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Cheese Technologist Jobs in Michigan (NOW HIRING)

The Cheese Merchandiser will oversee the cheese department, managing a team of cheese mongers to ... Able to learn and use a variety of proprietary applications and technology. · Strong analytical ...

... cheese products gives us strong market reach and customer relevance. We work closely with our ... Role Summary The Jr. IT System Admin will be responsible for the implementation, support and ...

Cashier/Team Member

Southfield, MI · On-site

$10.75 - $14.75/hr

Captain Jay's is not a fast-food chain, it is a one stop shop where you can swing by and buy dinner ... Cheese, and fried okra. Over the last decade, Captain Jay's has expanded to include over twenty ...

Cashier/Team Member

Westland, MI · On-site

$10.75 - $14.75/hr

Captain Jay's is not a fast-food chain, it is a one stop shop where you can swing by and buy dinner ... Cheese, and fried okra. Over the last decade, Captain Jay's has expanded to include over twenty ...

Cashier/Team Member

Redford, MI · On-site

$10.50 - $14.50/hr

Captain Jay's is not a fast-food chain, it is a one stop shop where you can swing by and buy dinner ... Cheese, and fried okra. Over the last decade, Captain Jay's has expanded to include over twenty ...

A desire and comfort working with multiple technology platforms, collaborate with cross functional ... cheese and confections. We are in your communities providing food to your stores and feeding your ...

Cook

Southfield, MI · On-site

$12.75 - $17.25/hr

Captain Jay's is not a fast-food chain, it is a one stop shop where you can swing by and buy dinner ... Cheese, and fried okra. Over the last decade, Captain Jay's has expanded to include over twenty ...

Cook

Westland, MI · On-site

$12.75 - $17.25/hr

Captain Jay's is not a fast-food chain, it is a one stop shop where you can swing by and buy dinner ... Cheese, and fried okra. Over the last decade, Captain Jay's has expanded to include over twenty ...

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Cheese Technologist information

See Michigan salary details

$10

$28

$55

How much do cheese technologist jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for cheese technologist in Michigan is $28.77, according to ZipRecruiter salary data. Most workers in this role earn between $19.47 and $35.00 per hour, depending on experience, location, and employer.

What is a cheese technologist?

Cheese technologists are food science professionals who specialize in the production, quality control, and development of cheese and related dairy products. They oversee the entire cheese-making process, from selecting raw ingredients like milk to monitoring fermentation and aging techniques. Their work involves ensuring products meet safety and quality standards, troubleshooting production issues, and often developing new types of cheese. Cheese technologists typically work in dairy processing plants, research facilities, or quality assurance labs. They play a crucial role in maintaining product consistency and innovating within the dairy industry.

What skills and qualifications are needed to be a cheese technologist?

To thrive as a Cheese Technologist, you need a solid background in dairy science, food technology, or microbiology, often supported by a relevant degree or diploma. Familiarity with laboratory testing equipment, pasteurization systems, and quality assurance protocols is crucial. Strong attention to detail, problem-solving abilities, and effective teamwork make someone stand out in this position. These skills ensure the consistent production of high-quality cheese products, compliance with safety standards, and innovation in product development.

What challenges do cheese technologists face in maintaining product consistency?

Cheese Technologists often encounter challenges related to natural variability in milk composition, changes in environmental conditions, and differences in starter cultures, all of which can affect the texture, flavor, and yield of cheese. To address these issues, they closely monitor production parameters, run routine quality control tests, and collaborate with dairy farmers and lab technicians to ensure consistent raw material quality. Staying adaptable and using data-driven problem-solving are key to overcoming these challenges and delivering a uniform product to consumers.

What is the difference between Cheese Technologist vs Dairy Technologist?

AspectCheese TechnologistDairy Technologist
CredentialsFood science or dairy technology degree, certifications in cheese productionFood science or dairy technology degree, certifications in dairy processing
Work EnvironmentCheese manufacturing facilities, quality control labsDairy processing plants, quality assurance labs
Industry UsageSpecializes in cheese production and qualityBroader dairy products including milk, yogurt, cheese
Common Search/ComparisonOften compared for cheese-specific rolesMore general dairy roles, but related in industry

In summary, a Cheese Technologist focuses specifically on cheese production, quality, and safety, while a Dairy Technologist covers a wider range of dairy products. Both roles require similar educational backgrounds and certifications but differ in their specialization and work environment.

What are popular job titles related to Cheese Technologist jobs in Michigan?

For Cheese Technologist jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Cheese Technologist jobs in Michigan look for?

The top searched job categories for Cheese Technologist jobs in Michigan are:

What cities in Michigan are hiring for Cheese Technologist jobs?

Cities in Michigan with the most Cheese Technologist job openings:

Cheese Monger (Full Time)

Busch's Fresh Foods Market

Pinckney, MI • On-site

$19.20/hr

Other

Retirement

Re-posted 3 days ago


Job description

Job Opportunity At Busch's

Starting wage up to: $19.20/hr. with experience

Food Lovers Unite!

Busch's is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career full of flavor!

What's in store?

  • Flexible schedules
  • Employee discounts
  • 401K with company match
  • Tuition reimbursement
  • Daily Pay available

Ready to spice up your job and grow with us? Apply now and let's create the perfect pear together!

Position Overview: The Cheese Merchandiser will oversee the cheese department, managing a team of cheese mongers to ensure operational excellence, product quality, and outstanding customer engagement. This role requires a certified cheese professional with strong leadership skills and a deep knowledge of cheese.

Accountabilities:

· Team Leadership: Supervise and mentor a team of cheese mongers at multiple locations, providing ongoing training in product knowledge, customer service, and best merchandising practices.

· Product Management: Curate and manage a diverse selection of local and artisanal cheeses, ensuring optimal inventory levels, freshness, and quality.

· Merchandising Excellence: Design and implement eye-catching displays that highlight our cheese offerings and attract customer interest.

· Customer Engagement: Lead initiatives to educate customers about various cheeses, including tastings and pairing suggestions, to enhance their shopping experience.

· Operational Oversight: Ensure compliance with food safety regulations and sanitation standards, monitoring storage conditions and product quality.

· Sales Analysis: Track sales performance, customer feedback, and market trends to inform product offerings and promotional strategies.

· Collaboration: Work closely with other departments, such as deli and grocery, to promote cross-merchandising opportunities and enhance overall store offerings.

· Community Involvement: Represent the cheese department at local events and markets to build relationships with customers and local cheese producers.

· Professional and technical knowledge: Keep skills current by completing educational opportunities, reviewing professional publications, benchmarking state of the art practices and networking.

Education, Experience and Skills:

· Certification as a Cheese Professional (CCP) from the American Cheese Society or an equivalent organization.

· Extensive knowledge of cheeses, including types, origins, and pairing options.

· Proven leadership skills with the ability to motivate and develop a team.

· Exceptional merchandising skills to plan and execute displays designed to drive profit, create interest, perceived value and suggest meal solutions.

· Excellent communication and customer service skills.

· Strong organizational skills and attention to detail.

· Ability to thrive in a fast-paced environment and manage multiple priorities.

· Proficient computer skills in excel, word and email. Able to learn and use a variety of proprietary applications and technology.

· Strong analytical, problem solving and decision making skills.

· Proficient presentation skills, including confidence in getting up in front of people.

Busch's is a family owned premier grocery retailer with multiple stores in Southeast Michigan. We are consistently recognized by our guests as an industry leader when it comes to service, product selection, store design and overall atmosphere. You can take pride in being a member of the Busch's family and working in an environment where we truly care about our guests and the products we serve. We also take great care of the associates that take care of our guests. At Busch's, we realize that without caring, motivated and personable associates, there would be no guests to serve.

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.