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Catering Company In Jobs (NOW HIRING)

Represent the company professionally within the community and at industry events. What We're Looking For * Minimum of 2-3 years of catering sales experience with a catering company in the local ...

Company Description The Peached Tortilla is a Southern-Asian Fusion Inspired award winning food truck, full service catering company and brick and mortar restaurant. In 2010, we started to roam the ...

Company Description The Peached Tortilla is a Southern-Asian Fusion Inspired award winning food truck, full service catering company and brick and mortar restaurant. In 2010, we started to roam the ...

Cook (Food Truck & Catering)

Austin, TX

$16.50 - $21.25/hr

Company Description The Peached Tortilla is a Southern-Asian Fusion Inspired award winning food truck, full service catering company and brick and mortar restaurant. In 2010, we started to roam the ...

Cook (Food Truck & Catering)

Austin, TX

$16.50 - $21.25/hr

Company Description The Peached Tortilla is a Southern-Asian Fusion Inspired award winning food truck, full service catering company and brick and mortar restaurant. In 2010, we started to roam the ...

Our catering company will soon be one of the biggest in the West. Join us now for an amazing opportunity Requirements Must be at least 18 Must have a valid driver's licence Must be flexible with your ...

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Catering Company In information

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How much do catering company in jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for catering company in in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.

How to find catering opportunities?

Catering professionals can find opportunities by networking with event planners, joining industry associations, and checking online job boards or catering-specific websites. Building a strong portfolio and obtaining relevant certifications can also help in securing catering gigs and contracts.

What is the highest paying food service job?

In the food service industry, executive chefs and head cooks typically earn the highest salaries, often exceeding $70,000 annually, especially in upscale restaurants or hotels. These roles require extensive culinary skills, management experience, and often certification, with salaries increasing based on location and establishment size.

How much money can a catering company make?

A catering company's earnings depend on factors such as size, client base, and event types, with annual revenues ranging from tens of thousands to several million dollars. Successful catering companies often generate profit margins of 10-20%, and income can increase with experience, reputation, and efficient operations.

Who is the largest catering company?

The largest catering company globally is Compass Group, which provides food services for various sectors including corporate, healthcare, and education. It operates in numerous countries and employs thousands of staff, often requiring food safety certifications and catering experience for employment.

What is the difference between Catering Company In vs Catering Event Planner?

AspectCatering Company InCatering Event Planner
CredentialsFood safety certifications, catering licensesEvent planning certifications, hospitality experience
Work EnvironmentKitchen, catering venues, on-site at eventsOff-site planning, client meetings, on-site during events
Employer & Industry UsageFood service providers, catering companiesEvent planning agencies, hospitality industry

While a Catering Company In focuses on preparing and providing food services for events, a Catering Event Planner handles the overall event coordination, including menu design, logistics, and client communication. Both roles often collaborate but serve different functions within the event industry.

What cities are hiring for Catering Company In jobs? Cities with the most Catering Company In job openings:
What states have the most Catering Company In jobs? States with the most job openings for Catering Company In jobs include:

Prep Cook for Catering Company

TnT's Catering

Middleton, WI

$19/hr

Full-time

Retirement

Posted 19 days ago


Job description

Benefits:
  • 401(k) matching
  • Free uniforms
  • Training & development
  • Free food & snacks

Job Summary
We are seeking a Prep Cook to join the team at our catering company. In this position, you will be responsible for prepping food for next day, current day orders, and working as a team to make sure everything is out correctly and on time. We do mostly corporate catering for breakfast and lunches, buffets and boxed lunches. We also do meals for four Meals on Wheels sites in the area. You will be assisting in putting together these meals and packaging and making sure everything is in and out of the oven when needed. We also provide lunch Monday thru Friday for a local school. We have multiple schools inquiring on using our services in the fall and need more cooks to make this work. More about this job can be discussed in an in person interview. The ideal candidate is experienced, creative, reliable, motivated, and committed to creating an excellent experience for our clients. If you feel you fit this description and would enjoy this position, we want to hear from you!! Please submit your application/resume!
Duties and Responsibilities:
  • Preparing meals and food to meet the specifications of guests in a timely manner
  • Properly measuring kitchen ingredients and food portions, follow recipes from scratch
  • Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
  • Ensuring proper food temperatures when cooking and proper storage afterward
  • Keeping the workstation and kitchen equipment clean, organized and sanitized
  • Taking charge of kitchen opening, closing and other side duties as directed by the Head Chef
  • Collaborating with delivery drivers to ensure all orders go out on time and are all loaded correctly

Qualifications:
  • Previous experience in a culinary environment
  • ServeSafe or Food Handlers Certification is preferred
  • Ability to follow recipes and ask questions when unsure
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds