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Cheese Master Jobs in California (NOW HIRING)

Senior Research Engineer

Hilmar, CA

$111K - $153K/yr

The Cheese and Ingredients that we produce create a wide variety of retail and food service ... Master's degree and 5 years of related experience, or PhD and 3 years of related experience in ...

Food Service Manager

Tiburon, CA · On-site

$28 - $36.06/hr

... Cheese, and Bakery/Coffee counters. This role is responsible for driving sales and profit goals, setting the strategic direction of the department, managing the master schedule, and leading a cross ...

Food Service Manager

Tiburon, CA · On-site

$28 - $36.06/hr

... Cheese, and Bakery/Coffee counters. This role is responsible for driving sales and profit goals, setting the strategic direction of the department, managing the master schedule, and leading a cross ...

COLD FOOD (SALAD) (FULL TIME)

Newhall, CA · On-site

$14.25 - $18.50/hr

The Master's University - 21726 Placerita Canyon Road, Newhall, CA 91321. Note: online applications ... Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness.

New

COLD FOOD (SALAD) (FULL TIME)

Newhall, CA

$14.25 - $18.50/hr

The Master's University - 21726 Placerita Canyon Road, Newhall, CA 91321. Note: online applications ... Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness.

New

COLD FOOD (SALAD) (FULL TIME)

Newhall, CA · On-site

$14.25 - $18.50/hr

The Master's University - 21726 Placerita Canyon Road, Newhall, CA 91321. Note: online applications ... Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness.

New

Sabrosura Foods is also one of the largest private label producers of Hispanic cheese in the U.S ... Check for Leakers Pack into master case and palletize properly * Observes all safety rules and ...

Filler

Tulare, CA · On-site

... cheese, Cracker Barrel ® , Black Diamond ® cheddar, and Parmalat ® milk. Our yogurt portfolio ... and master sanitation of work area and completion of all other duties as required. From your ...

... cheese, Cracker Barrel, Black Diamond cheddar, and Parmalat milk. Our yogurt portfolio includes ... and master sanitation of work area and completion of all other duties as required.From your ...

Filler

Tulare, CA · On-site

... cheese, Cracker Barrel ® , Black Diamond ® cheddar, and Parmalat ® milk. Our yogurt portfolio ... and master sanitation of work area and completion of all other duties as required. From your ...

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Cheese Master information

See California salary details

$12

$57

$80

How much do cheese master jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cheese master in California is $57.26, according to ZipRecruiter salary data. Most workers in this role earn between $48.89 and $65.24 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a cheese master?

Cheese Masters are responsible for overseeing the cheese production process, monitoring aging rooms, evaluating cheese for quality and consistency, and developing new varieties or flavors. Each day may involve hands-on tasks like adjusting environmental conditions, performing taste tests, and ensuring adherence to food safety standards. They also train and supervise staff, interact with suppliers or customers, and document processes for quality assurance. This blend of practical, managerial, and creative duties ensures the cheese produced meets high standards and that the team operates efficiently.

What is a cheese master?

A Cheese Master is an expert in cheese selection, aging, production, and pairing. They often work in cheese shops, restaurants, or dairies, ensuring high-quality products and advising customers or chefs. Their responsibilities may include sourcing cheeses, developing pairings, and maintaining proper storage conditions. Some Cheese Masters also specialize in artisan cheese-making and education, sharing their expertise with others in the industry.

How do you become a cheese master?

To become a cheese master, typically one needs to gain extensive knowledge of cheese varieties, production processes, and aging techniques through formal education, apprenticeships, or specialized training programs. Certification from recognized organizations, experience in cheese production or retail, and developing sensory evaluation skills are also important steps in achieving mastery in the field.

What are the key skills and qualifications needed to thrive in the cheese master position, and why are they important?

To thrive as a Cheese Master, you need in-depth knowledge of cheese varieties, production techniques, and quality control, often gained through years of hands-on experience or formal culinary training. Familiarity with industry-specific tools such as aging caves, temperature and humidity monitoring systems, and relevant food safety certifications is typically required. Excellent sensory evaluation skills, strong attention to detail, and effective communication are standout soft skills in this role. These abilities are essential to maintain product excellence, ensure regulatory compliance, and collaborate successfully with team members and clients.

How much does a cheese master make?

A cheese master, also known as a cheesemaker or cheese artisan, typically earns between $30,000 and $70,000 annually, depending on experience, location, and the scale of production. Skilled cheese masters with certifications and specialized knowledge can earn higher salaries, especially in premium or artisanal cheese production environments.
What are popular job titles related to Cheese Master jobs in California? For Cheese Master jobs in California, the most frequently searched job titles are:
What job categories do people searching Cheese Master jobs in California look for? The top searched job categories for Cheese Master jobs in California are:
Infographic showing various Cheese Master job openings in California as of July 2026, with employment types broken down into 6% Internship, 59% Full Time, 34% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $119,107 per year, or $57.3 per hour.

Other

Re-posted 25 days ago


Job description

At Hilmar Cheese Company we improve lives around the world through wholesome dairy products. Since our founding in 1984, Hilmar Cheese Company has been committed to innovation and sustainability. Our state-of-the art production facilities convert an abundance of locally sourced high-quality milk into a variety of nutritious cheeses, whey protein and lactose. The Cheese and Ingredients that we produce create a wide variety of retail and food service products from sliced and shredded cheeses, to protein supplements and infant formula. We are a trusted partner to premier food and beverage brands in more than fifty countries helping bring their vision into reality.

Throughout our decades of success and growth we have remained committed to our mission and values and these principles unite our people and guide all that we do.

A Typical Day

Plan, administer and supervise ongoing safety and health programs to ensure a work place in accordance with all Federal, State (OSHA), local regulations and Hilmar Cheese Company policies and procedures.  Conduct analyses and formulate procedures to reduce or eliminate accidents, health hazards and damage to life and property, maintain accident and illness records and other records required by law.

Job Responsibilities
  • Prepares written safety and health programs and policies.
  • Understands federal and state occupational safety and health regulations and monitors regulatory changes as they occur.
  • Develops, evaluates and implements innovative concepts and controls for injury prevention.
  • Provide guidance and support to Participants in company occupational safety and health committee (Safety Team Program).
  • Reviews plant Safety Team Meeting minutes and safety inspection reports and follows up as necessary.
  • Understands federal and state occupational safety and health regulations and monitors regulatory changes as they occur.
  • Develops, evaluates and implements innovative concepts and controls for injury prevention.
  • In coordination with Safety Project Coordinator and Project Manager, ensure the safety execution of construction projects.
  • Supports site as the primary resource for developing and approving fall protection systems.
  • Conduct general industrial hygiene tests such as: sound level surveys and air sampling.
What You Will Need
  • Bachelor's degree in related field plus 5 years' related experience, or Master's degree plus 1 year related experience, or equivalent experience.
  • Strategic knowledge of production operations management for safety compliance with detailed knowledge of federal, state and local loss prevention regulations including combustible dust, ARP, OSHA, and state safety agencies.
What Will Put You Ahead
  • Bachelor's degree in related field plus 7 years' related experience, or Master's degree plus 2 years' related experience.
  • Current certification in First Aid and CPR.
  • OSHA Authorized Outreach Instructor.
  • OSHA endorsement Annual completion of OSHA required safety training.
  • Four years of progressive experience in a manufacturing environment.
  • Three years of industrial safety experience.
Physical Demands & Work Environment

The work is primarily performed in an office environment and the physical demands are characteristic of a mostly sedentary role.  Specific details of the essential functions of the position is available in the Job Safety Analysis, made available on request.

Food safety is a companywide responsibility and each employee must know their role in the manufacture and distribution of safe, wholesome, and high quality products.

This description is a general statement and does not include other duties as assigned

Hilmar Cheese Company, Inc. is an Equal Opportunity Employer/EEO. We participate in E-Verify.

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4C:Salary Range: USD (103145.0 - 154718.0) ANN

The final compensation offered within this range will depend on factors including the applicant's education, experience, knowledge, skills, and abilities, as well as internal equity and alignment with market data.