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Caterease Jobs in Massachusetts (NOW HIRING)

SAPHIRE EVENT GROUP LLC

Event Manager

Assonet, MA

Familiarity with Caterease and event execution based on BEOs. * TIPS Certification. * Availability to work evenings, weekends, holidays, and extended hours. * A team-first mindset and passion for ...

Saphire Event Group

Event Manager

Bridgewater, MA · On-site

$26 - $30/hr

Familiarity with Caterease and event execution based on BEOs. * TIPS Certification. * Availability to work evenings, weekends, holidays, and extended hours. * A team-first mindset and passion for ...

Saphire Event Group

Event Producer

Bridgewater, MA · On-site

Familiarity with Caterease and Social Tables is a plus. * Must be assertive while maintaining the diplomacy of a good negotiator. * Must be organized, creative, and knowledgeable about a variety of ...

SAPHIRE EVENT GROUP LLC

Event Producer

Assonet, MA

Familiarity with Caterease and Social Tables is a plus. * Must be assertive while maintaining the diplomacy of a good negotiator. * Must be organized, creative, and knowledgeable about a variety of ...

All JobsCaterease JobsCaterease Jobs in Massachusetts

Caterease information

See Massachusetts salary details

$11

$18

$26

How much do caterease jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for caterease in Massachusetts is $18.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $21.01 per hour, depending on experience, location, and employer.

What is Caterease?

Caterease is a specialized software designed for catering and event management businesses. It helps users manage bookings, create proposals and contracts, track client information, and organize event details all in one platform. Caterease streamlines operations by automating administrative tasks, improving communication, and allowing businesses to efficiently plan and execute events. The software is widely used in the catering industry to increase productivity and ensure a seamless client experience.

What are the key skills and qualifications needed to thrive as a Caterease specialist?

To thrive as a Caterease Specialist, you need a solid understanding of event management, catering operations, and proficiency with the Caterease software platform. Familiarity with CRM systems, scheduling tools, and strong computer literacy are typically required, and relevant certifications in hospitality or event management can be advantageous. Excellent organizational skills, customer service orientation, and the ability to communicate clearly with clients and team members help distinguish top performers. These skills ensure seamless event planning, accurate order processing, and high client satisfaction within the fast-paced catering industry.

What are the main challenges someone might face when working as a Caterease specialist, and how can they be addressed?

One of the primary challenges Caterease software specialists encounter is adapting to the diverse needs of various catering businesses while ensuring accurate event management and data entry. Learning the full range of Caterease features and customizing workflows to fit different client requirements can be complex at first. Effective communication with catering teams and attention to detail are crucial for preventing scheduling conflicts and ensuring smooth event execution. Staying updated with software updates and ongoing training can help specialists overcome these hurdles and provide excellent support to their teams.

What is the difference between Caterease vs Event Planner?

FeatureCatereaseEvent Planner
Primary UseEvent catering management softwareOverall event planning and coordination
CredentialsNone specific, software proficiencyEvent planning certifications often preferred
Work EnvironmentEvent catering companies, venues
Industry UsageWidely used in catering and hospitality

Caterease is specialized software designed for catering management, focusing on event details, client tracking, and logistics. In contrast, an Event Planner handles the overall coordination of events, including logistics, vendors, and client communication. While Caterease streamlines catering operations, an Event Planner manages the broader event experience. Both roles often collaborate but serve different functions within the event industry.

What are popular job titles related to Caterease jobs in Massachusetts?

For Caterease jobs in Massachusetts, the most frequently searched job titles are:

What job categories do people searching Caterease jobs in Massachusetts look for?

The top searched job categories for Caterease jobs in Massachusetts are:

Caterease jobs near you
Infographic showing various Caterease job openings in Massachusetts as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $39,290 per year, or $18.9 per hour.

Event Manager

SAPHIRE EVENT GROUP LLC

Assonet, MA

Part-time

Re-posted 23 days ago

Job description

Description

Do you thrive in fast-paced environments where no two days are the same? Do you love leading teams, delivering flawless experiences, and turning special moments into unforgettable memories? If so, Saphire Event Group wants you on our team.


We're seeking experienced, polished, and high-energy Event Managers who are passionate about excellence and hospitality. In this role, you'll lead event execution from start to finish, partnering with our Event Producers and talented in-house Culinary team to deliver exceptional guest experiences.


This is your opportunity to take the lead at weddings, corporate gatherings, and milestone celebrations while working with a collaborative, professional team that takes pride in every detail.


What You'll Do

As an Event Manager, you are the driving force behind seamless execution. You will:

  • Lead and supervise event staff, including servers and bartenders, ensuring top-tier service and adherence to company standards.
  • Review and execute Banquet Event Orders (BEOs) with precision and confidence.
  • Oversee all pre-event preparation, including equipment, supplies, and staff assignments.
  • Conduct pre-meal menu trainings to ensure service excellence.
  • Coordinate bar operations (TIPS certification required) and oversee POS procedures.
  • Partner with Event Producers and Operations leadership to resolve client needs with professionalism and care.
  • Manage event setup, execution, and breakdown.
  • Complete post-event recaps and closing procedures.
  • Build strong relationships with clients, guests, and vendors.
  • Champion company policies and maintain operational excellence.

We're Looking For

  • Proven experience managing hospitality or event teams.
  • Strong leadership presence with exceptional attention to detail.
  • Knowledge of bar operations and POS systems.
  • Familiarity with Caterease and event execution based on BEOs.
  • TIPS Certification.
  • Availability to work evenings, weekends, holidays, and extended hours.
  • A team-first mindset and passion for delivering unforgettable experiences.

Schedule & Availability

This is an on-call, part-time position with a flexible schedule based on event bookings. 

Our peak event season runs April through November, with shifts determined by event type, guest count, and timing. Scheduling is managed through our online employee system.

If you're energized by live events, inspired by excellence, and ready to lead teams in creating extraordinary experiences, we'd love to meet you!


Join Saphire Event Group and help us bring events to life!

Requirements

  We're Looking For:

  • Proven experience managing hospitality or event teams.
  • Strong leadership presence with exceptional attention to detail.
  • Knowledge of bar operations and POS systems.
  • Familiarity with Caterease and event execution based on BEOs.
  • TIPS Certification.
  • Availability to work evenings, weekends, holidays, and extended hours.
  • A team-first mindset and passion for delivering unforgettable experiences.

Apply