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Breakdown Jobs in Oklahoma (NOW HIRING)

CDL-A Dedicated Driver

Oklahoma City, OK ยท On-site

$1.5K - $1.7K/wk

Additional benefits include vacation time, rider and pet programs, layover and breakdown pay, and 24-hour driver support.Medical, dental, and vision coverageVacation, rider, and pet programsLayover ...

Banquet Houseman - Tulsa

Tulsa, OK ยท On-site

$13.50 - $17.25/hr

Set-up and/or breakdown tables, chairs, audio visual equipment and platform/stages and other equipment as specified by group requirements. * Maintain cleanliness of banquet rooms, banquet hallways ...

Breakdown and pack up event materials ensuring everything is safely stored post-event * Perform other duties as assigned What you'll bring to this role: * Prior experience in events, hospitality, or ...

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Breakdown information

See Oklahoma salary details

$8

$14

$25

How much do breakdown jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for breakdown in Oklahoma is $14.91, according to ZipRecruiter salary data. Most workers in this role earn between $10.78 and $16.17 per hour, depending on experience, location, and employer.

What does a breakdown operator do?

A Breakdown operator is responsible for monitoring and maintaining equipment, particularly in manufacturing or industrial settings, to ensure smooth operation and minimal downtime. When a machine or system experiences a fault or stops working, the Breakdown operator quickly diagnoses the problem and carries out repairs or coordinates further maintenance. Their goal is to restore normal operations as swiftly as possible and prevent future breakdowns through regular inspections and preventive maintenance.

What are the key skills and qualifications needed to thrive as a breakdown technician, and why are they important?

To thrive as a Breakdown Technician, you need solid mechanical and electrical troubleshooting skills, typically backed by a relevant technical certification or apprenticeship. Familiarity with diagnostic tools, repair equipment, and maintenance management systems is commonly required. Strong problem-solving abilities, effective communication, and customer service skills help technicians excel in challenging roadside situations. These skills ensure timely and safe vehicle repairs, minimize downtime, and maintain customer trust and satisfaction.

What does a typical day look like for a breakdown technician in the automotive industry?

A typical day for a Breakdown Technician involves responding to emergency calls from drivers experiencing vehicle issues, diagnosing problems on-site, and performing basic repairs to get vehicles back on the road. The role often requires working independently but also involves close coordination with dispatch teams and, occasionally, collaborating with other technicians for complex cases. Flexibility is important, as shifts may include nights and weekends, and the work environment is dynamic, ranging from roadside assistance to workshops. Technicians also handle customer communication, providing updates and reassurance throughout the repair process.

What is the difference between Breakdown vs Electrician?

AspectBreakdownElectrician
Required CredentialsNone specific, often basic technical knowledgeLicensing and certifications (e.g., Journeyman or Master Electrician)
Work EnvironmentIndustrial, commercial, or residential settings, often troubleshootingInstallation, maintenance, and repair of electrical systems in various settings
Industry UsageUsed in contexts of diagnosing issues or system failuresUsed in electrical system setup, repair, and compliance

Breakdown typically refers to diagnosing and fixing system failures, often requiring basic technical skills. Electricians perform electrical installations, repairs, and maintenance, usually needing licensing and specialized training. While both roles involve troubleshooting, electricians have more formal credentials and work on a broader range of electrical systems.

What are the most commonly searched types of Breakdown jobs in Oklahoma?

The most popular types of Breakdown jobs in Oklahoma are:

Infographic showing various Breakdown job openings in Oklahoma as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $31,022 per year, or $14.9 per hour.

Culinary Associate - Events and Hospitality

Community Food Bank of Eastern Oklahoma

Tulsa, OK โ€ข On-site

$18.50/hr

Other

Posted 2 days ago

New


Job description

Job Description:
The Culinary Associate – Events & Hospitality is a hands-on culinary and event support position responsible for assisting the Food & Beverage Event Manager with the physical setup, execution, and breakdown of events at the Food Bank of Eastern Oklahoma and Table24. The primary focus of the position is event setup and logistics, while continuing to perform core cooking, preparation, cleaning, and culinary support duties when event responsibilities do not require priority attention. This position helps execute the event plan established by the Food & Beverage Event Manager.
 
ESSENTIAL DUTIES & RESPONSIBILITIES
  • Assist the Food & Beverage Event Manager with event setup, room preparation, event logistics, and breakdown.
  • Review event setup requirements and timelines with the Food & Beverage Event Manager and execute assigned tasks.
  • Set and stage tables, chairs, linens, serving equipment, chafers, beverage stations, food-service equipment, and other event supplies.
  • Assist with room layouts, buffet and food-service stations, guest-service areas, and overall event presentation.
  • Pull, transport, load, unload, stage, clean, and return event equipment and supplies to proper storage.
  • Ensure event spaces, service areas, kitchens, and supporting areas are clean, organized, safe, and event-ready.
  • Assist culinary staff with food preparation, cooking, plating, staging, replenishment, and service for events.
  • Monitor food and service stations during events and replenish supplies as directed.
  • Provide hands-on operational support to the Food & Beverage Event Manager during events and assist with basic logistical troubleshooting.
  • Assist with post-event breakdown, including removal of food, service equipment, tables, chairs, trash, and other event materials.
  • Reset event spaces for the next event or normal facility use.
  • Perform regular culinary duties, including prep, cooking, cleaning, dish area support, inventory organization, and food production for Food Bank programs when not assigned to event responsibilities.
  • Assist with maintaining coolers, freezers, pantry areas, kitchen equipment, and event equipment in an organized and sanitary condition.
  • Follow Tulsa County Health Department requirements, food-safety procedures, written food-tracking procedures, and Food Bank policies.
  • Assist with volunteers and other culinary staff as assigned.
  • Perform other duties as assigned by the Food & Beverage Event Manager, Sous Chef, Director of Culinary Services, or Chief Culinary Officer.
 
POSITION REQUIREMENTS
  • Excellent attendance and punctuality.
  • Culinary training or equivalent work experience preferred.
  • Current Food Handler’s Permit issued by the Tulsa County Health Department.
  • Strong attention to detail and ability to maintain organized event and culinary work areas.
  • Ability to organize, plan, prioritize, and complete multiple tasks in a fast-paced environment.
  • Ability to work collaboratively or independently and function effectively as part of a team.
  • Ability to work with diverse groups of people, including staff, volunteers, vendors, and guests.
  • Must be available for early morning shifts and occasional evenings and weekends based on the event schedule.
  • Ability to follow event timelines and respond appropriately to changing operational needs.
 
REQUIRED PERSONAL CHARACTERISTICS
  • A desire to fulfill the Food Bank’s mission and uphold its core values.
  • Integrity, enthusiasm, flexibility, and a strong work ethic.
  • Ability to prioritize, move quickly, and maintain strong follow-through in a dynamic environment.
  • Effective interpersonal skills and a demonstrated ability to work well with people at all levels.
  • A strong commitment to teamwork, hospitality, cleanliness, and service.
 
PHYSICAL & ADDITIONAL REQUIREMENTS
  • Must be able to perform the essential duties and responsibilities with or without reasonable accommodation.
  • Ability to walk, stand, sit, kneel, push, stoop, reach above the shoulder, grasp, pull, bend, hear with aid, see, write, count, read, speak, analyze, and use a computer.
  • Ability to lift and carry up to 50 lbs. repetitively and safely move event equipment and supplies.
  • Ability to work long or irregular hours during events and travel by car, van, bus, or other transportation as required.
  • Successful candidates are required to pass a drug screen and background check.
 
ROLE BOUNDARIES
This position is primarily an event execution and culinary support role. The Culinary Associate – Events & Hospitality supports the Food & Beverage Event Manager by carrying out physical setup, service, logistics, and breakdown responsibilities. The position is not responsible for client booking, contracts, estimates, invoices, event sales, or overall event management.