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Canning Manager Jobs in Michigan (NOW HIRING)

Processing Operator

Norton Shores, MI · On-site

$17.25 - $21.75/hr

... bottling, canning, and premix/post-mix operations based upon number of cases scheduled for ... Troubleshooting minor issues on all relevant machinery and escalates immediately to management or ...

Processing Operator

Norton Shores, MI · On-site

$17.25 - $21.75/hr

... bottling, canning, and premix/post-mix operations based upon number of cases scheduled for ... Troubleshooting minor issues on all relevant machinery and escalates immediately to management or ...

Processing Operator

Norton Shores, MI

$17.25 - $21.75/hr

... bottling, canning, and premix/post-mix operations based upon number of cases scheduled for ... Troubleshooting minor issues on all relevant machinery and escalates immediately to management or ...

Processing Operator

Norton Shores, MI · On-site

$17.25 - $21.75/hr

... bottling, canning, and premix/post-mix operations based upon number of cases scheduled for ... Troubleshooting minor issues on all relevant machinery and escalates immediately to management or ...

Processing Operator

Norton Shores, MI · On-site

$17.25 - $21.75/hr

... bottling, canning, and premix/post-mix operations based upon number of cases scheduled for ... Troubleshooting minor issues on all relevant machinery and escalates immediately to management or ...

Processing Operator

Norton Shores, MI · On-site

$17.25 - $21.75/hr

... bottling, canning, and premix/post-mix operations based upon number of cases scheduled for ... Troubleshooting minor issues on all relevant machinery and escalates immediately to management or ...

Showing results 21-26

Canning Manager information

What does a canning manager do?

A Canning Manager oversees the operations of a canning facility, ensuring that food and beverage products are safely and efficiently processed, sealed, and packaged. They manage staff, monitor production lines, and enforce quality and safety standards to meet regulatory requirements. The Canning Manager is also responsible for coordinating maintenance, addressing equipment issues, and optimizing workflows to maximize productivity. Effective communication and leadership skills are essential for this role.

What are the key skills and qualifications needed to thrive as a canning manager?

To thrive as a Canning Manager, you need expertise in food processing, quality assurance, and production management, often supported by a degree in food science or a related field. Familiarity with canning machinery, HACCP standards, and inventory management systems is typically required. Strong leadership, problem-solving, and communication skills help manage teams and maintain efficient workflows. These skills ensure product safety, regulatory compliance, and consistent output in a high-volume manufacturing environment.

What are some common challenges faced by a canning manager, and how can they be addressed?

Canning Managers often encounter challenges such as maintaining consistent product quality, managing production schedules to meet demand, and ensuring strict compliance with food safety regulations. Addressing these challenges requires strong organizational skills, attention to detail, and effective team coordination. Regular training, investing in reliable equipment, and fostering open communication with quality assurance teams can help mitigate issues and ensure smooth operations within the canning facility.

What is the difference between Canning Manager vs Canning Supervisor?

AspectCanning ManagerCanning Supervisor
ResponsibilitiesOversees entire canning operations, manages staff, ensures quality and safety standards, and coordinates production schedules.Supervises daily canning line activities, monitors staff performance, and ensures production targets are met.
Required CredentialsTypically requires a high school diploma or equivalent; some roles prefer experience in food manufacturing or certifications in food safety.Usually requires a high school diploma; experience in food production or canning processes is common.
Work EnvironmentOffice setting with frequent visits to production lines; managerial meetings and planning.Primarily on the production floor, overseeing line operations and staff.

The main difference between a Canning Manager and a Canning Supervisor lies in scope and responsibilities. The Canning Manager oversees the entire operation, focusing on strategic planning and overall quality, while the Canning Supervisor handles daily line supervision and staff management. Both roles require similar credentials and work in related environments, but the manager has broader oversight duties.

What cities in Michigan are hiring for Canning Manager jobs?

Cities in Michigan with the most Canning Manager job openings:

Processing Operator

Chobani

Norton Shores, MI • On-site

$17.25 - $21.75/hr

Other

Medical, Dental, Vision, Retirement

This job post has expired today. Applications are no longer accepted.


Chobani rating

8.9

Company rating: 8.9 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

17th of 439 rated food and drinks producers


Job description

JOB OVERVIEW:

The Processing Operator is responsible for the preparing and mixing of appropriate ingredients required to produce finished batches from calculation for bottling, canning, and premix/post-mix operations based upon number of cases scheduled for production each shift.

JOB SCHEDULE: A Crew; 2-2-3, 12-hour rotation; 5am-530pm

JOB DUTIES AND RESPONSIBILITIES:

  • Ensure the safety and operation of all relevant machinery according to standardized operating procedures (SOPs).

  • Responsible for startup and shutdown of all relevant machinery.

  • Responsible for accurately weighing ingredients according to SKU specifications

  • Aid in development and improvement of standardized work documentation

  • Stage material and read and follow formulas for mixing batches

  • Run material per spec sheet and operating instructions and complete required quality checks, including laboratory tests

  • Monitor productivity to established quality and production levels are maintained

  • Complete ingredient documentation

  • Aid in sanitation operations and completing required sanitation documentation

  • Clearly communicate to neighboring departments on current and upcoming production status so downstream operators can effectively maintain production output levels.

  • Troubleshooting minor issues on all relevant machinery and escalates immediately to management or maintenance as needed to minimize downtime.

  • Uses a pallet jack to stock machine with required packaging materials supplied by material handler.

  • Other duties as assigned.

JOB REQUIREMENTS:

  • High School Diploma or GED preferred. 1 to 2 years of related experience and/or training.

  • Must have mechanical aptitude and demonstrate abilities. Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.

  • Must be able to obtain and maintain a valid Pallet Jack Certification

  • Experience within the food and beverage industry is preferred.

  • Must be able to work in a wet environment. Some exposure to cleaning chemicals.

  • Must be willing to work flexible hours including overtime.

  • Be able to effectively work in a team environment.

  • Effective verbal and written communication skills.

  • Ability to work in a fast paced environment.

  • Must be able to abide by all required Good Manufacturing Practices (GMPs).

  • Must be able to pass all pre-employment screens (including drug, background).

NOTE: The inability to perform any of the physical requirements does not preclude an applicant from consideration unless, following an individualized analysis, it is determined that the physical requirement is an essential job function, and the applicant is unable to perform such function with or without reasonable accommodation

About Us

Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, Chobani is a purpose-driven, people-first, food-and-wellness-focused company, and has been since its founding in 2005 byHamdi Ulukaya, an immigrant to the U.S. The Company manufactures yogurt, oat milk, and creamers - Chobani yogurt is America's No.1 yogurt brand, made with natural ingredients without artificial preservatives. Following the 2023 acquisition of La Colombe, a leading coffee roaster with a shared commitment to quality, craftmanship and impact, the Company began selling cold-pressed espresso and lattes on tap at cafes nationwide, as well as Ready to Drink (RTD) coffee beverages at retail. In 2025, Chobani acquired Daily Harvest, a modern brand offering consumers nutritious, delicious and convenient ready-to-make meals.


Chobani uses food as a force for good in the world - putting humanity first in everything it does. The company's philanthropic efforts prioritize giving back to its communities and beyond. Chobani manufactures its products inNew York,Idaho,MichiganandAustralia, and its products are available throughoutNorth Americaand distributed inAustraliaand other select markets.


For more information, please visitwww.chobani.com or follow us on Facebook, Twitter, Instagram and LinkedIn.

Chobani is an equal opportunity employer. Chobani will not discriminate against any applicant for employment on any basis including, but not limited to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, military and/or veteran status, marital status, predisposing genetic characteristics and genetic information, or any other classification protected by federal, state, and local laws.

The salary range for this full-time position is$25.50-$33.50, + bonus + equity + benefits. Within the range, individual pay is determined by work location and additional factors, including job-related skills, experience, and relevant education or training. Your recruiter can share more about the specific salary range for your preferred location during the hiring process.

Chobani provides a comprehensive benefits package, including medical, dental, vision coverage, disability insurance, health savings account, flexible spending accounts, and tuition reimbursement. To help save for the future, all employees are eligible for a 401k match of 100% on up to 5% of eligible pay. To support growing families, we provide fertility and childcare assistance, and 12 weeks of parental leave at full pay after six months of continuous employment. In addition, we provide wellness resources which include an employee assistance program, fitness discounts, a wellness reimbursement, on-site gym access (certain locations) and a monthly wellness newsletter to connect you with resources and timely information. We offer various types of paid and flexible time off based on start date and tenure and 11 holidays each year.


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