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Cafeteria Associate Jobs in Springfield, IL (NOW HIRING)

Memorial Health

Food Service Associate

Taylorville, IL · On-site

$15.50 - $21.44/hr

Foodservice sanitation (class or CBL) Responsibilities * Assist in the assembly, serving, replenishing, transporting storing of hot and cold food, equipment and supplies (cafeteria or patient ...

Memorial Health

Food Service Associate

Taylorville, IL

$15.50 - $21.44/hr

Foodservice sanitation (class or CBL) * Assist in the assembly, serving, replenishing, transporting storing of hot and cold food, equipment and supplies (cafeteria or patient services) * Operate all ...

Memorial Health

Food Service Associate

Taylorville, IL

$15.50 - $21.44/hr

Foodservice sanitation (class or CBL) Responsibilities * Assist in the assembly, serving, replenishing, transporting storing of hot and cold food, equipment and supplies (cafeteria or patient ...

Kemmerer Village

Home Services

Assumption, IL · On-site

$16/hr

... cafeteria atmosphere, as well as some light housekeeping around campus. * Free meals while your on the clock * if FT, we have GREAT BENEFITS!! * Kemmerer Village Inc. is a qualified employer for ...

All JobsCafeteria Associate JobsCafeteria Associate Jobs in Springfield, IL

Cafeteria Associate information

See Springfield, IL salary details

$14

$16

$20

How much do cafeteria associate jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for cafeteria associate in Springfield, IL is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $17.64 per hour, depending on experience, location, and employer.

How much do lunch ladies get paid?

In North Carolina, cafeteria associates or lunch ladies typically earn an hourly wage ranging from $10 to $14, depending on experience and school district. Salaries may vary based on factors such as location, union agreements, and whether the position is part-time or full-time.

What is the difference between Cafeteria Associate vs Food Service Worker?

AspectCafeteria AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentSchool cafeterias, cafeterias in institutionsRestaurants, cafeterias, catering services
Employer & IndustryEducational institutions, school districtsRestaurants, catering companies, institutional food services
Job DutiesServing students, cashiering, food prep, cleaningPreparing and serving food, cleaning, customer service

Both roles involve food service in institutional settings, often requiring similar certifications and skills. However, Cafeteria Associates primarily work in school environments serving students, while Food Service Workers may work in a broader range of food service settings like restaurants and catering. The core responsibilities overlap, but the work environment and specific duties differ slightly.

What are the key skills and qualifications needed to thrive as a Cafeteria Associate, and why are they important?

To thrive as a Cafeteria Associate, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and proper sanitation procedures is typically required. Strong teamwork, customer service, and time management abilities help individuals excel in this fast-paced environment. These skills ensure efficient service, customer satisfaction, and compliance with health regulations.

What are Cafeteria Associates?

Cafeteria Associates are staff members who work in cafeterias, often in schools, hospitals, or corporate settings, to help prepare, serve, and sometimes cook food. They are responsible for ensuring that food is served safely and efficiently, maintaining cleanliness in dining and kitchen areas, handling cash registers or payment systems, and providing customer service to patrons. Their role is essential for the smooth operation of food service in large institutions, and they often work as part of a team under the supervision of a cafeteria manager or supervisor.

What jobs pay 4000 a week without a degree?

Cafeteria associates typically do not earn $4,000 a week; such high earnings are uncommon in this role. Jobs that can pay this amount without a degree often include skilled trades like commercial truck driving, sales, real estate, or entrepreneurship, which may require specialized skills, certifications, or experience. These roles often involve high commissions, bonuses, or overtime to reach that income level.

What is a cafeteria job description?

A cafeteria associate's job description includes preparing and serving food and beverages, maintaining cleanliness in dining and kitchen areas, and providing customer service to students or staff. The role often requires good communication skills, the ability to follow safety and sanitation standards, and may involve operating kitchen equipment or cash registers.

What is a cafe assistant job role?

A cafeteria associate or cafe assistant is responsible for preparing and serving food and beverages, maintaining cleanliness, and providing customer service in a food service environment. They often handle cash registers, stock supplies, and follow health and safety regulations to ensure a clean and efficient operation.

What are some common challenges faced by Cafeteria Associates, and how can they be managed effectively?

Cafeteria Associates often encounter challenges such as managing high customer volumes during peak meal times, maintaining cleanliness under tight schedules, and addressing diverse dietary needs. Effective time management and clear communication with team members can help in prioritizing tasks and ensuring smooth service. Additionally, being adaptable and following established food safety protocols are essential for delivering quality meals and a positive dining experience.
What are the most commonly searched types of Cafeteria jobs in Springfield, IL? The most popular types of Cafeteria jobs in Springfield, IL are:
What job categories do people searching Cafeteria Associate jobs in Springfield, IL look for? The top searched job categories for Cafeteria Associate jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Cafeteria Associate jobs? Cities near Springfield, IL with the most Cafeteria Associate job openings:
Cafeteria Associate jobs near you
Infographic showing various Cafeteria Associate job openings in Springfield, IL as of July 2026, with employment types broken down into 1% As Needed, 70% Full Time, 27% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $34,595 per year, or $16.6 per hour.
Food Service Associate

Food Service Associate

Memorial Health

Taylorville, IL • On-site

$15.50 - $21.44/hr

Other

Posted 11 days ago

Memorial Health rating

6.9

Company rating: 6.9 out of 10

Based on 175 frontline employees who took The Breakroom Quiz

455th of 890 rated healthcare providers

Job description

Min
USD $15.50/Hr.
Max
USD $21.44/Hr.
Overview
Performing tasks involved with the cooking, preparation, service and sale of food items in retail food service location; maintaining cleanliness and appearance of work area and dining area; providing excellent customer and patient service at all times.
Qualifications
Education:
High school graduate or GED preferred
Licensure/Certification/Registry:
If applicable, must possess valid Illinois driver's license and must be deemed as an acceptable driver in accordance with the MHS Fleet Safety Policy. (Five year MVR will be required) Must be able to operate automatic shift vehicle.
Experience:
One of more years of experience in food service (preferred)
Cash register experience and/or cashier experience preferred. Light comprehension of computer.
Other Knowledge/Skills/Abilities:
  • Ability to communicate, follow instruction and write legibly
  • Moderate physical effort; with ability to push, pull and lift 20 lbs. and stand for extended periods of time.
  • Knowledge of principles of food safety and sanitation.
  • Interpersonal skills to interact with coworkers, customers, medical staff, and administration staff.
  • Demonstrates excellent oral communication and customer relation skills.
  • Foodservice sanitation (class or CBL)

Responsibilities
  • Assist in the assembly, serving, replenishing, transporting storing of hot and cold food, equipment and supplies (cafeteria or patient services)
  • Operate all equipment in assigned areas which may include, not all- meat slicer, food processor, combi oven, turbo oven, garbage disposal, and dish machine, using safety precautions
  • Record appropriate information on various documents (food temperature logs, production usage sheets, sanitizer test log, deposit tapes, cash drawer verification log)
  • Clean and sanitize utensils, dishes, counter and work surfaces following daily guidelines and established schedules.
  • Perform occasional cooking assistance.
  • Perform routine clerical tasks such as answering telephone and summarizing meal counts and nourishments.
  • Put stock deliveries in proper location utilizing FIFO
  • Complete cash handling, food service and cleaning procedures in cafeteria.
  • Promote health and safety in the work environment
  • Perform job related duties as scheduled or assigned.

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