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Cafe Operations Manager Jobs in Hialeah, FL (NOW HIRING)

Cafe Manager

Miami, FL · On-site

$60K - $70K/yr

Relocation package offered A premium organic grocer in Miami is seeking a Café Manager to lead the day-to-day operations of its wellness-forward café. Qualifications * 3+ years of experience ...

Leads day-to-day cafe operations with a focus on hospitality, service standards, and shift ... Partners with the Cafe Leader to manage labor, food costs, inventory, and overall financial ...

CAFÉ MANAGER JOB SUMMARY The Café Manager is primarily responsible for overseeing the operations of the Urban Café and guiding the performance of Team Members. This is a practical, hands-on role ...

CAFÉ MANAGER JOB SUMMARY The Café Manager is primarily responsible for overseeing the operations of the Urban Café and guiding the performance of Team Members. This is a practical, hands-on role ...

Leads day-to-day cafe operations with a focus on hospitality, service standards, and shift ... Partners with the Cafe Leader to manage labor, food costs, inventory, and overall financial ...

General Manager

Miami, FL · On-site

$65K - $70K/yr

Manage all aspects of café operations, ensuring efficiency and consistency in service delivery * Drive sales growth, manage COGS, and control labor costs to achieve profitability targets * Review ...

Position Summary The General Manager will oversee daily operations of one of maman's cafe locations, ensuring exceptional hospitality, operational efficiency, and team engagement. This individual ...

More than just a real estate company, Flow is a brand, a technology platform, and an operations ... You'll collaborate closely with management to deliver seasonal menus, uphold elevated service ...

More than just a real estate company, Flow is a brand, a technology platform, and an operations ... You'll collaborate closely with management to deliver seasonal menus, uphold elevated service ...

... Operations Compensation: $16.50 - $20 What You'll Do... As a Café Team Lead your primary responsibilities will be to: * Assist manager to oversee and operate the CITY Café. * Assign monthly duties ...

... Operations Compensation: $16.50 - $20 What You'll Do... As a Café Team Lead your primary responsibilities will be to: * Assist manager to oversee and operate the CITY Café. * Assign monthly duties ...

... Operations Compensation: $16.50 - $20 What You'll Do... As a Café Team Lead your primary responsibilities will be to: * Assist manager to oversee and operate the CITY Café. * Assign monthly duties ...

Executive Pastry Chef

Miami, FL · On-site

$80K - $100K/yr

Implement production schedules and workflows that support both retail café operations and future ... Strong organizational skills with confidence managing production independently. * A collaborative ...

Barista

Miami Beach, FL · On-site

$15 - $17.25/hr

... café operations during all shifts. * Handle guest inquiries and requests promptly and professionally, escalating any concerns to the Restaurant Manager as needed. * Adhere strictly to all health ...

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Cafe Operations Manager information

See Hialeah, FL salary details

$28.1K

$57.5K

$107.3K

How much do cafe operations manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for cafe operations manager in Hialeah, FL is $57,469.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,100.00 and $70,200.00 per year, depending on experience, location, and employer.

What does a cafe operations manager do?

A Cafe Operations Manager oversees the daily operations of a cafe, ensuring smooth service, quality customer experiences, and efficient workflow. Their responsibilities typically include managing staff, handling inventory and ordering supplies, maintaining health and safety standards, and addressing customer concerns. They also monitor financial performance, implement marketing strategies, and work to increase profitability. Ultimately, their goal is to create a welcoming environment while ensuring the business runs efficiently and meets its targets.

What are the key skills and qualifications needed to thrive as a cafe operations manager?

To thrive as a Cafe Operations Manager, you need expertise in food service management, inventory control, and staff supervision, often backed by experience or a hospitality-related qualification. Familiarity with point-of-sale (POS) systems, scheduling software, and basic food safety certifications is typically required. Exceptional leadership, customer service, and problem-solving skills help set strong managers apart. These abilities are crucial for ensuring efficient operations, satisfied customers, and a motivated team in a dynamic cafe environment.

What are some common challenges faced by a cafe operations manager, and how can they be addressed?

Cafe Operations Managers often encounter challenges such as balancing staff scheduling, maintaining inventory levels, and ensuring consistent customer service during peak hours. To address these, it's important to utilize effective scheduling software, build strong relationships with suppliers, and foster a positive team culture that encourages communication and accountability. Regular training sessions and clear operational procedures can also help maintain high standards and smooth daily operations.

What is the difference between Cafe Operations Manager vs Cafe Supervisor?

AspectCafe Operations ManagerCafe Supervisor
ResponsibilitiesOversees overall cafe operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises daily staff activities, manages customer service, and ensures smooth daily operations.
Required CredentialsExperience in management, hospitality certifications often preferred.Experience in hospitality or food service, often no formal management certification required.
Work EnvironmentOffice-like setting within the cafe, strategic planning, staff management.Frontline environment, direct interaction with customers and staff.
Industry UsageCommonly used in larger cafes or chains with multiple locations.Used in small to medium cafes, more hands-on role.

The Cafe Operations Manager focuses on strategic oversight, staff management, and overall business performance, while the Cafe Supervisor handles daily operations and customer service. Both roles are essential but differ mainly in scope and level of responsibility.

What cities near Hialeah, FL are hiring for Cafe Operations Manager jobs?

Cities near Hialeah, FL with the most Cafe Operations Manager job openings:

Infographic showing various Cafe Operations Manager job openings in Hialeah, FL as of July 2026, with employment types broken down into 88% Full Time, 10% Part Time, 1% Temporary, and 1% Contract. Highlights an 82% Physical, 3% Hybrid, and 15% Remote job distribution, with an average salary of $57,469 per year, or $27.6 per hour.

Cafe Manager

the Chef Agency

Miami, FL • On-site

$60K - $70K/yr

Full-time

Re-posted 11 days ago


Job description

Location: Miami, FL
Salary: $60,000 - $70,000
Benefits: Negotiable
Relocation: Relocation package offered
A premium organic grocer in Miami is seeking a Café Manager to lead the day-to-day operations of its wellness-forward café.

Qualifications
  • 3+ years of experience managing café, juice bar, or counter-service operations
  • Strong knowledge of plant-based menus, specialty coffee, and functional wellness drinks
  • Proven ability to lead and motivate teams with a focus on hospitality and efficiency
  • Experience in scheduling, inventory, vendor management, and POS systems
  • Excellent communication and customer service skills
  • ServSafe certification or willingness to obtain
Responsibilities
  • Oversee daily café operations, including service, product quality, cleanliness, and team performance
  • Lead, train, and schedule front-of-house café staff
  • Ensure a smooth guest experience with consistent execution and attention to detail
  • Manage inventory, ordering, and vendor relationships to support the café menu
  • Collaborate with culinary and beverage teams on seasonal offerings and new product launches
  • Uphold all health, safety, and sanitation protocols
  • Act as a culture leader, fostering a warm, welcoming environment aligned with the brand's values

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About Chef Agency

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Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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