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Bread Bakery Jobs in Texas (NOW HIRING)

The Bastion Collection - Houston

Bread Baker

Houston, TX · On-site

Bread Baker - The Bread Baker at Bastion Bakery is responsible for delivering a refined, efficient ... Maintain full knowledge of the bakery production schedule and ingredient profiles to ensure product ...

Bastion Hospitality

Bread Baker

Houston, TX · On-site

$20 - $24/hr

... Bakery is responsible for delivering a refined, efficient, and hospitality-driven artisanal bread program within a luxury corporate environment. This role combines technical fermentation knowledge ...

Eataly

Bread Baker

Dallas, TX · On-site

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations * Follows proper proofing and baking techniques for each variety ...

Common Bond Cafe

Bread Baker

Bellaire, TX · On-site

$13/hr

A Bread Baker in the Bread team needs to be highly knowledgeable in all aspects of artisanal breads ... From this idea, Common Bond Bistro & Bakery was opened in May 2014 in the Montrose area of Houston ...

Common Bond Cafe

Bread Baker

Bellaire, TX · On-site

$13/hr

A Bread Baker in the Bread team needs to be highly knowledgeable in all aspects of artisanal breads ... From this idea, Common Bond Bistro & Bakery was opened in May 2014 in the Montrose area of Houston ...

Le Jardinier

Baker

Houston, TX · On-site

$20 - $24/hr

Minimum 1-2 years of professional bread baking or high-volume artisan bakery experience. * Strong knowledge of dough mixing, sourdough/pre-ferment maintenance, shaping techniques, and oven operation.

Le Jardinier - MFAH

Baker

Houston, TX

Minimum 1-2 years of professional bread baking or high-volume artisan bakery experience. * Strong knowledge of dough mixing, sourdough/pre-ferment maintenance, shaping techniques, and oven operation.

Le Jardinier - MFAH

Baker

Houston, TX · On-site

$20 - $24/hr

Minimum 1-2 years of professional bread baking or high-volume artisan bakery experience. * Strong knowledge of dough mixing, sourdough/pre-ferment maintenance, shaping techniques, and oven operation.

The Avra Group

BREAD COOK

Dallas, TX · On-site

$17 - $25/hr

Operate commercial ovens and other kitchen equipment to bake bread to perfection. * Monitor bread production to ensure proper proofing and baking times. * Quality Control: * Ensure that all bread is ...

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Bread Bakery information

What does a bread bakery do?

A bread bakery specializes in making various types of bread, including loaves, rolls, baguettes, and specialty breads. Bakers in a bread bakery mix ingredients, knead dough, allow it to rise, and bake it to create fresh products daily. Many bread bakeries also experiment with recipes to offer unique flavors and cater to dietary restrictions. In addition to baking, staff may handle packaging, sales, and ensuring quality and freshness for customers.

What are the key skills and qualifications needed to thrive as a bread baker?

To thrive as a Bread Baker, you need a solid understanding of baking techniques, dough fermentation, and recipe formulation, often supported by culinary training or apprenticeship experience. Familiarity with commercial ovens, mixers, and proofing equipment, as well as knowledge of food safety certifications, is typically required. Attention to detail, time management, and teamwork are essential soft skills for consistently producing high-quality bread in a busy kitchen environment. These competencies ensure product consistency, operational efficiency, and customer satisfaction in a competitive bakery setting.

What are some common challenges faced when working in a bread bakery, and how can new employees prepare for them?

Working in a bread bakery can be physically demanding, with early morning shifts and long hours spent on your feet. New employees often face the challenge of maintaining consistency in bread quality while working quickly to meet production demands. It's important to develop good time management skills, pay close attention to detail, and stay organized. Familiarizing yourself with bakery equipment and safety procedures will also help you adapt more smoothly. Teamwork is vital, as tasks are often coordinated among bakers, packers, and front-of-house staff to ensure efficient daily operations.

What is the difference between Bread Bakery vs Pastry Chef?

AspectBread BakeryPastry Chef
CredentialsFood handler’s permit, baking certificationsPastry arts certification, culinary degree
Work EnvironmentBakery shops, commercial bakeriesHigh-end restaurants, bakeries, hotels
Industry UsageMass production, artisanal breadDecorative pastries, desserts
Common Search/ComparisonYesYes

While both Bread Bakery and Pastry Chef work in baking, Bread Bakery focuses on bread and related baked goods, often in commercial or artisanal settings. Pastry Chefs specialize in desserts, pastries, and decorative baked items, typically in upscale environments. The roles overlap in skills and certifications but differ in product focus and work environment.

How much do bread bakers make?

Bread bakers typically earn between $25,000 and $40,000 annually, depending on experience, location, and the bakery's size. Entry-level bakers may start at lower wages, while skilled bakers with certifications or specialized skills can earn higher salaries. Many bakers work early morning or evening shifts in bakery environments that require attention to detail and food safety standards.

How to get a bread bakery job with no experience?

To get a bread bakery job with no experience, apply for entry-level positions such as bakery assistant or counter help, and demonstrate a willingness to learn and work early or flexible hours. Gaining basic knowledge of baking techniques or food safety can improve your chances, and some employers may offer on-the-job training for new employees.

What qualifications do I need to work at a bread bakery?

To work as a bread baker, relevant qualifications include basic food safety knowledge, a high school diploma or equivalent, and sometimes prior experience in baking or food service. Skills such as attention to detail, ability to operate baking equipment, and good teamwork are also important.

What are popular job titles related to Bread Bakery jobs in Texas?

For Bread Bakery jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Bread Bakery jobs in Texas look for?

The top searched job categories for Bread Bakery jobs in Texas are:

What cities in Texas are hiring for Bread Bakery jobs?

Cities in Texas with the most Bread Bakery job openings:

Bread Bakery jobs near you
Infographic showing various Bread Bakery job openings in Texas as of August 2026, with employment types broken down into 1% Locum Tenens, 78% Full Time, 18% Part Time, 2% Contract, and 1% Nights. Highlights an 100% Physical job distribution.

Bread Baker

The Bastion Collection - Houston

Houston, TX • On-site

Full-time

Medical, Dental, Vision

Posted 13 days ago

Job description

Bread Baker – Job Description

The Bread Baker at Bastion Bakery is responsible for delivering a refined, efficient, and hospitality-driven artisanal bread program within a luxury corporate environment. This role combines technical fermentation knowledge, precision in execution, and elevated craftsmanship. The Bread Baker represents the Bastion brand through consistency, attention to detail, and professional presence while maintaining a seamless production flow to supply daily operations.

Your Responsibilities:

  • Scale, mix, shape, proof, and bake a variety of artisanal breads, sourdoughs, and baked goods with consistency, precision, and efficiency.
  • Execute recipes exactly as written, ensuring proper dough temperatures, fermentation times, hydration levels, and bake standards.
  • Maintain full knowledge of the bakery production schedule and ingredient profiles to ensure product availability and consistent quality.
  • Deliver warm, professional, and collaborative service when interacting with colleagues, guest culinary staff, and event teams.
  • Manage daily bake schedules and deck/rack oven capacity while maintaining composure during high-volume production periods.
  • Monitor and maintain bakery equipment calibration, mixers, proofers, deck ovens, and perform daily equipment cleaning protocols.
  • Follow all opening and closing procedures, including production logging, inventory checks, and station reset.
  • Maintain cleanliness and organization of the dough prep area, flour storage, walk-in coolers, and back-of-house production space.
  • Monitor pars for flours, grains, yeast, starter cultures, and packaging materials; communicate reorders proactively.
  • Adhere to all health code and food safety standards, including proper allergen handling, dough labeling, and sanitation procedures.
  • Uphold grooming, uniform, and presentation standards in alignment with Bastion brand guidelines.
  • Support building catering and private tenant events through preparation, production, and packaging of specialty bread items while maintaining Bastion culinary quality standards.
  • Assist with light kitchen prep, oven management, and general workspace maintenance as needed to support overall culinary operations.

Your Qualifications:

  • Minimum 1–2 years of professional bread baking or high-volume artisan bakery experience.
  • Strong knowledge of dough mixing, sourdough/pre-ferment maintenance, shaping techniques, and oven operation.
  • Ability to work efficiently in a fast-paced, quality-driven culinary environment.
  • Professional communication skills and strong attention to detail.
  • Physical stamina to lift heavy bags of flour (up to 50 lbs) and stand for extended periods during shifts.
  • Flexible availability including early morning baking shifts and event support.

What We Offer:

  • Comprehensive Medical, Dental, and Vision Insurance
  • Pre-Tax Commuter Benefits
  • Employee Assistance Program
  • Pet Insurance Discounts
  • Benefits Hub Discounts
  • Family Meal Provided

Bastion Hospitality LLC is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Bastion Hospitality LLC will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer. Employees must maintain the confidentiality of all company and customer information and must not discuss such matters outside of Bastion Hospitality LLC. Tact and discretion must be used in all dealings with all customers and potential customers to maintain a positive image of Bastion Hospitality LLC.

More detail about The Bastion Collection - Houston part of The Bastion Collection, please visit https://culinaryagents.com/entities/607400-The-Bastion-Collection---Houston