At Cooper's Hawk, our Bussers and Food Runners help create memorable guest moments by keeping our ... Communicate with Hosts, Servers, and Bartenders to keep the dining room moving * Help the team stay ...
At Cooper's Hawk, our Bussers and Food Runners help create memorable guest moments by keeping our ... Communicate with Hosts, Servers, and Bartenders to keep the dining room moving * Help the team stay ...
Host
$11/hr
... ess) ROLE PURPOSE To present a positive first impression of TGI Fridays friendliness, excellent ... Must be able to clearly communicate Guests' needs to W/Ws, Bussers, Managers, etc. * Must be able ...
Quick apply
Host
$11/hr
... ess) ROLE PURPOSE To present a positive first impression of TGI Fridays friendliness, excellent ... Must be able to clearly communicate Guests' needs to W/Ws, Bussers, Managers, etc. * Must be able ...
Host - X Center Apex Grille
Pontiac, MI · On-site
$13.75 - $17.25/hr
The X Center Apex Grille Host shall represent M1 Concourse with the highest level of ... Coordinates with Servers, Bussers, Food Runners and management to confirm table availability and ...
Quick apply
Host - X Center Apex Grille
Pontiac, MI · On-site
$13.75 - $17.25/hr
The X Center Apex Grille Host shall represent M1 Concourse with the highest level of ... Coordinates with Servers, Bussers, Food Runners and management to confirm table availability and ...
Host - EM HIGH PAYING!!
Bloomfield, MI · On-site
$13.75 - $18.25/hr
The Host greets guests either in person or by phone to schedule reservations and assists guests as ... Obtain station assignments for Servers and Bussers from the manager. * Complete opening, side, and ...
Host - EM HIGH PAYING!!
Bloomfield, MI · On-site
$13.75 - $18.25/hr
The Host greets guests either in person or by phone to schedule reservations and assists guests as ... Obtain station assignments for Servers and Bussers from the manager. * Complete opening, side, and ...
Be Seen First
Be Seen First
It is the responsibility of a busser to make raving fans of the five major groups of people we do business with by communicating with managers, servers, and hosts and assisting them in their duties.
It is the responsibility of a busser to make raving fans of the five major groups of people we do business with by communicating with managers, servers, and hosts and assisting them in their duties.
It is the responsibility of a busser to make raving fans of the five major groups of people we do business with by communicating with managers, servers, and hosts and assisting them in their duties.
It is the responsibility of a busser to make raving fans of the five major groups of people we do business with by communicating with managers, servers, and hosts and assisting them in their duties.
Delivery Team
Troy, MI · On-site
So, whether you're a Maitre D', Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced ...
Delivery Team
Troy, MI · On-site
So, whether you're a Maitre D', Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced ...
Delivery Team
Troy, MI · On-site
So, whether you're a Maitre D', Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced ...
Delivery Team
Troy, MI · On-site
So, whether you're a Maitre D', Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced ...
Restaurant Team Member
Clinton Township, MI · On-site
$15/hr
... Bussers, Catering, Guest Experience Attendant, Grill, Fry, and Hot Cooks, Line, Local Store Marketing Coordinator, Host/Cashier, Prep Person, ProStart Intern, Meat Cutter, Utility Person, and Servers.
Quick apply
Restaurant Team Member
Clinton Township, MI · On-site
$15/hr
... Bussers, Catering, Guest Experience Attendant, Grill, Fry, and Hot Cooks, Line, Local Store Marketing Coordinator, Host/Cashier, Prep Person, ProStart Intern, Meat Cutter, Utility Person, and Servers.
Bartenders partner with Servers, Bussers, and other team members to ensure that each and every ... Communicate with Manager and Hosts to understand reservations, guest flow, large parties, or ...
Bartenders partner with Servers, Bussers, and other team members to ensure that each and every ... Communicate with Manager and Hosts to understand reservations, guest flow, large parties, or ...
... Bussers, Runners, and other team members to ensure that each and every guest receives outstanding ... Communicate with Manager and Hosts to understand reservations, guest flow, large parties, or ...
... Bussers, Runners, and other team members to ensure that each and every guest receives outstanding ... Communicate with Manager and Hosts to understand reservations, guest flow, large parties, or ...
Collaborate seamlessly with the kitchen team, host staff, bussers, and fellow servers to ensure a harmonious and efficient service. * Uphold Our Standards: Maintain a clean and organized dining area ...
Collaborate seamlessly with the kitchen team, host staff, bussers, and fellow servers to ensure a harmonious and efficient service. * Uphold Our Standards: Maintain a clean and organized dining area ...
Front Desk- HopCat
Livonia, MI · On-site
$12.50 - $16/hr
Maintain a clean, stocked, organized, and welcoming entrance, waiting area, host stand, and menu ... Maintain accurate communication with servers, bussers, and managers. * Answer phones and assist ...
Front Desk- HopCat
Livonia, MI · On-site
$12.50 - $16/hr
Maintain a clean, stocked, organized, and welcoming entrance, waiting area, host stand, and menu ... Maintain accurate communication with servers, bussers, and managers. * Answer phones and assist ...
Front Desk- HopCat
Auburn Hills, MI · On-site
$13.25 - $17/hr
Maintain a clean, stocked, organized, and welcoming entrance, waiting area, host stand, and menu ... Maintain accurate communication with servers, bussers, and managers. * Answer phones and assist ...
Front Desk- HopCat
Auburn Hills, MI · On-site
$13.25 - $17/hr
Maintain a clean, stocked, organized, and welcoming entrance, waiting area, host stand, and menu ... Maintain accurate communication with servers, bussers, and managers. * Answer phones and assist ...
Front Desk- HopCat
Auburn Hills, MI · On-site
$13.25 - $17/hr
Maintain a clean, stocked, organized, and welcoming entrance, waiting area, host stand, and menu ... Maintain accurate communication with servers, bussers, and managers. * Answer phones and assist ...
Front Desk- HopCat
Auburn Hills, MI · On-site
$13.25 - $17/hr
Maintain a clean, stocked, organized, and welcoming entrance, waiting area, host stand, and menu ... Maintain accurate communication with servers, bussers, and managers. * Answer phones and assist ...
Collaborates and communicates effectively with Servers, Bartenders, Hosts, Bussers, culinary personnel and other Team Members regarding table needs, guest requests and service priorities. * Completes ...
Quick apply
Collaborates and communicates effectively with Servers, Bartenders, Hosts, Bussers, culinary personnel and other Team Members regarding table needs, guest requests and service priorities. * Completes ...
Busser Hostess information
See Rochester, MI salary details
$5.09 - $6.20
2% of jobs
$6.20 - $7.30
4% of jobs
$7.30 - $8.41
5% of jobs
$8.41 - $9.51
12% of jobs
$9.70 is the 25th percentile. Wages below this are outliers.
$9.51 - $10.62
10% of jobs
$10.62 - $11.73
10% of jobs
The median wage is $12.59 / hr.
$11.73 - $12.83
10% of jobs
$13.91 is the 75th percentile. Wages above this are outliers.
$12.83 - $13.94
23% of jobs
$13.94 - $15.05
14% of jobs
$15.05 - $16.15
6% of jobs
$16.15 - $17.26
4% of jobs
$5
$11
$17
How much do busser hostess jobs pay per hour?
As of Sep 3, 2026, the average hourly pay for busser hostess in Rochester, MI is $11.99, according to ZipRecruiter salary data. Most workers in this role earn between $9.52 and $13.94 per hour, depending on experience, location, and employer.
What is a busser hostess?
Busser Hostesses are restaurant employees who combine the duties of a busser and a hostess. As a hostess, they greet and seat guests, manage reservations, and ensure a smooth flow of guests entering the restaurant. As a busser, they clear tables, reset them for new guests, and help maintain cleanliness in the dining area. This hybrid role requires strong customer service skills, multitasking, and teamwork. Busser Hostesses play a key role in ensuring a pleasant dining experience for customers.
What are the key skills and qualifications needed to thrive as a busser hostess?
To thrive as a Busser Hostess, you need strong organizational skills, attention to detail, and a customer service mindset, with no formal education typically required but prior hospitality experience beneficial. Familiarity with point-of-sale (POS) systems, reservation platforms, and basic cleaning equipment is often expected. Outstanding interpersonal skills, teamwork, and the ability to remain calm under pressure make someone stand out in this role. These competencies ensure efficient restaurant operations, enhance guest satisfaction, and contribute to a smooth dining experience.
How do busser hostesses typically coordinate with servers and kitchen staff during busy shifts?
Busser Hostesses play a crucial role in maintaining smooth service flow by constantly communicating with servers and kitchen staff. During peak hours, they update servers about table turnover, relay customer requests, and ensure that tables are cleared and reset promptly. They may also coordinate with the kitchen regarding large parties or special seating arrangements, helping to minimize wait times and enhance guest experiences. Effective teamwork and clear, friendly communication are key to overcoming the fast-paced challenges of this role.
What is the difference between Busser Hostess vs Waitstaff?
| Aspect | Busser Hostess | Waitstaff |
|---|---|---|
| Primary Role | Assist servers, clear tables, greet guests, seat customers | Take orders, serve food and drinks, handle customer payments |
| Required Skills | Customer service, multitasking, communication | Customer service, menu knowledge, order taking |
| Work Environment | Fast-paced restaurant, front-of-house | Front-of-house restaurant, direct customer interaction |
| Credentials | None typically required, sometimes food safety certification | None typically required, sometimes food safety certification |
In summary, Busser Hostesses primarily support servers by maintaining cleanliness and seating guests, while Waitstaff directly interact with customers by taking orders and serving food. Both roles are essential for a smooth dining experience and share similar customer service skills.
Does a busser hostess make more?
Busser hostesses typically earn an hourly wage that is similar to or slightly lower than servers, as their role focuses on supporting service staff rather than direct customer service. Their pay may include tips if they are involved in serving or clearing tables, but generally, they do not earn significantly more than other entry-level restaurant staff. Wages can vary based on location, establishment, and experience.
What job categories do people searching Busser Hostess jobs in Rochester, MI look for?
The top searched job categories for Busser Hostess jobs in Rochester, MI are:
What cities near Rochester, MI are hiring for Busser Hostess jobs?
Cities near Rochester, MI with the most Busser Hostess job openings:
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 4 days ago
Key responsibilities
Reset tables, bar tops, and support the flow of service by assisting with running food, clearing dishes, and pre-bussing tables.
Communicate with team members such as Hosts, Servers, and Bartenders to ensure smooth service and keep the dining room stocked and ready.
Help create a positive guest experience by greeting guests, assisting with carryout orders, and supporting overall restaurant cleanliness and organization.
Job description
At Cooper’s Hawk, our Bussers and Food Runners help create memorable guest moments by keeping our restaurant clean, organized, and full of energy. From running food to resetting tables, you will be part of the team that keeps the experience moving smoothly. Every shift is an opportunity to deliver uncompromising hospitality through attention to detail, teamwork, and care for every guest and every dish.
What You Will Get
- 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
- Monthly Wine Tastings for Two
- Medical, Dental, Vision, and Telehealth
- 401k with Company Match
- Paid Time Off and Flexible Schedules
- Early Pay Access
- Wellness and Mental Health Support
- Wine and Culinary Education
- Career Growth Flight Plan
- Team Member Rewards, Milestone Recognition, and Referral Bonuses
How You Will Succeed
Show Up Ready: Come Prepared, stay sharp, and start strong.
- Arrive ready to create a clean and welcoming restaurant space
- Follow daily checklists and prep your area for a smooth shift
Own What You See: Take Responsibility, jump in, and do what needs to be done.
- Reset tables and bar tops quickly so every guest starts fresh
- Assist with running food, clearing dishes, and supporting the flow of service
- Pre-bus tables as necessary
- Stock and maintain clean glassware, silverware, and dishware.
Stay in Sync: Communicate often, move with your team, and keep service flowing.
- Communicate with Hosts, Servers, and Bartenders to keep the dining room moving
- Help the team stay stocked and ready through each shift
Make It Personal: Be genuine, listen well, and tailor each experience.
- Greet guests with energy and keep a sharp eye on what they need
- Assist with carryout orders and help create a positive first and last impression
Add a Touch: Go beyond the expected to create memorable moments.
- Help with restocking, light cleaning, and little details that make a big difference
- Support the overall guest experience in every area of the restaurant
What You Will Bring
- At least 18 years of age
- Experience in restaurants or hospitality preferred
- A positive attitude and a passion for people, food, and service
- Ability to stay active and engaged in a fast paced environment
- Strong teamwork and communication skills
- Ability to stand for long periods and lift up to 40 pounds
- Availability to work weekends and holidays
- Ability to read, write, and understand English
Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.
Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.
The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.
About Us
Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.