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Breakfast Cook Jobs in Naples, FL (NOW HIRING)

Schulte

Breakfast-Lunch line Cook/Hyatt House/FT

Naples, FL · On-site

$13.75 - $18/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast/Lunch Line Cook to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to ...

Cracker Barrel

Cook

Naples, FL · On-site

$13.25 - $17.75/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

First Watch Restaurants, Inc.

Cook

Naples, FL · On-site

$22/hr

... breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our ... Newly hired cooks will train in a specific station based on their comfort level & innate skill. In ...

Cracker Barrel

Cook

Naples, FL · On-site

$14 - $18.75/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

First Watch Restaurants, Inc.

Cook

Estero, FL · On-site

$22/hr

... breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our ... Newly hired cooks will train in a specific station based on their comfort level & innate skill. In ...

New

IHOP

Cook

Bonita Springs, FL · On-site

$16 - $18/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

IHOP

Cook

Bonita Springs, FL

$16 - $18/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a ...

IHOP

Cook

Naples, FL · On-site

$17/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a ...

IHOP

Cook

Naples, FL · On-site

$17/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

IHOP

Cook

Naples, FL · On-site

$17/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

IHOP

Cook

Naples, FL

$17/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a ...

American Cruise Lines

Line Cook

Marco Island, FL · On-site

$16 - $20.25/hr

Our Line Cooks are involved with all aspects of food production including breakfast, lunch, and dinner. You will work closely with other members of the culinary team every day to ensure that the ...

American Cruise Lines

Line Cook

Marco Island, FL · On-site

$16 - $20.25/hr

Our Line Cooks are involved with all aspects of food production including breakfast, lunch, and dinner. You will work closely with other members of the culinary team every day to ensure that the ...

Nexdine Hospitality

Cook

Estero, FL

$13.25 - $17.75/hr

The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. The Cook may be required to operate equipment, including but not limited to an oven, stove, dishwasher ...

Nexdine Hospitality

Cook

Naples, FL

$13.25 - $17.75/hr

The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. The Cook may be required to operate equipment, including but not limited to an oven, stove, dishwasher ...

Edgewater Beach Hotel

Line Cook

Naples, FL · On-site

$14.75 - $18.50/hr

We are looking to add a Breakfast Line Cook to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...

Edgewater Beach Hotel

Line Cook

Naples, FL · On-site

$14.75 - $18.50/hr

We are looking to add a Breakfast Line Cook to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...

Edgewater Beach Hotel

Line Cook

Naples, FL

$14.75 - $18.50/hr

We are looking to add a Breakfast Line Cook to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...

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All JobsBreakfast Cook JobsBreakfast Cook Jobs in Naples, FL

Breakfast Cook information

See Naples, FL salary details

$8

$15

$20

How much do breakfast cook jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for breakfast cook in Naples, FL is $15.15, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $17.21 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Cook vs Line Cook?

AspectBreakfast CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant stations, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.

What are some common challenges breakfast cooks face during busy morning shifts, and how can they manage them effectively?

Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.

What does a breakfast cook do?

The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.

What are the key skills and qualifications needed to thrive as a breakfast cook, and why are they important?

To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.

What does a breakfast cook do?

A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.
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The most popular types of Breakfast Cook jobs in Naples, FL are:

What are popular job titles related to Breakfast Cook jobs in Naples, FL?

For Breakfast Cook jobs in Naples, FL, the most frequently searched job titles are:

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Cities near Naples, FL with the most Breakfast Cook job openings:

Breakfast Cook jobs near you
Infographic showing various Breakfast Cook job openings in Naples, FL as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,507 per year, or $15.1 per hour.

Breakfast-Lunch line Cook/Hyatt House/FT

Schulte

Naples, FL • On-site

$13.75 - $18/hr

Full-time

Medical, Life, Retirement, PTO

Posted 6 days ago

Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast/Lunch Line Cook to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!
What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:
Work Today, Get Paid today, with Daily Pay!
Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
Multiple Health Insurance and Life Insurance options
401k Plan + Company Match
Paid Parental Leave
Paid Time Off
Holiday Pay
Pet Insurance
Employee Assistance Program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
Our Company: Schulte Hospitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
JOB DUTIES AND RESPONSIBILITIES
Prepares and serves the daily complimentary breakfast bar
Greets each guest and ensures guests are satisfied
Ensures breakfast area is sufficiently stocked at all times
Ensures cleanliness of breakfast area
Other duties as assigned
Perform various other duties as assigned
EDUCATION AND EXPERIENCE
Minimum of one (1) year in restaurant/kitchen service role
Minimum of High School education
KNOWLEDGE, SKILLS AND ABILITIES
Ability to multi-task
Team player
Ability to exceed expectations of guests
Knowledge of kitchen/restaurant operations
Ability to communicate effectively verbally
*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. This position is tipped eligible. Specific compensation and benefit details will be discussed during the interview process.
*Schulte Hospitality Group is an Equal Opportunity Employer.
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About Schulte

Sourced by ZipRecruiter

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Louisville, KY, US

Social media

Facebook

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