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Canning Manager Jobs in California (NOW HIRING)

Mare Island Brewing Co.

Brewer

Vallejo, CA · On-site

$20 - $25/hr

We can with a CODI 6-head counter-pressure filling canning line with depalletizer and in-line ... Special projects as requested by management: tap line maintenance, pouring beers at beer club ...

Mare Island Brewing Co.

Brewer

Vallejo, CA · On-site

$20 - $25/hr

We can with a CODI 6-head counter-pressure filling canning line with depalletizer and in-line ... Special projects as requested by management: tap line maintenance, pouring beers at beer club ...

Mare Island Brewing Co.

Brewer

Vallejo, CA

$20 - $25/hr

We can with a CODI 6-head counter-pressure filling canning line with depalletizer and in-line ... Special projects as requested by management: tap line maintenance, pouring beers at beer club ...

Monrovia

Inventory Coach

Woodlake, CA

$75K/yr

Identify plant shortages, surpluses, and mixed varieties, and communicate findings to Crop Grower Coaches and the Regional Sales Coach for canning or sales decisions * Manage intra-company plant ...

Barrel RM

Be Seen First

Production and Operations Manager

Torrance, CA · On-site

$72K - $93K/yr

Plan and run production, bottling, canning, finishing, and packaging activities, coordinating ... Experience managing inventory, shipments, production activities, or other operational workflows.

New

Barrel RM

Be Seen First

Production and Operations Manager

Torrance, CA · On-site

$72K - $93K/yr

Plan and run production, bottling, canning, finishing, and packaging activities, coordinating ... Experience managing inventory, shipments, production activities, or other operational workflows.

New

Bay City Brewing Co PL

Assistant Brewer

San Diego, CA

$19 - $21/hr

... canning line and cleaning/filling kegs. - Organizing cold storage and receiving raw materials ... brewery management software (EKOS is a plus). - Physical Requirements: Ability to stand, walk ...

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All JobsCanning JobsCanning Manager JobsCanning Manager Jobs in California

Canning Manager information

What does a canning manager do?

A Canning Manager oversees the operations of a canning facility, ensuring that food and beverage products are safely and efficiently processed, sealed, and packaged. They manage staff, monitor production lines, and enforce quality and safety standards to meet regulatory requirements. The Canning Manager is also responsible for coordinating maintenance, addressing equipment issues, and optimizing workflows to maximize productivity. Effective communication and leadership skills are essential for this role.

What are the key skills and qualifications needed to thrive as a canning manager?

To thrive as a Canning Manager, you need expertise in food processing, quality assurance, and production management, often supported by a degree in food science or a related field. Familiarity with canning machinery, HACCP standards, and inventory management systems is typically required. Strong leadership, problem-solving, and communication skills help manage teams and maintain efficient workflows. These skills ensure product safety, regulatory compliance, and consistent output in a high-volume manufacturing environment.

What are some common challenges faced by a canning manager, and how can they be addressed?

Canning Managers often encounter challenges such as maintaining consistent product quality, managing production schedules to meet demand, and ensuring strict compliance with food safety regulations. Addressing these challenges requires strong organizational skills, attention to detail, and effective team coordination. Regular training, investing in reliable equipment, and fostering open communication with quality assurance teams can help mitigate issues and ensure smooth operations within the canning facility.

What is the difference between Canning Manager vs Canning Supervisor?

AspectCanning ManagerCanning Supervisor
ResponsibilitiesOversees entire canning operations, manages staff, ensures quality and safety standards, and coordinates production schedules.Supervises daily canning line activities, monitors staff performance, and ensures production targets are met.
Required CredentialsTypically requires a high school diploma or equivalent; some roles prefer experience in food manufacturing or certifications in food safety.Usually requires a high school diploma; experience in food production or canning processes is common.
Work EnvironmentOffice setting with frequent visits to production lines; managerial meetings and planning.Primarily on the production floor, overseeing line operations and staff.

The main difference between a Canning Manager and a Canning Supervisor lies in scope and responsibilities. The Canning Manager oversees the entire operation, focusing on strategic planning and overall quality, while the Canning Supervisor handles daily line supervision and staff management. Both roles require similar credentials and work in related environments, but the manager has broader oversight duties.

What are the most commonly searched types of Canning jobs in California?

The most popular types of Canning jobs in California are:

What cities in California are hiring for Canning Manager jobs?

Cities in California with the most Canning Manager job openings:

Canning Manager jobs near you

Canner I

Devil Mountain Wholesale Nursery LLC

Clements, CA • On-site

$17.40 - $17.55/hr

Full-time

Posted 12 days ago

Job description


Job Summary

The Canner I is responsible for shifting plant material into larger containers, including cans and boxes up to 24-inch size. This role supports nursery production by properly transplanting plants using established canning techniques while maintaining plant quality and ensuring plants are handled carefully throughout the process.

Canners typically work as part of a canning crew assigned to a canning machine or canning process and help maintain clean, organized, and safe nursery operations.

Essential Functions

  • Shift plant material into larger containers, including cans and boxes up to 24 inches.
  • Follow proper canning techniques for each plant variety to support healthy plant growth.
  • Identify plant material and ensure plants meet quality standards during the canning process.
  • Work as part of a canning crew assigned to a canning machine or canning process.
  • Utilize and maintain required personal protective equipment (PPE) and company equipment.
  • Maintain cleanliness and organization of nursery grounds to ensure safe conditions for employees, customers, and vendors.
  • Ensure nursery stock is handled carefully, watered as needed, and kept free of weeds.
  • Place plants in designated areas after canning to support proper nursery organization and plant care.

Additional Responsibilities

  • Assist other nursery departments as needed.
  • Support general nursery operations and plant handling activities.
  • Duties are subject to change at any time per management’s discretion.

Experience & Other Requirements

Required

  • Ability to identify plant material and recognize plant quality standards.
  • Ability to follow direction and work effectively within a team environment.
  • Ability to handle plants carefully and maintain plant quality during transplanting.
  • Ability to communicate with Crew Leaders and other nursery staff.

Preferred

  • Previous experience working in a nursery, landscape, or agricultural environment.
  • Experience working with canning equipment or transplanting plants.

Work Environment & Physical Requirements

This position is performed primarily outdoors in active nursery environments.

Work conditions include varying weather conditions, uneven ground surfaces, active equipment and vehicle traffic, and exposure to dust, plant material, fertilizers, moisture, and seasonal allergens. Required personal protective equipment (PPE) must be worn as applicable.

Physical requirements include:

  • Extensive walking throughout the nursery during the workday.
  • Frequent bending, twisting, turning, squatting, kneeling, and crouching.
  • Working on uneven surfaces including dirt, gravel, plant material, and irrigated areas.
  • Use of hands and fingers for grasping and moving plant material.
  • Lifting up to 50 lbs independently (approximately 75% of the time).
  • Participating in team lifts up to 100 lbs (approximately 25% of the time).

Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of this position.

Employment EligibilityDevil Mountain Wholesale Nursery participates in E-Verify. All newly hired employees are required to complete Form I-9 and participate in the E-Verify employment eligibility verification process.Devil Mountain Wholesale Nursery is an Equal Opportunity Employer.



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