Sushi Chef
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
$54K - $75K/yr
Chef de Cuisine Cherokee Country Club | Knoxville, Tennessee Lead a Great Kitchen. Build Great People Cherokee Country Club is seeking a passionate, driven, and team-oriented Chef de Cuisine to join ...
Knoxville, TN · On-site
$54K - $75K/yr
Chef de Cuisine Cherokee Country Club | Knoxville, Tennessee Lead a Great Kitchen. Build Great People Cherokee Country Club is seeking a passionate, driven, and team-oriented Chef de Cuisine to join ...
Kingston, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Kingston, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Maynardville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Maynardville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Lenoir City, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Lenoir City, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Alcoa, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Alcoa, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Vonore, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Vonore, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Oak Ridge, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Oak Ridge, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Maryville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Maryville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Clinton, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Clinton, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Powell, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Powell, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Harriman, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Harriman, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Loudon, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Loudon, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
$41K - $55K/yr
We are seeking an experienced and motivated Sous Chef/Cook to join our banquet hall culinary team. The ideal candidate will assist in planning, preparing, and executing high-volume banquet events ...
$41K - $55K/yr
We are seeking an experienced and motivated Sous Chef/Cook to join our banquet hall culinary team. The ideal candidate will assist in planning, preparing, and executing high-volume banquet events ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
Knoxville, TN · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent ...
$9.65 - $12.66
4% of jobs
$12.66 - $15.67
18% of jobs
$16.05 is the 25th percentile. Wages below this are outliers.
$15.67 - $18.68
23% of jobs
The median wage is $19.91 / hr.
$18.68 - $21.69
12% of jobs
$21.69 - $24.70
11% of jobs
$27.42 is the 75th percentile. Wages above this are outliers.
$24.70 - $27.70
8% of jobs
$27.70 - $30.71
7% of jobs
$30.71 - $33.72
5% of jobs
$33.72 - $36.73
4% of jobs
$36.73 - $39.74
5% of jobs
$39.74 - $42.75
2% of jobs
$9
$23
$42
| Aspect | Chef Chef | Line Cook |
|---|---|---|
| Credentials | Often requires culinary certification or extensive experience | May require basic culinary training or apprenticeship |
| Work Environment | High-end kitchens, fine dining, or restaurant management | Kitchen stations, fast-paced restaurant settings |
| Industry Usage | Used in upscale restaurants, hotels, and culinary establishments | Common in casual and fast-food restaurants |
| Search & Comparison Intent | People comparing leadership or specialized roles in culinary arts | People looking for entry-level or operational kitchen roles |
Chef Chef typically holds a higher level of culinary expertise and may oversee kitchen operations, while a Line Cook focuses on preparing dishes at a specific station. The roles differ mainly in responsibility, experience, and work environment, with Chef Chef often in leadership positions and Line Cooks in hands-on cooking roles.

Part-time
Medical, Dental, Life, Retirement, PTO
Re-posted 6 days ago
5.1
Based on 659 frontline employees who took The Breakroom Quiz
101st of 122 rated grocery stores
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