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Cheesecake Jobs in Georgia (NOW HIRING)

The Cheesecake Factory

Server

Buford, GA · On-site

$2.13 - $7.25/hr

Overview Our Servers are passionate professionals who excel in a fast paced, high volume environment and take genuine pride in delivering attentive, efficient, and thoughtful service. You'll guide ...

The Cheesecake Factory

Line Cook

Alpharetta, GA · On-site

$17 - $21.75/hr

Overview With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our ...

The Cheesecake Factory

Prep Cook

Cumming, GA · On-site

$15 - $20/hr

Overview With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes. You'll work alongside a supportive kitchen ...

The Cheesecake Factory

Cashier

Cumming, GA · On-site

$14 - $19/hr

Overview From behind our beautiful bakery counter, our Cashiers provide a memorable take-out experience. Dedicated, dependable, and hospitality driven, you'll play an essential role in ensuring every ...

The Cheesecake Factory

Cashier

Atlanta, GA · On-site

$13 - $19/hr

Overview From behind our beautiful bakery counter, our Cashiers provide a memorable take-out experience. Dedicated, dependable, and hospitality driven, you'll play an essential role in ensuring every ...

The Cheesecake Factory

Prep Cook

Atlanta, GA · On-site

$15 - $22/hr

Overview With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes. You'll work alongside a supportive kitchen ...

The Cheesecake Factory

Line Cook

Buford, GA · On-site

$17 - $21/hr

Overview With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our ...

The Cheesecake Factory

Busser

Alpharetta, GA · On-site

$2.13 - $7.25/hr

Overview Our Bussers set the stage for a memorable dining experience by keeping our dining rooms sparkling clean, organized, and ready for every guest. As part of our high-volume, full-service ...

The Cheesecake Factory

Busser

Cumming, GA · On-site

$2.13/hr

Overview Our Bussers set the stage for a memorable dining experience by keeping our dining rooms sparkling clean, organized, and ready for every guest. As part of our high-volume, full-service ...

The Cheesecake Factory

Dishwasher

Cumming, GA

$14 - $18/hr

Overview For those who enjoy rolling up their sleeves, this is a great way to join a professional kitchen team in a high volume, full service restaurant, with plenty of opportunities to grow. Our ...

The Cheesecake Factory

Line Cook

Cumming, GA · On-site

$16 - $22/hr

Overview With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our ...

The Cheesecake Factory

Prep Cook

Atlanta, GA · On-site

$15 - $20.75/hr

Overview With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes. You'll work alongside a supportive kitchen ...

The Cheesecake Factory

Cashier

Atlanta, GA · On-site

$13 - $19/hr

Overview From behind our beautiful bakery counter, our Cashiers provide a memorable take-out experience. Dedicated, dependable, and hospitality driven, you'll play an essential role in ensuring every ...

The Cheesecake Factory

Prep Cook

Atlanta, GA · On-site

$15 - $22/hr

Overview With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes. You'll work alongside a supportive kitchen ...

The Cheesecake Factory

Dishwasher

Atlanta, GA · On-site

$15 - $17/hr

Overview For those who enjoy rolling up their sleeves, this is a great way to join a professional kitchen team in a high volume, full service restaurant, with plenty of opportunities to grow. Our ...

The Cheesecake Factory

Busser

Atlanta, GA · On-site

$2.13 - $7.25/hr

Overview Our Bussers set the stage for a memorable dining experience by keeping our dining rooms sparkling clean, organized, and ready for every guest. As part of our high-volume, full-service ...

The Cheesecake Factory

Host

Alpharetta, GA · On-site

$11 - $17.25/hr

Overview Our Hosts know that first impressions are everything. As a Host, your warm, friendly, welcoming personality will shine while greeting and seating guests, managing the waitlist, and ...

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Cheesecake information

What is a cheesecake?

Cheesecakes are rich, creamy desserts typically made with a mixture of soft, fresh cheese (like cream cheese), eggs, and sugar, set atop a crust often made from crushed cookies or graham crackers. They can be baked or unbaked and come in a variety of flavors, with classic New York-style being among the most popular. Cheesecakes may be topped with fruit, chocolate, or other sweet garnishes, and are enjoyed worldwide as a decadent dessert option.

What are some common challenges faced by pastry chefs specializing in cheesecake production in a commercial kitchen?

Pastry Chefs who focus on cheesecake production often encounter challenges such as maintaining consistency in texture and flavor across large batches, managing precise baking temperatures to prevent cracking, and accommodating dietary restrictions like gluten-free or low-sugar requests. Additionally, working in a fast-paced kitchen environment requires strong time management and coordination with other culinary team members to ensure all desserts are prepared and presented on schedule. Collaboration with the front-of-house staff is also important to respond to customer preferences and feedback.

What are the key skills and qualifications needed to thrive as a cheesecake baker, and why are they important?

To thrive as a Cheesecake Baker, you need expertise in baking techniques, precise measurement, and food safety, often backed by culinary training or relevant experience. Familiarity with commercial kitchen equipment, temperature control systems, and health code compliance is typically required. Attention to detail, creativity, and time management are valuable soft skills for producing high-quality and visually appealing cheesecakes. These competencies ensure consistent product quality, customer satisfaction, and efficient kitchen operations.

What is the difference between Cheesecake vs Pastry Chef?

AspectCheesecakePastry Chef
CredentialsBasic culinary skills, baking knowledgeFormal culinary training, pastry certifications
Work EnvironmentBakery, restaurant, cateringBakery, restaurant, hotel pastry departments
Industry UsageSpecializes in desserts like cheesecakesCreates a variety of baked goods including pastries, tarts, and cakes

Cheesecake focuses primarily on preparing and perfecting cheesecakes, often requiring basic baking skills. Pastry chefs have broader expertise in various baked goods and typically hold formal culinary certifications. While both work in similar environments like bakeries and restaurants, pastry chefs create a wide range of desserts, whereas cheesecakes are their specialty.

What are popular job titles related to Cheesecake jobs in Georgia?

For Cheesecake jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Cheesecake jobs in Georgia look for?

The top searched job categories for Cheesecake jobs in Georgia are:

What cities in Georgia are hiring for Cheesecake jobs?

Cities in Georgia with the most Cheesecake job openings:

Cheesecake jobs near you
Infographic showing various Cheesecake job openings in Georgia as of August 2026, with employment types broken down into 83% Full Time, 5% Part Time, 5% Contract, and 7% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Server

The Cheesecake Factory

Buford, GA • On-site

$2.13 - $7.25/hr

Part-time

Medical, Dental, Vision, Life, PTO

Re-posted 9 days ago

The Cheesecake Factory rating

6.5

Company rating: 6.5 out of 10

Based on 259 frontline employees who took The Breakroom Quiz

25th of 89 rated restaurants

Job description

Overview

Our Servers are passionate professionals who excel in a fast paced, high volume environment and take genuine pride in delivering attentive, efficient, and thoughtful service. You’ll guide guests through the menu, quickly refill beverages, and ensure food arrives promptly and perfectly. As a vital part of our front of house team, you’ll wow our guests with outstanding service and hospitality. Whether guests are celebrating a special occasion or simply spending time with family and friends, our Servers go the extra mile to make it memorable.


Responsibilities

Steady Hours, Flexible Life

  • High-volume restaurant with great earnings potential
  • Flexible scheduling with full-time or part-time opportunities to fit your life
  • Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
  • 50% off shift meals and 25% discount when dining with friends and family

Benefits That Have Your Back

  • Paid vacation and sick time
  • Medical, Dental, Vision, and Prescription coverage options
  • Medical coverage starting as low as 12 per pay period
  • Virtual Care and no cost online mental health services

Grow With Us

  • World class training designed to support your personal and professional growth
  • Career advancement opportunities – over half of our managers are promoted from within
  • No cost GED or Associate Degree programs

Perks, Recognition & Community

  • Perks and discounts including cell phone, gym, movie, and theme park savings
  • Employee recognition and appreciation awards
  • HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
  • Opportunities to give back through community and charity events
  • Join an award-winning company, including:
    – Fortune 100 Best Companies to Work For® (since 2014)
    – PEOPLE® Companies That Care (since 2021)
    – Great Place to Work® Certified

Qualifications

  • Warmly greet guests, creating a welcoming guest experience
  • Build rapport through casual conversation while providing attentive service
  • Orchestrate dining experiences in alignment with our defined service standards
  • Take and enter accurate orders using a POS system
  • Actively listen during guest interactions to anticipate needs
  • Share menu knowledge by making menu recommendations and answering questions about food allergies and ingredients
  • Guide guests in beer and spirit selections while demonstrating strong wine knowledge
  • Coordinate with the kitchen to ensure order accuracy and timely service
  • Deliver food and drinks with speed and a sense of urgency
  • Fill and refill beverages, clear tables, and manage multiple tables
  • Process payments accurately, including cash handling and credit/debit transactions
  • Follow instructions, procedures, and alcohol service guidelines
  • Demonstrate ownership of sidework and closing tasks to maintain cleanliness and organization
  • Work well under pressure with a positive, patient attitude

What The Cheesecake Factory employees say

Pay

Benefits

Hours and flexibility

Workplace

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