Sous Chef
$75K - $80K/yr
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: "It is a fancy red ...
New
Quick apply
Sous Chef
$75K - $80K/yr
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: "It is a fancy red ...
New
Sous Chef
Miami Beach, FL · On-site
$75K - $80K/yr
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: "It is a fancy red ...
New
Sous Chef
Miami Beach, FL · On-site
$75K - $80K/yr
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: "It is a fancy red ...
New
Lead Sommelier
Miami, FL · On-site
Located in the heart of Coconut Grove, CARBONE VINO presents all of the legendary restaurant brand's signature dishes, a collection of exceptional new additions to the repertoire, and a dynamic ...
New
Lead Sommelier
Miami, FL · On-site
Located in the heart of Coconut Grove, CARBONE VINO presents all of the legendary restaurant brand's signature dishes, a collection of exceptional new additions to the repertoire, and a dynamic ...
New
Sous Chef
Miami Beach, FL · On-site
$36.06 - $38.46/hr
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: "It is a fancy red ...
Sous Chef
Miami Beach, FL · On-site
$36.06 - $38.46/hr
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: "It is a fancy red ...
FOH Prep
Miami Beach, FL · On-site
$22/hr
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th ...
Quick apply
FOH Prep
Miami Beach, FL · On-site
$22/hr
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th ...
Porter
Miami Beach, FL · On-site
$15 - $17/hr
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th ...
Quick apply
Porter
Miami Beach, FL · On-site
$15 - $17/hr
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th ...
Food Runner
Miami Beach, FL · On-site
$8/hr
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th ...
Quick apply
Food Runner
Miami Beach, FL · On-site
$8/hr
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th ...
Lead Sommelier
Miami, FL · On-site
$8/hr
Located in the heart of Coconut Grove, CARBONE VINO presents all of the legendary restaurant brand's signature dishes, a collection of exceptional new additions to the repertoire, and a dynamic ...
Quick apply
Lead Sommelier
Miami, FL · On-site
$8/hr
Located in the heart of Coconut Grove, CARBONE VINO presents all of the legendary restaurant brand's signature dishes, a collection of exceptional new additions to the repertoire, and a dynamic ...
Pastry Cook
$16.75 - $20.25/hr
Major Food Group, the team that brought you Carbone, is now hiring talented and passionate individuals to join our team at Contessa. Candidates must have open availability for AM and PM shifts.
Pastry Cook
$16.75 - $20.25/hr
Major Food Group, the team that brought you Carbone, is now hiring talented and passionate individuals to join our team at Contessa. Candidates must have open availability for AM and PM shifts.
Pastry Cook
Miami, FL · On-site
$17 - $22/hr
Major Food Group, the team that brought you Carbone, is now hiring talented and passionate individuals to join our team at Contessa. Candidates must have open availability for AM and PM shifts.
Quick apply
Pastry Cook
Miami, FL · On-site
$17 - $22/hr
Major Food Group, the team that brought you Carbone, is now hiring talented and passionate individuals to join our team at Contessa. Candidates must have open availability for AM and PM shifts.
Pastry Cook
Miami, FL · On-site
$16.75 - $20.25/hr
Major Food Group, the team that brought you Carbone, is now hiring talented and passionate individuals to join our team at Contessa. Candidates must have open availability for AM and PM shifts.
Pastry Cook
Miami, FL · On-site
$16.75 - $20.25/hr
Major Food Group, the team that brought you Carbone, is now hiring talented and passionate individuals to join our team at Contessa. Candidates must have open availability for AM and PM shifts.
Design Director
Palm Beach Gardens, FL · On-site
Director of Design We are seeking an accomplished, highly organized Design Director to lead our client's growing luxury residential interior design division and oversee client work across four design ...
Design Director
Palm Beach Gardens, FL · On-site
Director of Design We are seeking an accomplished, highly organized Design Director to lead our client's growing luxury residential interior design division and oversee client work across four design ...
Superintendent Multiple Roles
Jupiter, FL · On-site
$100K - $120K/yr
Superintendent Opportunities Commercial Construction • Healthcare • Luxury Residential Palm Beach County, Florida Compensation: $100,000 - $140,000+ DOE | Bonus + Benefits About the Opportunity ...
Superintendent Multiple Roles
Jupiter, FL · On-site
$100K - $120K/yr
Superintendent Opportunities Commercial Construction • Healthcare • Luxury Residential Palm Beach County, Florida Compensation: $100,000 - $140,000+ DOE | Bonus + Benefits About the Opportunity ...
Carbone information
See Florida salary details
$18.7K - $28.6K
11% of jobs
$28.6K - $38.5K
2% of jobs
$38.5K - $48.4K
3% of jobs
$56.3K is the 25th percentile. Wages below this are outliers.
$48.4K - $58.4K
12% of jobs
$58.4K - $68.3K
14% of jobs
The median wage is $74.3K / yr.
$68.3K - $78.2K
15% of jobs
$85.7K is the 75th percentile. Wages above this are outliers.
$78.2K - $88.1K
25% of jobs
$88.1K - $98K
9% of jobs
$98K - $108K
5% of jobs
$108K - $117.9K
2% of jobs
$117.9K - $127.8K
2% of jobs
$18.7K
$73.3K
$127.8K
How much do carbone jobs pay per year?
As of Sep 2, 2026, the average yearly pay for carbone in Florida is $73,311.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $84,100.00 per year, depending on experience, location, and employer.
What is a Carbone?
Carbone is not typically a job title; rather, it is most commonly known as the name of a famous Italian-American restaurant with locations in New York City, Las Vegas, and other cities. The restaurant is renowned for its classic Italian cuisine, vintage ambiance, and celebrity clientele. If you are referring to working at Carbone, typical roles might include server, chef, or bartender, each with their own responsibilities. It's always best to check the official restaurant website or reputable job boards for specific job descriptions and openings.
What are the key skills and qualifications needed to thrive as a chef, and why are they important?
To thrive as a Chef, you need expertise in culinary techniques, food safety knowledge, and typically a culinary degree or relevant kitchen experience. Proficiency with kitchen equipment, inventory management systems, and knowledge of health regulations is crucial. Creativity, leadership, and the ability to work under pressure are standout soft skills for this role. These skills ensure consistently high-quality dishes, efficient kitchen operations, and a positive dining experience for customers.
What are some common challenges faced by servers at Carbone, and how can applicants prepare for them?
Servers at Carbone often work in a fast-paced, high-energy environment where attention to detail and exceptional customer service are essential. One common challenge is managing multiple tables simultaneously while maintaining the restaurant's high standards for guest experience and professionalism. Applicants can prepare by developing strong multitasking skills, learning about classic Italian cuisine and wine pairings, and practicing clear communication with both guests and team members. Teamwork is highly valued, as servers frequently collaborate with kitchen staff and other front-of-house employees to ensure smooth service.
What is the difference between Carbone vs Chef?
| Aspect | Carbone | Chef |
|---|---|---|
| Required Credentials | Experience in culinary arts, culinary certifications | Cooking skills, culinary certifications, culinary school |
| Work Environment | Commercial kitchens, restaurants, catering | Restaurants, hotels, catering services |
| Industry Usage | Food service, hospitality | Food service, hospitality |
| Common Search/Comparison | Yes | Yes |
Carbone and Chef are both culinary roles within the food service industry. Carbone typically refers to a specific restaurant or a role focused on high-end dining, while Chef is a broader term for culinary professionals involved in food preparation and kitchen management. Both roles require culinary certifications and experience, and they often work in similar environments such as restaurants and hotels. The main difference lies in the scope: Carbone may refer to a specific restaurant or brand, whereas Chef is a general job title for culinary experts.
What are popular job titles related to Carbone jobs in Florida?
For Carbone jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Carbone jobs in Florida look for?
The top searched job categories for Carbone jobs in Florida are:
What cities in Florida are hiring for Carbone jobs?
Cities in Florida with the most Carbone job openings:
$75K - $80K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 2 days ago
New
Job description
Major Food Group is hiring a talented Sous Chef to join our team at Carbone Miami!.
Our ideal candidates who will assist in carrying our culture, standards of service, and quality of food to the new location. While comparable experience is preferable, any individual with passion and love for people, food, and wine will certainly be welcomed. Experience in Michelin starred restaurants is preferred.
Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: “It is a fancy red-sauce joint as directed by Quentin Tarantino, bringing back the punch-in-the-guts thrills of a genre that everybody else sees as uncultured and a little embarrassing, while exposing the sophistication that was always lurking there. The restaurant has a technical prowess that can make you giddy and an instinct for sheer entertainment that makes a lot of other restaurants seem like earnest, unimaginative drones.”
Responsibilities
- Sourcing, ordering and receiving the highest quality ingredients
- Developing, teaching, and maintaining all recipes and techniques
- Executing menu items from start to finish
- Organizing a large team and holding each chef accountable for their responsibilities
- Overseeing and maintaining a smooth professional service
- Maintaining all kitchen equipment and following up for any repairs needed
- Maintaining high standards of cleanliness and organization
- Overseeing scheduling and inventory to work within a set budget
Requirements:
- 3 to 5 years of progressive experience in BOH Operations.
- Michelin Rated restaurant experience is preferred.
- Superior knowledge of back of house administrative duties a must
- Proven ability in teaching and mentoring kitchen employees
- Outstanding communication and supervisory skills
- Self motivated and demonstrates quick thinking
Compensation: $75,000 - $80,000 annually based on experience
Benefits:
- Competitive Salary
- Medical/Dental/Vision Insurance with Company subsidy
- Growth Opportunities
- Progressive Paid Time Off
- Parental Leave
- Tuition Reimbursement
- Generous Dining Allowance
- Unlimited Referral Program
- 401k Plan with Employer contribution
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
More detail about Carbone - Miami part of Major Food Group, please visit https://culinaryagents.com/entities/313850-Carbone---Miami