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Cancer Dietitian Jobs in Raleigh, NC (NOW HIRING)

Duke Health

Lead Clinical Dietitian

Raleigh, NC · On-site

... cancer, cardiovascular, neuroscience, advanced gastrointestinal, and wound healing care. Lead ... Clinical dietitians at Duke Health work across inpatient and outpatient settings, providing ...

New

Duke University

Lead Clinical Dietitian

Raleigh, NC · On-site

... cancer, cardiovascular, neuroscience, advanced gastrointestinal, and wound healing care. Lead ... Clinical dietitians at Duke Health work across inpatient and outpatient settings, providing ...

Duke University

Lead Clinical Dietitian

Raleigh, NC · On-site

... cancer, cardiovascular, neuroscience, advanced gastrointestinal, and wound healing care. Lead ... Clinical dietitians at Duke Health work across inpatient and outpatient settings, providing ...

New

All JobsCancer Dietitian JobsCancer Dietitian Jobs in Raleigh, NC

Cancer Dietitian information

See Raleigh, NC salary details

$36K

$73.9K

$107.9K

How much do cancer dietitian jobs pay per year?

As of Sep 5, 2026, the average yearly pay for cancer dietitian in Raleigh, NC is $73,874.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,800.00 and $86,000.00 per year, depending on experience, location, and employer.

What is the difference between Cancer Dietitian vs Oncology Nutritionist?

AspectCancer DietitianOncology Nutritionist
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Often holds RD/RDN credentials, may have additional certifications in oncology nutrition
Work EnvironmentHospitals, cancer treatment centers, clinicsPrivate practice, outpatient clinics, wellness centers
Industry UsageHealthcare settings specializing in cancer careBroader oncology-related settings, including community outreach
FocusNutrition management for cancer patients, treatment side effectsNutrition counseling for oncology patients, general cancer support

While both roles focus on supporting cancer patients' nutritional needs, a Cancer Dietitian typically works within healthcare settings with specialized training and credentials. An Oncology Nutritionist may operate in broader settings, providing nutrition advice and support for cancer patients outside of hospital environments. Both roles aim to improve patient outcomes through tailored nutrition plans.

How much does a cancer dietitian make?

A cancer dietitian's salary typically ranges from $50,000 to $80,000 annually, depending on experience, location, and work setting. Certified dietitians with specialized oncology training may earn higher wages, especially in hospital or clinical environments.

How to become a cancer dietitian?

To become a cancer dietitian, you typically need to earn a bachelor's degree in dietetics, nutrition, or a related field, complete supervised practice or internship, and obtain registration or licensure as required by your region. Many also pursue a master's degree or specialized training in oncology nutrition and obtain certification from organizations like the Commission on Dietetic Registration or equivalent bodies.

What are popular job titles related to Cancer Dietitian jobs in Raleigh, NC?

For Cancer Dietitian jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Cancer Dietitian jobs in Raleigh, NC look for?

The top searched job categories for Cancer Dietitian jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Cancer Dietitian jobs?

Cities near Raleigh, NC with the most Cancer Dietitian job openings:

Cancer Dietitian jobs near you
Infographic showing various Cancer Dietitian job openings in Raleigh, NC as of June 2026, with employment types broken down into 10% As Needed, 35% Full Time, 50% Part Time, and 5% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $73,874 per year, or $35.5 per hour.

Lead Clinical Dietitian

Duke Health

Raleigh, NC • On-site

Full-time

Posted 3 days ago

New

Duke Health rating

7.2

Company rating: 7.2 out of 10

Based on 256 frontline employees who took The Breakroom Quiz

344th of 898 rated healthcare providers

Job description

At Duke Health, we're driven by a commitment to compassionate care that changes the lives of patients, their loved ones, and the greater community. No matter where your talents lie, join us and discover how we can advance health together.
About Duke Raleigh Hospital, A Campus of Duke University Hospital
Pursue your passion for caring with the Duke Raleigh Campus in Raleigh, North Carolina. With 204-beds, it is the third largest of the four Duke Health hospitals and offers a comprehensive array of services, including cancer, cardiovascular, neuroscience, advanced gastrointestinal, and wound healing care.
Lead Clinical Dietitian
Location: Duke Raleigh Hospital
3400 Wake Forest Rd, Raleigh, NC 27609
Work Schedule: Full-Time, Monday - Friday, 8:00AM - 4:30PM
***This position is eligible for a $5,000 commitment bonus and up to $8,000 in relocation assistance***
Duke University Health System seeks to hire an experienced Lead Clinical Dietitian who will embrace our mission of Advancing Health Together. The Duke Raleigh Hospital (DRAH) campus provides a patient-friendly setting no matter where you visit us in our hospital's North Pavilion, South Pavilion, or clinics. Clinical dietitians at Duke Health work across inpatient and outpatient settings, providing specialized medical nutrition therapy for oncology, diabetes, weight management, and surgical preparation.
What you will do:
In addition to the duties and responsibilities of a Clinical Dietitian, function in a supervisory role as a team lead. Mentor, lead, champion, and curate a culture of servant leadership guiding dietitians to employ critical thinking, problem resolution, patient advocacy, and collaboration as a critical member of the treatment team. Anticipate the needs of patients, the hospital, and the team, making it possible for clinical dietitians to provide effective and empathetic nutrition care within the acute setting.
  • Leads, coaches, and mentors members of the team cultivating an environment of professional growth and development
  • Facilitates the development of team by identifying team goals and outcome measures that are consistent with Nutrition Services, DRAH, DUHS goals and strategic plans
  • Plans, coordinates, and monitors the work operations of the clinical dietitian staff
  • Promotes team building, communication, and problem solving among staff and cross functionally with appropriate groups
  • Demonstrates professionalism in speech, conduct, work habits, customer service, communication, and problem resolution
  • Serve as a point of escalation for others with regard to advanced patient care situations
  • Advise staff and include departmental leadership as necessary and coordinate cross departmental collaboration
  • Assist department leadership in reviewing and updating department policies and procedures
  • Meets monthly with the department leadership for coaching/mentoring and to review, plan, and discuss team successes, challenges, and opportunities
  • Participates in candidate recruiting efforts and coordinates/conducts candidate interviews
  • Owns on-boarding of new staff: coordinating orientation schedules, departmental introductions, and training activities
  • Conducts 90-day performance evaluation and provides feedback to departmental leadership
  • Other duties assigned by the department leadership

Required Qualifications
Education
  • Baccalaureate degree in Food and Nutrition, Dietetics, Nutritional Sciences, Human Nutrition, or comparable major
  • Successful completion of coordinated program or dietetic internship of not less than 900 hours under the supervision of a Registered Dietitian
  • Graduate degree or current specialist certification

Experience
  • Minimum 3 years as a clinical dietitian (2+ years at DRAH strongly preferred)
  • Previous management experience preferred

Degrees, Licensure, and/or Certification
  • Registered Dietitian/Nutritionist (RD/RDN) by the Commission on Dietetic Registration
  • Licensed Dietitian/Nutritionist (LDN) by the North Carolina Board of Dietetics and Nutrition

Duke is an Equal Opportunity Employer committed to providing employment opportunity without regard to an individual's age, color, disability, gender, gender expression, gender identity, genetic information, national origin, race, religion, sex (including pregnancy and pregnancy related conditions), sexual orientation or military status.
Duke aspires to create a community built on collaboration, innovation, creativity, and belonging. Our collective success depends on the robust exchange of ideas-an exchange that is best when the rich diversity of our perspectives, backgrounds, and experiences flourishes. To achieve this exchange, it is essential that all members of the community feel secure and welcome, that the contributions of all individuals are respected, and that all voices are heard. All members of our community have a responsibility to uphold these values.
Essential Physical Job Functions:
Certain jobs at Duke University and Duke University Health System may include essential job functions that require specific physical and/or mental abilities. Additional information and provision for requests for reasonable accommodation will be provided by each hiring department.

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