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Book Formatting Jobs in Michigan (NOW HIRING)

Cafe Barista

Grand Rapids, MI · On-site

$14.75 - $16.75/hr

Café Barista A Barista at Baker Book House will be involved in all aspects of Baker's Beanery ... oral and written formats. Knowledge of the basic principles for addition, subtraction ...

Cafe Barista

Grand Rapids, MI · On-site

$14.75 - $16.75/hr

Café Barista A Barista at Baker Book House will be involved in all aspects of Baker's Beanery ... oral and written formats. Knowledge of the basic principles for addition, subtraction ...

Cafe Barista

Grand Rapids, MI

$14.75 - $16.75/hr

Café Barista A Barista at Baker Book House will be involved in all aspects of Baker's Beanery ... oral and written formats. Knowledge of the basic principles for addition, subtraction ...

Cook II

Detroit, MI · On-site

$23.22 - $23.72/hr

Familiarity with diverse cuisine styles and the ability to adapt to varied menu formats for different event types. Technical Skills * Proficiency with commercial kitchen equipment including ...

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Book Formatting information

See Michigan salary details

$7

$24

$58

How much do book formatting jobs pay per hour?

As of Jul 20, 2026, the average hourly pay for book formatting in Michigan is $24.00, according to ZipRecruiter salary data. Most workers in this role earn between $13.30 and $26.39 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of someone working in book formatting?

A book formatter’s day usually involves laying out manuscripts, formatting text and images, adjusting margins and fonts, and making sure the final file meets the publisher's or distributor’s specifications. They often collaborate closely with authors, editors, and graphic designers to resolve formatting challenges and incorporate feedback. Consistent quality checks, troubleshooting file conversion issues, and preparing files for both print and digital distribution are regular tasks. This role requires strong attention to detail, the ability to manage multiple projects, and effective communication to ensure deadlines are consistently met.

What are the key skills and qualifications needed to thrive in the Book Formatting position, and why are they important?

To thrive in Book Formatting, a detail-oriented approach and strong knowledge of publishing standards are essential, often supported by experience with desktop publishing or book layout. Expertise in industry-standard tools like Adobe InDesign, Microsoft Word, or specialized formatting software, and familiarity with print-on-demand and eBook requirements, are typically necessary. Excellent communication, time management, and the ability to collaborate with authors and editors help professionals stand out in this field. These skills ensure that books are visually appealing, meet technical specifications, and are ready for publication across multiple platforms.

What is a Book Formatting job?

A Book Formatting job involves preparing a manuscript for publication by ensuring it has a professional layout, proper typography, consistent styling, and appropriate spacing. This process includes adjusting margins, fonts, headings, page numbers, and other elements to meet industry standards or specific publisher guidelines. A formatter ensures the book is visually appealing and easy to read, whether for print or digital formats like Kindle or EPUB. Proper formatting enhances the reading experience and increases the book’s marketability.

What are popular job titles related to Book Formatting jobs in Michigan? For Book Formatting jobs in Michigan, the most frequently searched job titles are:
Infographic showing various Book Formatting job openings in Michigan as of July 2026, with employment types broken down into 2% Internship, 75% Full Time, 21% Part Time, and 2% Temporary. Highlights an 96% In-person, and 4% Remote job distribution, with an average salary of $49,924 per year, or $24 per hour.
Cafe Barista

$14.75 - $16.75/hr

Part-time

Posted 29 days ago


Job description

Job Description
Café Barista
A Barista at Baker Book House will be involved in all aspects of Baker's Beanery. This position's primary responsibility is to service the customer. This will include food and drink prep and service, cleanliness of the café, and assisting the Café Manager with all daily tasks. Strong preference will be given to someone with previous food experience and/or food safety certification.
Primary Responsibilities:
Customer Service:
  • Greet and service all customers wishing to order from the cafe
  • Prepare and/or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, and tea.
  • Describe menu items to customers or suggest products that might appeal to them.
  • Prepare and/or serve menu items, such as cookies, bagels, sandwiches and soups.
  • Answer questions regarding the cafe and its products and services.
  • Run the Café point-of-sale system: includes receiving and processing cash or credit payment, as well as gift card and gift certificate purchases and redemptions (in-person or by phone).
  • Develop constructive and cooperative working relationships with others, maintaining them over time.

Food Prep
  • Weigh, grind, or pack coffee beans.
  • Wrap, label, and/or date food items for sale.
  • Slice fruits, vegetables, desserts, or meats for use in food service.

Café Maintenance
  • Clean and sanitize equipment and utensils as well as service and seating areas.
  • Check temperatures of cooling and heating equipment to ensure proper functioning and food safety.
  • Inventory stock and goods such as food and ingredients, and requisition new stock.

Other tasks not on this list may be assigned.
Qualifications:
To perform this job successfully, an individual must be able to perform each duty listed above satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
  • Previous Food Service Experience - Experience is a definite plus but not required. Applicants must demonstrate comfort and confidence in a food prep environment as well as a desire to expand baking and food prep skills.
  • Availability - store hours of operation require flexible availability, including evenings and Saturdays
  • Physical Qualifications - Must be able to stand for extended periods of time, with the ability to lift, bend, and twist as required.
  • Customer and Personal Service - Knowledge of principles and processes which includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
  • Sociability - Ability to provide outstanding service to others and work with co-workers in a friendly non-competitive environment.
  • English Language & Mathematics - Knowledge of the structure of the English language including the ability to understand and communicate information in both oral and written formats. Knowledge of the basic principles for addition, subtraction, multiplication, division, percentages, fractions, and currency.