ZipRecruiter

Log In

1

Chef De Partie Live In Jobs in Delafield, WI (NOW HIRING)

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

Saz's Hospitality Group

Chef de Partie

Milwaukee, WI · On-site

$18.75 - $23.75/hr

Saz's Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our ... Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively ...

next page

Showing results 1-20

All JobsChef De Partie Live In JobsChef De Partie Live In Jobs in Delafield, WI

Chef De Partie Live In information

See Delafield, WI salary details

$13

$20

$31

How much do chef de partie live in jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for chef de partie live in in Delafield, WI is $20.65, according to ZipRecruiter salary data. Most workers in this role earn between $17.50 and $22.12 per hour, depending on experience, location, and employer.

What is a chef de partie live in?

A Chef De Partie Live In is a skilled chef responsible for a specific section of a kitchen, such as pastry, grill, or sauce, and is provided with accommodation by their employer. This role involves preparing dishes, managing junior staff, and maintaining high standards of food quality and hygiene. The 'live in' aspect means the chef lives on or near the premises, which can be convenient for long or unusual working hours and often comes with benefits like reduced living expenses. This position is common in hotels, resorts, and remote locations where commuting is impractical.

What are the typical responsibilities and teamwork expectations for a chef de partie live in?

As a Chef De Partie in a live-in role, you will be responsible for managing a specific section of the kitchen, such as sauces, vegetables, or pastries, ensuring high standards of food preparation and presentation. You’ll work closely with other kitchen staff and report directly to the Sous Chef or Head Chef, collaborating to maintain smooth kitchen operations during busy service periods. The live-in aspect often means longer shifts but fosters a tight-knit team environment, where communication and mutual support are essential. You may also be expected to help with menu development and assist in training junior staff, providing opportunities for professional growth and advancement within the kitchen brigade.

What are the key skills and qualifications needed to thrive as a chef de partie live in, and why are they important?

To thrive as a Chef De Partie (Live In), you need solid culinary skills, specialized knowledge in your section (such as sauces, pastry, or grill), and formal culinary training or qualifications. Familiarity with kitchen equipment, food safety standards (such as HACCP), and inventory management systems is typically required. Strong teamwork, organization, and the ability to work well under pressure are standout soft skills for this role. These qualities are vital for maintaining high food quality, ensuring kitchen efficiency, and delivering exceptional dining experiences in a demanding hospitality environment.

What is the difference between Chef De Partie Live In vs Demi Chef De Partie?

AspectChef De Partie Live InDemi Chef De Partie
CredentialsRelevant culinary certifications, experience in similar kitchensSimilar certifications, often entry to mid-level experience
Work EnvironmentTypically in hotels, resorts, or large establishments with accommodationIn restaurants or smaller kitchens, usually without accommodation
Employer & Industry UsageCommon in hospitality industry, especially where staff live on-siteWidely used in restaurants, cafes, and smaller food outlets

The main difference is that a Chef De Partie Live In usually works in larger establishments with accommodation provided, while a Demi Chef De Partie typically works in smaller settings without live-in arrangements. Both roles require similar culinary skills and certifications, but the work environment and living arrangements differ significantly.

What cities near Delafield, WI are hiring for Chef De Partie Live In jobs?

Cities near Delafield, WI with the most Chef De Partie Live In job openings:

Chef De Partie Live In jobs near you

Chef de Partie

Milwaukee, WI • On-site

Saz's Hospitality Group
Food Services and Drinking Places • 201 - 500 employees
Learn more about Saz's Hospitality Groupexternal

$18.75 - $23.75/hr

Other

Medical, Dental, Vision, Retirement, PTO

This job post has expired 2 days ago. Applications are no longer accepted.

Job description

Saz’s Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our Walker’s Point location. This is a hands-on production role with real leadership responsibility in a fast-moving, high-volume catering environment — you'll be on the floor every day, owning the quality of your team's output, developing the cooks around you, and keeping prep and execution on track across our kitchens, event spaces, and off-site venues. Bilingual fluency in English and Spanish is strongly preferred to lead and communicate effectively with our team.


What You’ll Do

  • Execute production at a high level across all stations — demonstrating advanced knife skills, proper cooking techniques, and kitchen nomenclature while setting the technical standard for the team
  • Monitor food quality throughout every stage of production, evaluating accuracy, taste, presentation, and consistency and coaching or correcting team members in real time
  • Supervise kitchen teams through the full arc of event execution, from prep through firing, packaging, and release to operations, ensuring every catering event is delivered smoothly and on time
  • Oversee daily prep by assigning tasks, verifying cart and food accuracy against upcoming event needs, and ensuring the kitchen is set up for success going into the next day
  • Set up and independently operate off-site and mobile kitchens, leading the culinary team in the absence of executive leadership
  • Train, develop, and hold kitchen staff accountable through structured coaching, clear task ownership, and consistent day-to-day feedback
  • Ensure all menu items are produced in strict adherence to established recipes, with proper handling of meats, fish, and poultry across the team
  • Maintain HACCP compliance, sanitation standards, and properly labeled and dated storage areas consistent with health codes
  • Support inventory management and stock rotation
  • Lead client tastings and represent the culinary team confidently in menu-related conversations
  • Collaborate with culinary leadership on recipe development and standardization

Schedule - Average 40 hours per week, varying based on business volume, with availability for evenings, weekends, early mornings, and holidays


  • 3+ years’ experience in a similar culinary management role
  • Catering or contract culinary experience preferred
  • Fluency in Spanish and English is preferred
  • Current ServSafe certification
  • Valid driver’s license required

We're proud to be an EIGHT-time recipient of the Top Workplace Award, and we want to show you why! Learn more about our team at Sazs.com.


At Saz's, we take care of our team. Benefits include health, dental, and vision insurance, paid vacation, 401(k), company-paid telemedicine coverage, annual shoe stipends, referral bonuses, and generous restaurant and catering discounts. Eligibility is based on employment status and appropriate waiting period.



At Saz’s, we want you to be YOU – we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills – creating an inclusive environment for all team members.


PIbb6716af5e3a-31181-41245455

Apply