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Butcher Associate Jobs in Massachusetts (NOW HIRING)

HELPER COOK

Boston, MA · On-site

$17.50 - $22.25/hr

Butchers chicken, fish and shellfish as directed. * Bakes bread, rolls, cakes and pastry as course ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...

HELPER COOK (FULL TIME)

Boston, MA · On-site

$17.50 - $22.25/hr

Butchers chicken, fish and shellfish as directed. * Bakes bread, rolls, cakes and pastry as course ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...

HELPER COOK (FULL TIME)

Boston, MA · On-site

$17.50 - $22.25/hr

Butchers chicken, fish and shellfish as directed. * Bakes bread, rolls, cakes and pastry as course ... Associates at Bon Appetit are offered many fantastic benefits. Full-time and part-time positions ...

Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are ... Associate must possess integrity and professionalism in their position. Strong communication skills.

Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are ... Associate must possess integrity and professionalism in their position. Strong communication skills.

Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are ... Associate must possess integrity and professionalism in their position. Strong communication skills.

MA · On-site

$15 - $20/hr

Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are ... Associate must possess integrity and professionalism in their position. Strong communication skills.

Showing results 41-60

Butcher Associate information

What does a butcher associate do?

A Butcher Associate is responsible for preparing, cutting, trimming, and packaging meat products for sale. They assist in maintaining the cleanliness and organization of the meat department, ensure proper food safety standards, and may also interact with customers to fulfill special orders or provide recommendations. Additionally, they help inventory stock, label products, and sometimes operate specialized equipment like meat slicers or grinders.

What are the key skills and qualifications needed to thrive as a butcher associate, and why are they important?

To thrive as a Butcher Associate, you need a solid understanding of meat cutting techniques, food safety standards, and basic math skills, typically supported by a high school diploma or equivalent. Familiarity with meat processing equipment, scales, and safety certifications like ServSafe is often required. Attention to detail, effective communication, and strong customer service skills help you excel in this role. These abilities ensure product quality, workplace safety, and high customer satisfaction in a fast-paced retail or food service environment.

What are the most common challenges faced by a butcher associate, and how can they be managed on the job?

Butcher Associates often face challenges such as maintaining consistent product quality, adhering to strict safety and sanitation standards, and handling physically demanding tasks like lifting heavy cuts of meat. Managing these challenges involves careful attention to detail, proper use of safety equipment, and ongoing communication with team members to coordinate tasks efficiently. Many employers also provide training sessions on food safety and ergonomics to help associates stay compliant and minimize injuries.

What is the difference between Butcher Associate vs Meat Cutter?

AspectButcher AssociateMeat Cutter
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentGrocery stores, supermarkets, meat marketsGrocery stores, supermarkets, meat markets
Job DutiesAssisting butchers, preparing meat, maintaining cleanlinessCutting, trimming, and preparing meat products
Industry UsageCommonly used in retail grocery settingsCommonly used in retail grocery settings

Both roles often require similar certifications and work in retail environments. A Butcher Associate typically assists with meat preparation and customer service, while a Meat Cutter focuses more on the actual cutting and trimming of meat products. The roles are closely related, with the main difference being the scope of responsibilities.

How much do butcher associates make in Oregon?

Butcher associates in Oregon typically earn an average hourly wage of around $15 to $20, depending on experience and location. Annual salaries generally range from $30,000 to $40,000, with opportunities for overtime and skill development in meat cutting and safety protocols.

How much does a butcher associate get paid?

A butcher associate typically earns between $12 and $20 per hour, depending on experience, location, and employer. Entry-level positions may start at the lower end, while experienced workers or those with specialized skills can earn higher wages. Many roles also include benefits such as health insurance and paid time off.

What are the most commonly searched types of Butcher jobs in Massachusetts?

The most popular types of Butcher jobs in Massachusetts are:

$17.50 - $22.25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,091 frontline employees who took The Breakroom Quiz

346th of 494 rated business services


Job description

  • We are hiring immediately for full time HELPER COOK positions.
  • Location:CwP - 200 Seaport Boulevard, Boston, Massachusetts 02210. Note: online applications accepted only.
  • Schedule: Full time; Monday through Friday, hours may vary. More details upon interview.
  • Requirement: No prior experience is required.
  • Pay Range: $22.22 per hour to $25.25 per hour.

*Internal Employee Referral Bonus Available
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1521788.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.
Learn more about careers with Bon Appétit: http://www.bamco.com/careers/
Job Summary
Summary: Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. Maintains food safety and sanitation standards in the preparation and kitchen areas.
Essential Duties and Responsibilities:
  • Learns to read menu to estimate food requirements. Orders food from supplier or procures it from storage.
  • Prepares and cooks food in accordance with company production records and standardized recipes.
  • Learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles.
  • Helps measure and mix ingredients according to recipes using a variety of kitchen utensils and equipment.
  • Bakes, roasts, broils and steam meats, fish, vegetables and other foods under guidance. Adds seasoning to food during mixing or cooking under the instruction of others.
  • Tests food by tasting, smelling and piercing to determine that it is cooked.
  • Carves meat, portions food on serving plates, and adds gravies, sauces and garnishes to fill orders as directed.
  • Washes, peels, cuts and shreds fruits and vegetables and fruits.
  • Butchers chicken, fish and shellfish as directed.
  • Bakes bread, rolls, cakes and pastry as course of instruction permits.
  • Maintains work area and equipment. Follows principles of sanitation and safety in handling food and equipment.
  • Interacts with customers and coworkers in a courteous, efficient and friendly manner.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
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