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Certified Dietary Manager Jobs in Decatur, AL (NOW HIRING)

Senior Living Hiring

Dietary Aide

Decatur, AL · On-site

$12.75 - $16/hr

Inventory Support: Assist in receiving and storing food and supplies, checking inventory, and notifying the Dietary Manager of any shortages or supply needs. * Team Collaboration: Work closely with ...

Senior Living Hiring

Dietary Aide

Decatur, AL · On-site

$10 - $16/hr

Inventory Support: Assist in receiving and storing food and supplies, checking inventory, and notifying the Dietary Manager of any shortages or supply needs. * Team Collaboration: Work closely with ...

Summerford Health and Rehab

Dietary Aide

Falkville, AL · On-site

$11.75 - $15/hr

SUMMARY Assists the Dietary Manager and Cook in the preparation and service of food to residents / patients. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

NHC HealthCare Columbia

Food Service Tech

Moulton, AL · On-site

$14 - $16/hr

Company-paid ServSafe Manager certification * Tuition reimbursement, including Certified Dietary Manager programs * Training completion incentives * Rewards for excellent performance * Free uniforms

New

NHC HealthCare Moulton

Food Service Tech

Moulton, AL · On-site

$14 - $16/hr

Company-paid ServSafe Manager certification * Tuition reimbursement, including Certified Dietary Manager programs * Training completion incentives * Rewards for excellent performance * Free uniforms

New

NHC

Food Service Tech

Moulton, AL · On-site

$14 - $16/hr

Company-paid ServSafe Manager certification * Tuition reimbursement, including Certified Dietary Manager programs * Training completion incentives * Rewards for excellent performance * Free uniforms

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Certified Dietary Manager information

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How much do certified dietary manager jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for certified dietary manager in Decatur, AL is $23.13, according to ZipRecruiter salary data. Most workers in this role earn between $20.62 and $26.25 per hour, depending on experience, location, and employer.

What is a certified dietary manager?

A Certified Dietary Manager (CDM) is a trained professional responsible for overseeing the daily operations of food service departments, often in healthcare facilities like hospitals, nursing homes, or long-term care centers. CDMs ensure that meals are nutritious, safe, and prepared according to regulatory standards and resident dietary needs. They typically supervise food service staff, manage inventory, and work closely with dietitians to develop menus that meet specific nutritional requirements. Certification is usually obtained by passing the CDM Credentialing Exam and fulfilling continuing education requirements.

What are some typical challenges a certified dietary manager faces in coordinating with kitchen staff and healthcare professionals?

Certified Dietary Managers often navigate the challenge of balancing nutritional guidelines with individual patient preferences, diverse dietary restrictions, and available resources. Effective communication is key, as they must collaborate closely with kitchen staff to ensure meal preparation meets standards, while also working with healthcare professionals to adjust menus for patient needs. Managing staff schedules, training new employees, and monitoring food safety practices are common responsibilities that require strong organizational skills. Staying current with regulatory requirements and addressing staffing shortages can also be demanding aspects of the role.

What are the key skills and qualifications needed to thrive as a certified dietary manager?

To thrive as a Certified Dietary Manager, you need knowledge of nutrition, food safety, menu planning, and management principles, usually demonstrated by a CDM, CFPP credential. Familiarity with dietary management software, food service equipment, and regulatory compliance systems is common. Strong communication, leadership, and organizational skills set top performers apart in this field. These skills ensure safe, efficient dietary operations that meet nutritional standards and enhance client satisfaction in healthcare or food service settings.

What is the difference between Certified Dietary Manager vs Food Service Supervisor?

AspectCertified Dietary ManagerFood Service Supervisor
CredentialsCertified Dietary Manager (CDM) credential, often requiring a dietetics or food service management backgroundNo specific certification required, but experience in food service management is common
Work EnvironmentHealthcare facilities, long-term care, hospitals, nursing homesRestaurants, cafeterias, institutional food service settings
Employer & IndustryHealthcare and long-term care providersFood service establishments, schools, hospitals

The Certified Dietary Manager and Food Service Supervisor roles both involve managing food service operations, but the CDM typically requires certification and focuses on healthcare settings, ensuring nutritional standards and compliance. Food Service Supervisors may not have formal credentials and often work in broader food service environments. The CDM role emphasizes nutrition and dietary guidelines, whereas Food Service Supervisors focus on daily food service management tasks.

How to become a certified dietary manager?

Those interested in a career as a certified dietary manager need an education in food service, nutrition, or culinary arts. You must pass the CDM exam to receive certification. The top jobs go to those that have worked their way up the ladder as a cook or wait staff in addition to earning a degree from an approved program. You can find CDM jobs in hospitals, school cafeterias, and elderly care facilities as well as in restaurants and private corporations.

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What cities near Decatur, AL are hiring for Certified Dietary Manager jobs?

Cities near Decatur, AL with the most Certified Dietary Manager job openings:

Certified Dietary Manager jobs near you

Certified Dietary Manager (8a-4p)

NHS Management, LLC

Athens, AL

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago

Job description

Working with us means being part of something special: A team that is passionate about making an impact on our patients' lives each and every day. Unlike the typical hospital setting, our facility offers you the unique opportunity to walk alongside patients on their road to recovery from many different conditions. As you care for and help patients achieve goals and regain independence, you can form significant relationships with them and celebrate the successes they experience along the way.

We are in search of a qualifiedCertified Dietary Manager responsibilities include:

To assist in planning, organizing, developing and directing the overall operation of the Dietary Department in accordance with current federal, state and local standards governing the facility, and as may be directed by the Administrator and/or Dietary Consultant, to ensure that quality nutritional services are provided on a daily basis and that the Dietary Department is maintained in a clean, safe and sanitary manner.

QUALIFICATIONS:

  • Certification by the Association of Nutrition and Food Service Professionals.
  • Completion of a certified Dietary Manager Exam.
  • 2+ years in foodservice management.
  • Good mathematical skills.
  • Highly organized and responsible.
  • Excellent written and verbal communication.
  • Exceptional interpersonal skills.

We offer the following benefits for you and your family:

  • Competitive Wages
  • Blue Cross Blue Shield Health Insurance
  • Dental Insurance
  • Life Insurance
  • Vision Insurance
  • 401K with company match
  • Paid Holidays
  • Paid Vacation

EOE

"Our Family Caring For Yours"

NHS Management logo

About NHS Management

Sourced by ZipRecruiter

NHS Management, LLC provides administrative and consulting services for individual health care facilities and companies across the southeast. Facilities served by NHS employ a comprehensive approach to care ensuring that their patients and residents receive the highest quality of care practical.

Industry

Business management consulting

Company size

1,001 - 5,000 Employees

Headquarters location

Tuscaloosa, AL, US

Year founded

1981

Social media

Facebook

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