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Bread Route Jobs in Virginia (NOW HIRING)

Jimmy John's

General Manager

Chantilly, VA · On-site

Routes deliveries and supervises drivers to maximize delivery business and speed * Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) * Executes ...

Jimmy John's

General Manager

Alexandria, VA · On-site

Routes deliveries and supervises drivers to maximize delivery business and speed * Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) * Executes ...

Jimmy John's

General Manager

Chantilly, VA · On-site

Routes deliveries and supervises drivers to maximize delivery business and speed * Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) * Executes ...

Jimmy John's

General Manager

Chantilly, VA · On-site

Routes deliveries and supervises drivers to maximize delivery business and speed * Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) * Executes ...

Jimmy John's

General Manager

Alexandria, VA · On-site

Routes deliveries and supervises drivers to maximize delivery business and speed * Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) * Executes ...

Jimmy John's

General Manager

Leesburg, VA · On-site

Routes deliveries and supervises drivers to maximize delivery business and speed * Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) * Executes ...

Jimmy John's

General Manager

Leesburg, VA · On-site

Routes deliveries and supervises drivers to maximize delivery business and speed * Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) * Executes ...

Bimbo Bakeries USA

Electrical Controls Specialist

Roanoke, VA · On-site

$74K - $97K/yr

  • Retirement

  • PTO

Have you ever enjoyed Arnold ® , Brownberry ® or Oroweat ® bread? A Thomas' ® English muffin or ... More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure ...

Grupo Bimbo

Electrical Controls Specialist

Roanoke, VA · On-site

$74K - $97K/yr

  • Retirement

  • PTO

Have you ever enjoyed Arnold ® , Brownberry ® or Oroweat ® bread? A Thomas' ® English muffin or ... More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure ...

Clyde's Restaurant Group

Back Waiter

Ashburn, VA

$400 - $500/wk

  • Medical

  • Dental

  • Vision

  • Retirement

... routes, making us easily accessible for all. WHY JOIN THE CLYDE'S TEAM AS A BACK WAITER ... bread, butter, jellies, other garnishes, and condiments * Break down and clean work area, store ...

New

M.C. Dean, Inc

Electrical Engineer 3 - Tysons, VA

Tysons, VA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... routing. Ensure compliance with relevant standards and regulations. * Power Distribution Design ... bread capabilities to meet the customers emerging needs. We offer an excellent benefits package ...

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Showing results 41-56

All JobsBread Route JobsBread Route Jobs in Virginia

Bread Route information

See Virginia salary details

$5

$20

$32

How much do bread route jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for bread route in Virginia is $20.53, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $25.00 per hour, depending on experience, location, and employer.

What is a bread route?

A Bread Route job involves delivering and stocking bread and baked goods to stores, restaurants, and other businesses within a designated territory. Route owners or drivers typically work early morning hours, ensuring fresh products are available daily. Responsibilities include managing inventory, maintaining relationships with store managers, and sometimes purchasing the route as an independent distributor. Earnings vary based on the number of accounts and sales volume.

What does a bread route do?

A typical day for a bread route professional starts early in the morning, involving loading bread products onto your delivery vehicle and mapping out your route. You’ll visit grocery stores, restaurants, and other retail clients, restock shelves, rotate inventory, and process orders or invoices. Throughout the route, maintaining good relationships with store managers and adhering to delivery schedules are key components of the job. Over time, high performers may take on larger territories, transition into route ownership, or move into sales and supervisory roles. This position offers both autonomy and the opportunity to build strong connections with local businesses.

What are the key skills and qualifications needed to thrive in the bread route position, and why are they important?

To thrive as a Bread Route driver, you need a valid driver's license, a clean driving record, familiarity with basic inventory management, and good physical stamina. Experience with handheld route-logging devices or delivery tracking systems is often required. Strong customer service skills, time management, and reliability help you build excellent relationships with clients and ensure timely deliveries. These skills and qualities are essential for maintaining customer satisfaction, ensuring accuracy of orders, and efficiently managing a delivery schedule.

How much money can you make on a bread route?

A bread route delivery driver can typically earn between $30,000 and $70,000 annually, depending on factors such as route size, experience, and company. Many drivers also receive tips and bonuses, and the job often involves early morning hours and physical activity.

Is a bread route worth it?

A bread route involves delivering baked goods to retail locations, often providing steady income and flexible hours. The job typically requires physical effort, early mornings, and good customer service skills, making it suitable for those seeking a hands-on delivery role. Its profitability depends on factors like route size, delivery volume, and expenses such as vehicle maintenance.

What are popular job titles related to Bread Route jobs in Virginia?

For Bread Route jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bread Route jobs in Virginia look for?

The top searched job categories for Bread Route jobs in Virginia are:

What cities in Virginia are hiring for Bread Route jobs?

Cities in Virginia with the most Bread Route job openings:

Bread Route jobs near you
Infographic showing various Bread Route job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, and 4% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $42,701 per year, or $20.5 per hour.

General Manager

Jimmy John's

Chantilly, VA • On-site

Full-time

Re-posted 28 days ago

Job description

Summary: Manages all functions of the restaurant to ensure customer service and high quality products are delivered and ensures restaurant profitability. Responsible for the successful execution of fast and accurate sandwiches, world class customer service while maintaining a clean and organized shift.
Duties and Responsibilities
  • Manages a staff of 3 Assistant Managers and approximately 25-30 employees. Assigns, oversees and evaluates work for compliance
  • Manage hiring, training, evaluating, discipline and termination of employees
  • Provides on the job training for new employees
  • Delegates and is responsible for the ordering receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensures a minimum loss from waste or theft
  • Assists in the supervision, preparation, sales and service of food
  • Forecasts food items by estimation what amount of each food item will be consumed per shift
  • Supervises food preparation and service operations while on duty. Assists In shopper during rush periods to ensure the maintenance of restaurant efficiency.
  • Assists In shoppers with greeting customers, talking orders, using the cash register, assembling orders and checking for completeness and correctness
  • Ensures that every customer received world class customer service
  • Routes deliveries and supervises drivers to maximize delivery business and speed
  • Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production)
  • Executes systems and procedures with 100% integrity and completeness
  • Completes daily, weekly and period paperwork with accuracy
  • Controls inventory by using weekly inventory system and maintain regular inventory ordering schedules
  • Conducts Weekly Manager meetings
  • Audits system and procedures as well as shift ending paperwork
  • Completes preventative maintenance and upkeep on stores equipment and supplies
  • Performs other related duties as required
  • Responsible for 100% of the cash drawers during the shift
  • Manages deposits and change orders per Deposit Operating Procedure

Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Must have strong math abilities in addition, subtraction, fractions, and percentages. Understand use of personal computer of various software such as Excel and Word.
Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.
Special Requirements: Willing to work overtime, holidays, weekends as business dictates. Must be 18 years of age, have a valid driver's license, reliable transportation, current automobile insurance, clean driving record and must have physical stamina to work 50-60 hours per week.
Peach State Subs logo

About Peach State Subs

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Champaign, IL, US

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