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Cafeteria Helper Jobs in Delaware (NOW HIRING)

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Cafeteria Helper information

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$5

$14

$18

How much do cafeteria helper jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cafeteria helper in Delaware is $14.81, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $15.14 per hour, depending on experience, location, and employer.

What is a cafeteria helper?

Cafeteria Helpers are staff members who support the daily operations of a cafeteria, usually in schools, hospitals, or corporate settings. Their duties often include preparing and serving food, cleaning dining areas, restocking supplies, and assisting with dishwashing. They work under the supervision of cafeteria managers and ensure that food safety and hygiene standards are met. Cafeteria Helpers play an important role in creating a clean, organized, and efficient dining environment for all patrons.

What are the typical daily responsibilities of a cafeteria helper, and how do they collaborate with other staff members?

As a Cafeteria Helper, your daily responsibilities often include preparing and serving food, maintaining cleanliness in dining and kitchen areas, restocking supplies, and assisting with meal setup and cleanup. You'll frequently collaborate with cooks, kitchen staff, and other helpers to ensure smooth food service and adherence to health and safety standards. Teamwork and effective communication are key, as you'll coordinate tasks during busy meal periods and support one another to provide a positive dining experience for students or customers.

What are the key skills and qualifications needed to thrive as a cafeteria helper, and why are they important?

To thrive as a Cafeteria Helper, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and, in some cases, a food handler’s certification is valuable. Strong teamwork, communication, and customer service skills help you efficiently serve meals and interact positively with students and staff. These abilities ensure safe, efficient food service operations and a welcoming environment for patrons.

What is the difference between Cafeteria Helper vs Kitchen Assistant?

AspectCafeteria HelperKitchen Assistant
CredentialsNone typically requiredBasic food safety knowledge often preferred
Work EnvironmentSchool or institutional cafeterias, serving studentsCommercial or institutional kitchens, food prep areas
Employer & IndustrySchools, colleges, or cafeteriasRestaurants, catering services, food production
Job FocusAssisting with serving, cleaning, and maintaining cafeteria areasAssisting with food prep, cleaning kitchen equipment

While both roles support food service operations, Cafeteria Helpers primarily assist with serving and maintaining cafeteria areas, often in schools, whereas Kitchen Assistants focus more on food preparation and kitchen cleanliness in various food service settings.

How do you become a school cafeteria helper?

To become a school cafeteria helper, applicants typically need to be at least 16 years old, complete an application, and pass a background check. Some schools may require or prefer previous experience with food service or working with children, and training on food safety and sanitation is often provided on the job.

What are the most commonly searched types of Cafeteria jobs in Delaware?

The most popular types of Cafeteria jobs in Delaware are:

What are popular job titles related to Cafeteria Helper jobs in Delaware?

For Cafeteria Helper jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Cafeteria Helper jobs in Delaware look for?

The top searched job categories for Cafeteria Helper jobs in Delaware are:

What cities in Delaware are hiring for Cafeteria Helper jobs?

Cities in Delaware with the most Cafeteria Helper job openings:

School Nutrition - General Worker (Substitute) - 3.00 hours/day - Various Locations - 2026-2027 SY

Join Delaware Schools Consortium

Dover, DE

$13.75 - $18.50/hr

Full-time

Re-posted 9 days ago


Job description

Terms of Employment: Casual/Seasonal Benefits Type: NonBenefited - Casual/Seasonal Reports To: Manager/Assistant Manager/Lead Worker Salary: Commensurate with the Brandywine School District's School Nutrition Salary Schedule To Apply: Click "Apply" designated near the Job ID on the main employment web page for complete application instructions.
Job Goal:  Participates in the overall provision of meal service to children for breakfast and/or lunch.  These duties include the setting up of serving lines, the preparation and delivery of food to children and staff, cashiering, dishwashing and maintaining the overall cleanliness of the kitchen facilities and service areas.  Successful completion of duties will result in meal service where breakfasts and lunches are prepared, served and stored in an atmosphere that promotes food safety, sanitation and a warm, inviting eating experience for students and staff.


Job Qualifications:

  1. Must possess High School Diploma or Equivalent.
  2. Must be able to follow instructions and take initiative.
  3. Have willingness to learn or knowledge of meal pattern requirements as specified by the USDA Child Nutrition Program.
  4. Display personal cleanliness and be willing to learn and uphold standards of cleanliness and sanitation as related to the preparation, service and storage of meals.
  5. Mental demands include the ability to enjoy the fast-paced School Nutrition environment, the ability to work cooperatively with others and the ability to learn new skills as related to job duties.
  6. Physical demands include the ability to work in a fast-paced environment. Must be able to tolerate extremes in temperature.
  7. Must be able to lift up to 50 pounds and stand on cement floors for up to six hours.
  8. Able to read and write.


Essential Functions:

  1. Shall be able to work in all areas of the kitchen as assigned by the Assistant Manager.
  2. Shall accept alternating assignments in food preparation, on the serving line, cashiering, dishwashing and cleaning as directed by the Assistant Manager.
  3. Shall follow safe food handling practices and maintain standards of health, sanitation and safety.  Shall maintain personal cleanliness while in the performance of work duties.
  4. Shall be responsible to learn how to operate, care for and clean School Nutrition equipment.
  5. Shall be responsible for the recording of food and/or supplies taken out from storerooms, refrigerators or freezers on a daily basis (perpetual inventory).
  6. Shall pick up debris on floor and sweep School Nutrition area before, during and after meal service time.  Shall clean and sanitize cafeteria tables after meal service and on an as needed basis.  Shall keep all work and storage areas clean.
  7. Shall assist co-workers where help is needed and take the initiative to do whatever is necessary to expedite work in the kitchen.
  8. Shall be an active participant in the promotion of the Brandywine School District School Nutrition program.
  9. Shall display an attitude of cooperation and accommodation to all coworkers, students, faculty and administrators.
  10. Must be willing to attend District sponsored in-service for personal and/or professional growth.
  11. Shall perform other tasks and assume other duties as needed or as assigned by the Assistant Manager, Building Principal and the School Nutrition Supervisor/Specialist.



Delaware Schools Consortium logo

About Delaware Schools Consortium

Sourced by ZipRecruiter

Delaware Schools Consortium (DSC), located in Dover, DE, US, is an organization in the education industry. The company, accessible via its official website at joindelawareschools.org, serves as a hub for public and charter schools across Delaware, sharing resources, knowledge, and opportunities. Founded on the notion of unified leadership and common values, DSC's mission is to foster cooperation and collaboration among schools, facilitating the growth of the education sector in the region. The consortium represents a wide range of institutions, from primary and secondary schools to vocational colleges. Its achievements include promoting educational advancement in the region, aiding in the allocation of resources, and supporting countless teachers, administrators, and students on their educational journeys.

Industry

Education

Company size

10,000+ Employees

Headquarters location

Dover, DE, US

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