1

Cafe Cook Jobs in Kentucky (NOW HIRING)

Cook I

Louisville, KY · On-site

$17/hr

Prepare and cook breakfast, lunch, and café menu items according to recipes, production schedules, and quality standards. * Assist with food preparation including chopping, portioning, assembling ...

Cook

Louisville, KY · On-site

$18/hr

Now hiring Cooks for Peace Hospital Grill Cook -1st Shift 5:00AM-1:30PM Patient Line Cook 1st Shift ... We are seeking team members for full and part-time roles in a busy commercial kitchen and café ...

Cook

Louisville, KY · On-site

$18 - $19/hr

We are seeking team members for full and part-time roles in a busy commercial kitchen and café ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Louisville, KY · On-site

$18 - $20/hr

We are seeking team members for full and part-time roles in a busy commercial kitchen and café ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Louisville, KY · On-site

$18/hr

We are seeking team members for full and part-time roles in a busy commercial kitchen and café ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Louisville, KY · On-site

$18 - $19/hr

We are seeking team members for full and part-time roles in a busy commercial kitchen and café ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

$52K - $72K/yr

... cooked and served quickly. Also, the Executive Chef supports the cafe's senior leadership in ... upholding all brand standards and core values while meeting or exceeding Hard Rocks business ...

$52K - $72K/yr

... cooked and served quickly. Also, the Executive Chef supports the cafe's senior leadership in ... upholding all brand standards and core values while meeting or exceeding Hard Rocks business ...

Cook

Winchester, KY · On-site

$13.75/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $13.75/hour ...

Cook

Versailles, KY · On-site

$15/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $15/hour ...

Cook

Mayfield, KY · On-site

$15/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $15/hour ...

Cook

Mayfield, KY · On-site

$15/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $15/hour ...

Cook

Versailles, KY · On-site

$15/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $15/hour ...

next page

Showing results 1-20

Cafe Cook information

What are the key skills and qualifications needed to thrive as a cafe cook?

To thrive as a Cafe Cook, you need proficiency in food preparation, kitchen safety, and basic culinary techniques, often supported by a food handler’s permit or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Strong teamwork, time management, and attention to detail are soft skills that set exceptional cafe cooks apart. These skills are crucial for consistently delivering high-quality food efficiently and maintaining a safe, welcoming dining environment.

What are some common challenges faced by cafe cooks, and how can they be managed effectively?

Cafe cooks often work in fast-paced environments where multitasking and time management are crucial. Balancing multiple orders during busy periods, maintaining consistent food quality, and adhering to health and safety standards can be challenging. Effective communication with team members and staying organized help manage these demands. Many cafe kitchens are small, so adaptability and teamwork are essential for a smooth workflow.

What is the difference between Cafe Cook vs Line Cook?

AspectCafe CookLine Cook
CredentialsFood Handler's Permit, basic culinary skillsFood Handler's Permit, culinary training often preferred
Work EnvironmentSmall cafes, casual settingsRestaurants, fast-paced kitchens
Employer & IndustryCoffee shops, small eateriesRestaurants, dining establishments
Common TasksPreparing simple breakfast/lunch items, coffee prepCooking dishes on the line, food prep

While both Cafe Cooks and Line Cooks work in food service environments, Cafe Cooks typically focus on preparing simple menu items and beverages in casual cafes, often with less intense kitchen environments. Line Cooks work in more fast-paced restaurant kitchens, preparing a variety of dishes on the line. The roles share similar certifications but differ mainly in work setting and complexity of tasks.

What does a cafe cook do?

A cafe cook prepares and cooks food items according to menu specifications, ensuring quality and presentation. They handle tasks such as chopping ingredients, operating kitchen equipment, and maintaining cleanliness and safety standards in a fast-paced environment.

What jobs can you get at a cafe cook?

A cafe cook typically can advance to roles such as head cook, kitchen supervisor, or restaurant manager. They may also find opportunities in food preparation, catering, or opening their own food service business, often requiring experience, culinary skills, and sometimes food safety certifications.
Infographic showing various Cafe Cook job openings in Kentucky as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Newport Aquarium Café Cook - Part Time

Newport, KY

Newport Aquarium LLC
Traveler Accommodation • 201 - 500 employees

$14.50/hr

Part-time

Retirement

Re-posted 20 days ago


Newport Aquarium rating

7.5

Company rating: 7.5 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

MAJOR DUTIES AND RESPONSIBILITIES:

  • Perform, adhere to, and implement all Herschend Enterprises’ Core Values and Newport Aquarium Guest Experience Standards, Policies and Procedures, and Safety Protocols to ensure safe and efficient food and beverage operation.
  • Always maintain a positive attitude and appearance.
  • Approach guests in a friendly manner to help and provide information regarding Newport Aquarium.
  • Arrive on time and ready to work all scheduled shifts.
  • Always keep safety as a number one priority while working at Newport Aquarium.
  • Understand policies and procedures relating to the overall functions of the Food and Beverage department.
  • Work with other team members/departments of Newport Aquarium to ensure effective communication is always implemented
  • Maintain knowledge of activities, aquatic life, and Newport Aquarium special events/promotions to properly notify and inform guests.
  • Must be self-motivated to work independently, as well as disciplined and reliable.
  • Always maintain appropriate guest and team member relations, ensuring guest and team satisfaction.
  • Demonstrates strong guest service and interpersonal skills.
  • Set up stations and collect all necessary supplies to prepare menus for guest service operations.
  • Daily ensure that:
    • All hosts are fully knowledgeable on location and the functions of their position; if not, inform the Food and Beverage Manager immediately.
    • Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items, and hygienic kitchen and café upkeep.
    • Participate in the basic functions of the Food and Beverage department including guest transactions, preparing food, and cleaning the lobby/café.
    • Cover, date and correctly store all food prep items. Taking accurate inventory and ensuring food waste is properly documented. Notify Food and Beverage Management Team in advance of inventory shortages.
    • Use food preparation tools and kitchen equipment in accordance with manufacturer’s instructions.
    • Always maintain an organized and sanitized work area.
    • Constantly use safe and hygienic food handling practice.
    • Opening and closing procedures are appropriately implemented for all kitchen stations.
    • Perform other related duties or projects as assigned by the Food and Beverage Management Team.
  • This is primarily a day shift position. 

QUALIFICATIONS:

  • Must be 18 yeas old or older
  • Previous Food and Beverage experience preferred.
  • Must be available to work weekends, holidays and evenings.
  • Must know and follow sanitary food handling procedures.
  • Friendly, outgoing and proactive approach to all aspects of position.
  • Ability to learn all facets of the Food and Beverage operations.
  • Ability to work effectively with all members of the team and always maintain a proper attitude.
  • Must have the ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.

PHYSICAL AND MEDICAL REQUIREMENTS:

  • Successful completion of pre-employment background check.
  • Ability to remain on your feet for long periods, climb stairs, bend and stoop.
  • Physical strength, including the ability to lift 25 pounds.
  • Note: Position will involve exposure to nut allergens, inclement weather, dust, potentially dangerous and unpredictable animal species, and potentially dangerous machinery, restraint devices and toxic chemicals and/or drugs. Occasional use of protective clothing or equipment is required e.g. goggles, mask, gloves, and gowns.

WHAT YOU’LL GET:

  • Profit Sharing and 401K Plan with company match
  • Free entrance for you and your dependents which extends to most Herschend Enterprises’ properties
  • Earn 1 General Admission complimentary ticket, that you can give to anyone, per pay period
  • Discounts at Sharky’s Café, Sweet Dreams Candy Company, and the gift shop
  • Discounted tickets and annual passes for friends and family
  • Training and development

You can expect to work on projects that have never been done after – ideas that are unproven, and concepts that make people smile. You can expect to have fun and be treated with respect the minute you start…and through to the end. You can expect to work in an environment that is highly innovative and low in politics – truthful and filled with smart people; all while providing the BEST GUEST EXPERIENCE IN THE NATION!

And most of all, you can expect to work hard and make a difference in our world by helping to bring families closer together.

Looking to pursue your education without debt? Grow U has hundreds of programs available from certifications to college prep to associates, bachelor's, and master’s degrees. Most of these programs are fully funded. Learn more at: https://www.newportaquarium.com/Careers/Benefits/GrowU

Newport Aquarium, one of the many properties owned by Herschend Enterprises, prides itself on creating memories worth repeating. Our Core Values – greatly exceeding guest expectations, serving others, creating emotional connections, and constantly improving – give us purpose and guidance. 


What Newport Aquarium employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom