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Built Bar Jobs in California (NOW HIRING)

Cook Oyster Bar

Laguna Hills, CA · On-site

$17 - $20/hr

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the oyster bar cook you will be in the ...

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the oyster bar cook you will be in the ...

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the Oyster Bar Cook you will be in the ...

Cook Oyster Bar

Carlsbad, CA · On-site

$17 - $20/hr

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the oyster bar cook you will be in the ...

Cook Oyster Bar

Calabasas, CA · On-site

$17 - $20/hr

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the oyster bar cook you will be in the ...

Cook Oyster Bar

Orange, CA · On-site

$17 - $20/hr

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the Oyster Bar Cook you will be in the ...

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the oyster bar cook you will be in the ...

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the oyster bar cook you will be in the ...

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the Oyster Bar Cook you will be in the ...

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of ... The oyster bar is the heart of our culinary experience. As the Oyster Bar Cook you will be in the ...

At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team ... Keep bar top clean and free of dirty glasses, dirty ashtrays, trash, etc. throughout shift * Keep ...

Bar Back-Chevys

Elk Grove, CA · On-site

$16.90/hr

At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team ... Keep bar top clean and free of dirty glasses, dirty ashtrays, trash, etc. throughout shift * Keep ...

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Showing results 1-20

Built Bar information

See California salary details

$18.3K

$54.4K

$85.4K

How much do built bar jobs pay per year?

As of Aug 11, 2026, the average yearly pay for built bar in California is $54,402.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $68,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food production worker at Built Bar, and why are they important?

To thrive as a Food Production Worker at Built Bar, you need a high school diploma or equivalent, basic math skills, and experience in food manufacturing or assembly line environments. Familiarity with food safety standards, quality control procedures, and the use of packaging or production equipment is typically required. Strong attention to detail, teamwork, and reliability are important soft skills for maintaining workflow and product quality. These abilities ensure safe, efficient production and uphold the company's standards for quality and consistency.

What are some typical challenges faced by production team members at Built Bar, and how can they be addressed?

Production team members at Built Bar often encounter challenges such as meeting tight production deadlines, maintaining high-quality standards, and adapting to changing manufacturing processes. To address these, it’s important to develop strong time management skills, pay close attention to detail, and communicate effectively with supervisors and teammates. Built Bar supports staff with thorough onboarding, ongoing training, and a collaborative environment to help team members overcome these challenges and achieve success.

What is the difference between Built Bar vs Nutritionist?

AspectBuilt BarNutritionist
CredentialsNo formal certification requiredRequires certification or degree in nutrition or dietetics
Work EnvironmentManufacturing, sales, marketingHealthcare, consulting, private practice
Industry UsageFood and snack industryHealth, wellness, medical industry
Primary FocusProduct development, marketingDiet planning, health advice

Built Bar is a snack product and marketing role within the food industry, whereas a Nutritionist provides personalized health and diet advice, often requiring certification. The two roles differ significantly in credentials, work environment, and industry focus, with Built Bar centered on product development and sales, and Nutritionists on health consulting.

What are Built Bar employees responsible for?

Employees at Built Bar are typically involved in the production, quality control, packaging, and distribution of Built Bar's protein bars. Their responsibilities may include operating machinery, inspecting products for quality, maintaining cleanliness and safety standards, and ensuring orders are accurately fulfilled. Some positions may also involve roles in customer service, marketing, or logistics, depending on the specific job title within the company. Built Bar values teamwork, efficiency, and a commitment to providing high-quality nutrition products to customers.
What are popular job titles related to Built Bar jobs in California? For Built Bar jobs in California, the most frequently searched job titles are:
What job categories do people searching Built Bar jobs in California look for? The top searched job categories for Built Bar jobs in California are:
What cities in California are hiring for Built Bar jobs? Cities in California with the most Built Bar job openings:
Infographic showing various Built Bar job openings in California as of August 2026, with employment types broken down into 63% Full Time, 30% Part Time, 2% Temporary, and 5% Contract. Highlights an 77% Physical, 3% Hybrid, and 20% Remote job distribution, with an average salary of $54,402 per year, or $26.2 per hour.

$17 - $20/hr

Full-time

Re-posted 22 days ago


Job description

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

Competitive hourly rate $17 - $20 / hour plus tips!

We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet?

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork / Flexible Hours
  • Education Reimbursement
  • Generous Dining Discount
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Delicious food in a beautiful restaurant!

The oyster bar is the heart of our culinary experience.  As the oyster bar cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. You have the ability to work with seasonal, pristine, fresh product on a daily basis. You will be the ambassador for all seafood and share your knowledge with guests who dine around the oyster bar.  

ESSENTIAL QUALIFICATIONS

  • Minimum of 18 years of age.
  • Any previous culinary training.
  • High school graduate, some college
  • Current CA Food Handlers Card
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
  • Ability to maintain complete knowledge of all menu and special items, their preparation method/time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation.
  • Ability to maintain complete knowledge of correct maintenance and use of food serving and preparation equipment.

ESSENTIAL JOB FUNCTIONS – all to be completed in accordance with restaurant standards.

  • Communicate with all Guests regarding raw bar products and service the guests sitting at the Oyster bar stools. 
  • Prepare necessary food items for meal period and next service.
  • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.
  • Cook for scheduled meal period.
  • Complete opening/closing duties as assigned
  • Remove soiled wares from station as assigned and transport to dishwashing area. 
  • Follow Manager’s instruction.
  • Follow maintenance program and cleaning schedule.
  • Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of food items.
  • Notify management of any pertinent information related to shift activities.
  • Alert Kitchen Manager and Executive Kitchen Manager as to any maintenance needs or safety hazards.

Equal Opportunity Employer


King's Seafood logo

About King's Seafood

Sourced by ZipRecruiter

King's Seafood Company is a respected name in the food industry sector and it's headquartered in Costa Mesa, CA, U.S. This successful company is famed for its provision of high-quality seafood to consumers. The business has major roots back to 1945, when the family opened their first restaurant and, over time, expanded to include distribution under King's Seafood distribution. There, they source, inspect and deliver the freshest seafood, complying with quality and safety standards. Their mission is to ensure that their customers enjoy amazing seafood and enjoy 'the ultimate dining experience.' One of their notable accomplishments is their sustainable fisheries practices which have been replicated by others in the same industry.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Costa Mesa, CA, US

Year founded

1945

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