Server
Saint Petersburg, FL · On-site
$14 - $25/hr
Voted a Top Workplace and Top Pizza nationally, Colony Grill is looking for servers with a passion ... Petersburg Arlington | Cabin John
Server
Saint Petersburg, FL · On-site
$14 - $25/hr
Voted a Top Workplace and Top Pizza nationally, Colony Grill is looking for servers with a passion ... Petersburg Arlington | Cabin John
Host
Saint Petersburg, FL · On-site
$14 - $17/hr
Ability to clearly communicate guests' needs to Servers, Bussers, Managers, etc. * Ability to ... Petersburg Arlington | Cabin John
Host
Saint Petersburg, FL · On-site
$14 - $17/hr
Ability to clearly communicate guests' needs to Servers, Bussers, Managers, etc. * Ability to ... Petersburg Arlington | Cabin John
Cabin Server information
What is the difference between Cabin Server vs Bartender?
| Aspect | Cabin Server | Bartender |
|---|---|---|
| Credentials | Food safety, hospitality training | Food safety, mixology certifications |
| Work Environment | Resort, cruise ships, remote cabins | Bars, restaurants, clubs |
| Industry Usage | Hospitality, travel, tourism | Hospitality, nightlife, entertainment |
| Job Focus | Serving food and beverages in remote or resort settings | Preparing and serving alcoholic and non-alcoholic drinks |
While both Cabin Servers and Bartenders work in hospitality settings, Cabin Servers primarily serve food and beverages in resort or cruise environments, focusing on guest service in remote locations. Bartenders specialize in preparing and serving drinks in bars and clubs, often requiring mixology skills. The roles overlap in customer service and hospitality credentials but differ in work environment and job focus.
What is a cabin server?
What cities in Florida are hiring for Cabin Server jobs?
Cities in Florida with the most Cabin Server job openings:

Server
Tampa, FL • On-site
$14 - $25/hr
Part-time
Re-posted 4 days ago
Job description
In addition to working at a Colony Grill restaurant, you will also have the opportunity to be part of the Colony Grill professional sports team stadium staff.
Responsibilities:
- Assure knowledge of Colony Grill history, all menu items, ingredients, and methods of preparation.
- Engage guests to customize service and proactively address special requests.
- Take food and beverage orders efficiently and accurately.
- Enter orders accurately in POS system.
- Deliver food/drink items while providing exceptional hospitality, in a timely fashion.
- Help set up, maintain cleanliness, organization, and appearance of your section.
- Run food whenever needed to both your tables and your teammates' tables.
- Collect guest payments and provide change in a timely and courteous manner.
- Abide by safe serving/liquor laws, and according to Colony Grill policies.
- Abide by all cleaning procedures, health code regulations and standards.
Qualifications:
- Enjoy a fast-paced, team-oriented environment.
- Previous experience as a server in a fast-paced, team culture.
- Ability to memorize all the ingredients in both the menu as well as seasonal specialty items.
- General knowledge of wine, cocktails, and beer
- Ability to stand, walk, and carry food trays for prolonged periods of time.
- Ability to effectively listen to and respond to customer needs.
- Must have a courteous, friendly, and professional demeanor.
- Ability to prioritize tasks effectively to ensure efficient and gracious service to all guests.
- You must be at least 18-years old to apply for a server position.
Complete our short application today!
Compensation: $14.00 - $25.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
With a pizza unlike any other, Colony Grill provides simple enjoyment, exceptional hospitality, and abundant civic leadership to the communities in which our restaurants are located. In 1935, a post-Prohibition tavern named Colony Grill opened in an Irish immigrant neighborhood in Stamford, Connecticut. Since then, Colony has become famous for what is now its only menu offering: a one-of-a-kind, thin-crust pizza that is best served with the signature "hot oil" topping.
Come check us out at the following locations:
Fairfield | Milford | Norwalk | Stamford | Port Chester
Tampa Midtown | St. Petersburg
Arlington | Cabin John
About Colony Grill
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1 - 10 Employees
Headquarters location
Stamford, CT, US
Year founded
1935