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Cafe Operations Manager Jobs in Toronto, ON (NOW HIRING)

Abbey's Bakehouse

FrontofHouse Supervisor

Mississauga, ON · On-site

CA$18.50 - CA$21/hr

Abbey's Bakehouse is a warm and welcoming café and bakery known for handcrafted drinks, fresh ... As Shift Supervisor, you'll play a key role in supporting daily operations, leading by example, and ...

Food World Plus

Pasta Chef

Mississauga, ON · On-site

CA$40K - CA$55K/yr

The ideal candidate has experience working in a restaurant, café, grocery kitchen, or food service ... Support daily kitchen operations in a fast-paced environment. Qualifications * 1-2 years of ...

Hamsart Market Inc.

Barista

Toronto, ON · On-site

CA$16.85 - CA$20/hr

... and Café as a Barista. You will play a crucial role in creating a positive and memorable ... operations during peak hours. * Communicate effectively with colleagues and management to address ...

ULINE

Warehouse Supervisor

Milton, ON · On-site

$42/hr

Lead daily warehouse operations, working hands-on through an 18-month rotational program. * Coach ... Proven leadership experience managing 10+ people in a fast-paced warehouse management environment.

Apex Group Ltd

Manager, Close ended

Mississauga, ON · On-site

... Cafe (ICX) and FIS Data Exchange (IDX) * Ensuring adherence to documented procedures and policies ... Collaborating with operational centers * Working on ad hoc internal and global projects (as ...

Foodtastic

Category Manager, Dairy

Mississauga, ON · On-site

Our current portfolio of 23 brands includes Milestones Grill & Bar, Second Cup Cafe, Pita Pit ... You will work closely with culinary, supply chain, operations, and finance. The role has real ...

Foodtastic

Category Manager, Dairy

Mississauga, ON · On-site

Our current portfolio of 23 brands includes Milestones Grill & Bar, Second Cup Café, Pita Pit ... You will work closely with culinary, supply chain, operations, and finance. The role has real ...

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Cafe Operations Manager information

What does a cafe operations manager do?

A Cafe Operations Manager oversees the daily operations of a cafe, ensuring smooth service, quality customer experiences, and efficient workflow. Their responsibilities typically include managing staff, handling inventory and ordering supplies, maintaining health and safety standards, and addressing customer concerns. They also monitor financial performance, implement marketing strategies, and work to increase profitability. Ultimately, their goal is to create a welcoming environment while ensuring the business runs efficiently and meets its targets.

What are the key skills and qualifications needed to thrive as a cafe operations manager?

To thrive as a Cafe Operations Manager, you need expertise in food service management, inventory control, and staff supervision, often backed by experience or a hospitality-related qualification. Familiarity with point-of-sale (POS) systems, scheduling software, and basic food safety certifications is typically required. Exceptional leadership, customer service, and problem-solving skills help set strong managers apart. These abilities are crucial for ensuring efficient operations, satisfied customers, and a motivated team in a dynamic cafe environment.

What are some common challenges faced by a cafe operations manager, and how can they be addressed?

Cafe Operations Managers often encounter challenges such as balancing staff scheduling, maintaining inventory levels, and ensuring consistent customer service during peak hours. To address these, it's important to utilize effective scheduling software, build strong relationships with suppliers, and foster a positive team culture that encourages communication and accountability. Regular training sessions and clear operational procedures can also help maintain high standards and smooth daily operations.

What is the difference between Cafe Operations Manager vs Cafe Supervisor?

AspectCafe Operations ManagerCafe Supervisor
ResponsibilitiesOversees overall cafe operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises daily staff activities, manages customer service, and ensures smooth daily operations.
Required CredentialsExperience in management, hospitality certifications often preferred.Experience in hospitality or food service, often no formal management certification required.
Work EnvironmentOffice-like setting within the cafe, strategic planning, staff management.Frontline environment, direct interaction with customers and staff.
Industry UsageCommonly used in larger cafes or chains with multiple locations.Used in small to medium cafes, more hands-on role.

The Cafe Operations Manager focuses on strategic oversight, staff management, and overall business performance, while the Cafe Supervisor handles daily operations and customer service. Both roles are essential but differ mainly in scope and level of responsibility.

What cities near Toronto, ON are hiring for Cafe Operations Manager jobs?

Cities near Toronto, ON with the most Cafe Operations Manager job openings:

Cafe Operations Manager jobs near you
Infographic showing various Cafe Operations Manager job openings in Toronto, ON as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution.

FrontofHouse Supervisor

Abbey's Bakehouse

Mississauga, ON • On-site

CA$18.50 - CA$21/hr

Full-time

Re-posted 2 days ago

Job description

About Us:

Abbey’s Bakehouse is a warm and welcoming café and bakery known for handcrafted drinks, fresh-baked treats, and outstanding customer service. We're expanding at Square One Mall and are looking for a dedicated Shift Supervisor to help lead our front-of-house team.

Role Overview:

As Shift Supervisor, you’ll play a key role in supporting daily operations, leading by example, and ensuring a positive customer and team experience during your shifts. You’ll be responsible for maintaining high service standards while assisting with team training, scheduling, and day-to-day problem-solving.

Key Responsibilities:

  • Lead and motivate staff during shifts to deliver excellent service
  • Support onboarding and training of new team members
  • Open and/or close the store following proper procedures
  • Monitor product quality, cleanliness, and store presentation
  • Assist with inventory, supply management, and cash handling
  • Address customer concerns and resolve minor issues promptly

What We’re Looking For:

  • 1+ year of experience in a café, bakery, or food service environment
  • Leadership or supervisory experience preferred
  • Strong communication and organizational skills
  • Positive, proactive attitude with a team-first mindset
  • Available for flexible shifts including weekends and holidays

Why Work With Us:

  • Competitive pay and employee discounts
  • Opportunity for growth and leadership development
  • Be part of a supportive, people-first team in a high-traffic location

Join Abbey’s Bakehouse at Square One and help shape the guest experience with every shift. Apply now and grow with us!

Job Types: Full-time, Permanent

Pay: $18.50-$21.00 per hour

Expected hours: 44 per week

Additional pay:

  • Overtime pay
  • Tips

Flexible language requirement:

  • French not required

Schedule:

  • Evening shift
  • Monday to Friday
  • Morning shift
  • Weekends as needed

Work Location: In person

Looking to learn a bit more about us?
Abbey’s is located on the shores of Lake Rosseau in Minett, Ontario. The bakery finds its home in a 19th Century church, rebuilt and repurposed from its original location of Digby, Nova Scotia.
Offering a variety of decadent treats, Abbey’s fulfils sweet-tooth cravings for cottage classics like homemade butter tarts, cookies, muffins and granola.
We invite you to come by during the summer season and try our decadent treats made by people that are passionate about home baking and summertime Muskoka traditions.