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Cdm Cfpp Jobs in Ohio (NOW HIRING)

Legacy Health Services

Dietary Manager

Parma, OH · On-site

Willingness to take (or already passed) the CDM/CFPP Exam * At least 2 years of experience in long-term care or hospital food production * Leadership skills, a love for food, and a heart for health ...

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$80.8K

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How much do cdm cfpp jobs pay per year?

As of Sep 3, 2026, the average yearly pay for cdm cfpp in Ohio is $80,773.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,100.00 and $97,400.00 per year, depending on experience, location, and employer.

What is a CDM CFPP?

A Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP) oversees foodservice operations in healthcare facilities, schools, and other institutions. They ensure that meals meet nutritional guidelines, manage staff, and maintain sanitation standards. CDM, CFPPs work closely with dietitians and foodservice teams to provide safe and high-quality meals for patients and residents. Their role includes menu planning, inventory control, and compliance with health regulations.

What are the key skills and qualifications needed to thrive in the CDM CFPP position, and why are they important?

To excel as a CDM CFPP (Certified Dietary Manager, Certified Food Protection Professional), you need a comprehensive understanding of nutrition, foodservice operations, and regulatory compliance, generally supported by certification through the Association of Nutrition & Foodservice Professionals (ANFP). Familiarity with menu planning software, food safety management systems, and health department regulations is typically required. Strong leadership, problem-solving, and communication skills are valuable for managing teams and addressing the needs of clients or residents. These capabilities ensure safe, efficient, and high-quality foodservice delivery in healthcare or institutional settings.

What are the typical daily responsibilities of a CDM CFPP in a healthcare facility?

A CDM CFPP in a healthcare facility is responsible for overseeing meal planning and preparation to meet specific dietary needs, supervising dietary staff, and ensuring strict adherence to food safety and sanitation standards. They coordinate with nursing and clinical teams to accommodate patient or resident diets, manage inventory and ordering of food supplies, and frequently update menus to comply with nutritional guidelines. Additionally, they participate in staff training, conduct quality assurance audits, and address any compliance issues. This role is both hands-on and managerial, requiring effective multitasking to ensure smooth and compliant foodservice operations.

What are popular job titles related to Cdm Cfpp jobs in Ohio?

For Cdm Cfpp jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Cdm Cfpp jobs in Ohio look for?

The top searched job categories for Cdm Cfpp jobs in Ohio are:

Cdm Cfpp jobs near you
Infographic showing various Cdm Cfpp job openings in Ohio as of August 2026, with employment types broken down into 91% Full Time, 4% Part Time, 2% Temporary, and 3% Contract. Highlights an 87% Physical, 6% Hybrid, and 7% Remote job distribution, with an average salary of $80,773 per year, or $38.8 per hour.

Diet Technician - Registered

Healthcare Services Group, Inc.

Montpelier, OH • On-site

$25 - $32/hr

Full-time

This job post has expired 3 days ago. Applications are no longer accepted.

Healthcare Services Group rating

5.0

Company rating: 5.0 out of 10

Based on 486 frontline employees who took The Breakroom Quiz

231st of 258 rated facilities management

Job description

Overview

Role: Diet Tech-Registered

Join Healthcare Services Group (HCSG) as a Diet Technician - Registered, where you will work under the supervision of a Registered Dietitian to provide residents with personalized nutrition plans and help support their overall health in long-term care facilities. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing resident experiences, join us and make a difference

Pay RateUSD $25.00 - USD $32.00 /Hr.Available Benefits for All Employees
  • Free Telemedicine*
  • Free Prescription Discount Program
  • Free Employee Assistance Programs
  • Get paid when you need it with PNC EarnedIt
  • Financial Wellness Support from PNC Workplace Banking
  • Hands-on-Training & Support
  • Career Development
Benefits Link

Click here for more benefits information

or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf

*Not available in AR.

Responsibilities
  • Assist in developing and implementing nutrition plans tailored to residents' dietary needs.
  • Monitor resident meal service and ensure compliance with dietary orders.
  • Maintain up-to-date records of dietary adjustments and ensure accurate nutritional documentation.
  • Provide guidance and training to food service staff on proper portioning and nutrition practices.
  • Follow food safety, sanitation, and therapeutic diet guidelines.
  • Interact positively with residents, staff, and guests, delivering excellent customer service.
  • All other duties as assigned.
Qualifications
  • Associate's degree in nutrition/dietetics or Certified Dietary Manager required.
  • Registration by the Commission on Dietetic Registration is required.
  • 1-3 years of dietary experience in long-term care in a consultant or supervisory role.
  • Current ServSafe or Food Handler certification is required based on State / County law. 
  • CDM / CFPP: Current Certified Dietary Manager (CDM)/Certified Food Protection Professional (CFPP)  required where participant or certification is required by State regulation for long-term care.
  • General knowledge of nutrition, therapeutic diets, food safety, and sanitation.
  • Ability to follow meal schedules and read food tray cards accurately.
  • Strong communication skills and ability to maintain records.
  • Ability to interact positively with residents and staff.
  • Must be able to lift/carry 10 lbs., push/pull 10 lbs., and work around food/cleaning products.
  • Compliance with COVID-19 vaccination policies is required.
  • Must live in the service area.

Ready to Join Us?

If you're looking for a role where you can contribute to residents' health and be part of a dedicated, supportive team, apply now and start making a difference at HCSG!

EEO Statement

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Qualifications:- Associate's degree in nutrition/dietetics or Certified Dietary Manager required.- Registration by the Commission on Dietetic Registration is required.- 1-3 years of dietary experience in long-term care in a consultant or supervisory role.- Current ServSafe or Food Handler certification is required based on State / County law.- CDM / CFPP: Current Certified Dietary Manager (CDM)/Certified Food Protection Professional (CFPP) required where participant or certification is required by State regulation for long-term care.- General knowledge of nutrition, therapeutic diets, food safety, and sanitation.- Ability to follow meal schedules and read food tray cards accurately.- Strong communication skills and ability to maintain records.- Ability to interact positively with residents and staff.- Must be able to lift/carry 10 lbs., push/pull 10 lbs., and work around food/cleaning products.- Compliance with COVID-19 vaccination policies is required.- Must live in the service area.Ready to Join Us?If you're looking for a role where you can contribute to residents' health and be part of a dedicated, supportive team, apply now and start making a difference at HCSG!Education:1st Shift/Day ShiftEmployment Type: OTHER

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