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Cake Baking Jobs in Oregon (NOW HIRING)

Deli Clerk

Sisters, OR

$14 - $17.25/hr

Any duties and responsibilities of the frying or baking staff. * Any duties and responsibilities of the cake decorator.

Deli Clerk

Sisters, OR · On-site

$14 - $17.25/hr

Any duties and responsibilities of the frying or baking staff. * Any duties and responsibilities of the cake decorator.

Bakery Clerk

Sisters, OR · On-site

$14 - $16.25/hr

Any duties and responsibilities of the frying or baking staff. * Any duties and responsibilities of the cake decorator.

DESIRED, NON-ESSENTIAL FUNCTIONS: • Any duties and responsibilities of the frying or baking staff. • Any duties and responsibilities of the cake decorator. YOU MUST HAVE REFERENCES AND A RESUME ...

DESIRED, NON-ESSENTIAL FUNCTIONS: • Any duties and responsibilities of the frying or baking staff. • Any duties and responsibilities of the cake decorator. YOU MUST HAVE REFERENCES AND A RESUME ...

Baker

North Bend, OR · On-site

$12 - $15.75/hr

At least one year of experience in all phases of baking. * Experience in cake decoration is a plus. * General commercial kitchen knowledge required. * Comfortable communicating clearly and positively ...

Baker

North Bend, OR · On-site

$12 - $15.75/hr

At least one year of experience in all phases of baking.Experience in cake decoration is a plus.General commercial kitchen knowledge required. Comfortable communicating clearly and positively with ...

Baker

North Bend, OR · On-site

$12 - $15.75/hr

At least one year of experience in all phases of baking. * Experience in cake decoration is a plus. * General commercial kitchen knowledge required. * Comfortable communicating clearly and positively ...

Bakery Manager

Eugene, OR · On-site

$24 - $27.50/hr

Wedding cake or other product deliveries (when needed) * Enforcement of company policies ... Scratch baking and previous management experience are strongly preferred. Market of Choice is a ...

Bakery Manager

Eugene, OR · On-site

$27.50/hr

Wedding cake or other product deliveries (when needed) * Enforcement of company policies ... Bakery Management and scratch baking experience are required. Market of Choice is a growing, local ...

Wedding cake or other product deliveries (when needed) * Enforcement of company policies ... Scratch baking and previous management experience are strongly preferred. Market of Choice is a ...

Bakery Clerk

Bend, OR · On-site

$18.50 - $21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... Join our bakery team for an opportunity to advance in your bakery career to become a Baker or Cake ...

Bakery Clerk

Bend, OR · On-site

$18.50 - $21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... Join our bakery team for an opportunity to advance in your bakery career to become a Baker or Cake ...

Bakery Clerk

Eugene, OR · On-site

$16.10 - $18.60/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... Join our bakery team for an opportunity to advance in your bakery career to become a Baker or Cake ...

Bakery Clerk

Bend, OR · On-site

$21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... or Cake Decorator. Being a Bakery Clerk is a fun way to engage in your community and learn new ...

Showing results 21-40

Cake Baking information

See Oregon salary details

$9

$15

$22

How much do cake baking jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cake baking in Oregon is $15.75, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $17.26 per hour, depending on experience, location, and employer.

What does a cake baker do?

A cake baker is responsible for preparing, mixing, and baking cakes according to recipes or customer specifications. Their duties often include measuring ingredients, following baking techniques, decorating cakes, and ensuring food safety standards are met. Cake bakers may work in bakeries, restaurants, or operate their own businesses, creating everything from simple cakes to elaborate custom designs for special occasions.

What are the key skills and qualifications needed to thrive as a cake baker, and why are they important?

To thrive as a Cake Baker, you need expertise in baking techniques, ingredient selection, and food safety, often supported by formal culinary training or a baking certification. Familiarity with commercial ovens, mixers, decorating tools, and inventory management systems is typically required. Creativity, attention to detail, and time management are standout soft skills in this role. These skills ensure consistently high-quality baked goods, efficient production, and customer satisfaction in a competitive food industry.

What are some common challenges cake bakers face when working on custom orders, and how can they be managed?

Cake bakers often encounter challenges such as accommodating specific client requests, managing complex designs, and ensuring cakes remain fresh and structurally sound during transport. Effective communication with clients to clarify expectations, diligent time management, and staying updated on new decorating techniques are essential for success. Collaborating with team members, such as decorators or delivery staff, also helps streamline the process, ensuring high-quality results and customer satisfaction.

What is the difference between Cake Baking vs Pastry Chef?

AspectCake BakingPastry Chef
CredentialsFood safety, baking certificationsFood safety, baking, pastry arts certifications
Work EnvironmentBakery, kitchen, cateringBakery, restaurant, hotel pastry section
Industry UsageCommonly used in bakeries and cateringUsed in fine dining, hotels, bakeries
Job FocusSpecializes in cakes and baked goodsCreates a variety of pastries, desserts, and baked items

While both Cake Baking and Pastry Chef roles involve baking skills, Cake Baking primarily focuses on creating cakes and baked goods, often in bakery settings. Pastry Chefs have a broader scope, including pastries, desserts, and other baked items, typically in restaurants or hotels. Both roles require similar certifications and work environments, but their job focus and complexity differ.

Do cake bakers make good money?

Cake bakers' earnings vary based on experience, location, and whether they work independently or for a business. On average, they earn a median hourly wage that can range from minimum wage to higher rates for specialized or skilled bakers. Successful cake bakers often supplement income through custom orders, catering, or owning their own bakery.

What qualifications do I need to work as a cake baker?

To work as a cake baker, relevant experience in baking and decorating cakes is important, often gained through culinary school, apprenticeships, or on-the-job training. Skills in food safety, attention to detail, and proficiency with baking tools and techniques are also essential. Certifications such as food handler's permits may be required depending on the location.

What are popular job titles related to Cake Baking jobs in Oregon?

For Cake Baking jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Cake Baking jobs in Oregon look for?

The top searched job categories for Cake Baking jobs in Oregon are:

Infographic showing various Cake Baking job openings in Oregon as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,768 per year, or $15.8 per hour.

$14 - $17.25/hr

Full-time

Re-posted 21 days ago


Job description

JOB DESCRIPTION:
Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry chicken, jo jo's, burritos, put chicken on rotisserie in oven for baking. Also makes sandwiches, salads, pizzas, popcorn, cotton candy, slice meats or cheese on a slicer. While working in Bakery will slice bread and package bakery products. Also stocks and cleans Deli/Bakery areas as needed.
ESSENTIAL FUNCTIONS:
  • Use hand, arms, and fingers to handle tools or operate power equipment.
  • Work in a standing position from 4-8 hours a day.
  • Use good suggestive selling techniques to educate customer to products in Bakery and Deli.
  • Locate products for customers, prepare to desired request, price, label and package product.
  • Cook chicken, burritos and other hot foods, make sandwiches, salads, pizzas, popcorn, cotton candy.
  • Slice meats, cheeses, ladle salads out, obtain doughnuts, pastry, cakes from cases for customer.
  • Use store intercom to alert customers of Bakery/Deli products.
  • Keep work stations clean and sanitary.
  • Restock products as needed and garnish as needed.
  • Receive money and make change.
DESIRED, NON-ESSENTIAL FUNCTIONS:
  • Any duties and responsibilities of the frying or baking staff.
  • Any duties and responsibilities of the cake decorator.