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Busch Jobs in Missouri (NOW HIRING)

Anheuser-Busch

Part-Time Line Cook

Saint Louis, MO · On-site

$15/hr

Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Line Cook, you have the opportunity to be a part of our core restaurant team. Our Line Cooks prepare food, ensure safe ...

New

Anheuser-Busch

Part-Time Food Runner

Saint Louis, MO · On-site

$11/hr

Be a part of the Anheuser-Busch Brewery Experience at our Biergarten. As a Food Runner you have the opportunity to provide a high level of customer service to guests by following and executing ...

New

Anheuser-Busch

Part-Time Tour Guide

Boonville, MO · On-site

$15/hr

We are home to the nation's most iconic beer and beyond beer brands, including Michelob ULTRA - America's #1 top-selling beer - as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater ...

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Showing results 1-20

All JobsBusch JobsBusch Jobs in Missouri

Busch information

See Missouri salary details

$64.7K

$71.5K

$78.3K

How much do busch jobs pay per year?

As of Aug 22, 2026, the average yearly pay for busch in Missouri is $71,522.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is a Busch job?

Busch jobs typically refer to positions at Busch companies, such as Busch Vacuum Solutions or Anheuser-Busch. These companies offer a variety of roles, including engineering, manufacturing, sales, marketing, and operations. Employees may work in areas related to industrial vacuum technology or beverage production and distribution, depending on the specific company. Benefits, work culture, and job requirements can vary, but both organizations are known for their innovation and global reach.

What are the key skills and qualifications needed to thrive as a brewery operator, and why are they important?

To thrive as a Brewery Operator, you need a solid understanding of brewing processes, equipment operation, and quality control, typically supported by a background in food science or brewing certification. Familiarity with brewing software, automated systems, and safety protocols is essential for managing production efficiently. Attention to detail, teamwork, and problem-solving skills help operators maintain product consistency and address issues quickly. These skills ensure the safe, consistent, and high-quality production of beverages in a fast-paced manufacturing environment.

What are some common challenges faced by field technicians working at Busch and how can they effectively overcome them?

Field technicians at Busch often encounter challenges such as troubleshooting complex vacuum systems on-site, working under tight deadlines, and adapting to varying client needs. To effectively overcome these, technicians should stay current with Busch equipment manuals and training resources, communicate openly with their support team, and develop strong problem-solving skills. Building solid relationships with clients and colleagues also helps foster collaboration and efficient issue resolution.

What is the difference between Busch vs Carpenter?

AspectBuschCarpenter
Required CertificationsOSHA safety training, specialized Busch certificationsOSHA safety training, carpentry licenses or certifications
Work EnvironmentIndustrial, manufacturing, or construction sites involving Busch equipmentConstruction sites, residential, commercial buildings
Industry UsageManufacturing, industrial facilities, specialized tradesConstruction, remodeling, carpentry projects
Common Search/ComparisonBusch vs Carpenter

The comparison between Busch and Carpenter shows that both roles often require safety training and are employed in construction or industrial settings. However, Busch typically refers to roles involving specific equipment or manufacturing processes, while Carpenters focus on building and structural work. Understanding these differences helps job seekers identify the right career path based on their skills and industry interests.

Busch jobs near you
Infographic showing various Busch job openings in Missouri as of August 2026, with employment types broken down into 84% Full Time, 13% Part Time, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $71,522 per year, or $34.4 per hour.

Part-Time Line Cook

Anheuser-Busch

Saint Louis, MO • On-site

$15/hr

Part-time

Retirement

Posted 2 days ago

New

Anheuser-Busch rating

7.8

Company rating: 7.8 out of 10

Based on 140 frontline employees who took The Breakroom Quiz

109th of 442 rated food and drinks producers

Job description

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do?

SALARY: $15.00 per hour

SHIFT: Part-time opportunity including weekdays, weekends, evenings and holidays

COMPANY:

We are home to the nation’s most iconic beer and beyond beer brands, including Michelob ULTRA – America’s #1 top-selling beer – as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater Spirits, and industry-leading craft brands. From our longstanding efforts to support American farmers, military, veterans, and first responders, to emergency drinking water donations and responsible drinking programs, we are guided by our commitment to the communities we call home and the 65,000 hardworking Americans who bring our beer to life. We are powered by a team that shares our passion to create a future with more cheers. Are you ready to join a team that dreams as big as you do? 

ROLE SUMMARY:

Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Line Cook, you have the opportunity to be a part of our core restaurant team. Our Line Cooks prepare food, ensure safe operation, and have the opportunity to work under our executive chef and sous chef.

JOB RESPONSIBILITIES:

  • Prepare food according to food handler’s guidelines

  • Ensure safe operation of the kitchen equipment and adhere to safety/security guidelines, report concerns to Executive Chef/Sous chef immediately

  • Knowledge of cooking procedures and kitchen equipment

  • Flexible with job responsibilities and able to multi-task

  • Must keep a clean, stocked, and tidy workspace

  • Must label and date all food and rotate as needed

  • Other responsibilities as directed by the Executive Chef and/or Sous Chef

JOB QUALIFICATIONS:

  • Must be at least 18 years of age

  • High School Diploma or equivalent required

  • Preferred minimum 1 year experience in a high-volume dining environment

  • Excellent verbal communication and problem-solving skills

  • Able to work in a fast-paced team setting

  • Must be able to stand, lift, walk, and carry, with ease

  • Must be able to lift a minimum of 50 pounds

WHY ANHEUSER-BUSCH:

At Anheuser-Busch, our purpose is to create a future with more cheers. For more than 165 years as a leading American manufacturer, Anheuser-Busch has delivered a legacy of brewing great-tasting, high-quality beers that have satisfied beer drinkers for generations. As the nation’s top brewer, one of the fastest growing spirits companies, and an insurgent force in energy drinks, we drive economic prosperity nationwide through investments in our people, facilities, and communities. We are the only alcohol company that invests in the U.S. at this scale.

BENEFITS:

  • 401(k) Retirement Savings options with a company matching contribution.

  • Chance to work in a fast-paced environment among a company of owners.

  • Flexible work schedule.

  • Access to on-site amenities including the gym.

  • Food and merchandise discounts at the Tour Center and Biergarten.

  • Free Beer! (21+)

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