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$9

$19

$46

How much do bolthouse farms jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for bolthouse farms in the United States is $19.46, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $19.71 per hour, depending on experience, location, and employer.

What is Bolthouse Farms?

Bolthouse Farms is a leading producer of beverages, dressings, and fresh carrots, known for its focus on healthy food products. The company offers a variety of jobs, including roles in agriculture, manufacturing, quality assurance, research and development, marketing, and logistics. Employees may work on farms growing and harvesting produce, in factories processing and packaging products, or in corporate offices supporting business operations. Bolthouse Farms values sustainability, innovation, and teamwork, making it an attractive employer for those interested in the food industry.

What can I expect from the team culture and work environment at Bolthouse Farms?

At Bolthouse Farms, employees typically experience a collaborative and fast-paced work environment that values innovation and continuous improvement. Teams are often cross-functional, meaning you may work closely with colleagues from production, quality assurance, marketing, and logistics. Communication and adaptability are important, as priorities can shift based on seasonal demands or market trends. Many employees appreciate the company's commitment to sustainability and health-focused products, which can make daily work feel meaningful and impactful.

What are the key skills and qualifications needed to thrive as a Bolthouse Farms employee, and why are they important?

To thrive at Bolthouse Farms, you generally need experience in food production, agricultural operations, or supply chain management, along with a relevant degree or industry certifications depending on the specific role. Familiarity with food safety standards, production line equipment, and inventory management systems is often required. Strong teamwork, attention to detail, and adaptability help employees excel in a fast-paced, collaborative environment. These skills ensure efficient operations, product quality, and compliance with industry regulations, which are critical for success in agriculture and food production roles.

What is the difference between Bolthouse Farms vs Bolthouse Farms Production Worker?

AspectBolthouse FarmsBolthouse Farms Production Worker
Primary RoleOversees farm operations, crop management, and quality control at Bolthouse FarmsPerforms manual labor tasks on the production line, including packaging and processing
Required CredentialsHigh school diploma or equivalent; farm experience beneficialHigh school diploma or equivalent; training provided on-site
Work EnvironmentOutdoor farm fields, agricultural settingsIndoor production facilities, manufacturing environment
Industry UsageFarm management, crop production, agricultural industryFood processing, manufacturing, production industry

Bolthouse Farms encompasses a broad range of roles including farm management and crop production, while Bolthouse Farms Production Workers focus on manual tasks within the manufacturing process. Both roles are essential to the company's operations but differ in responsibilities, work environment, and required skills.

What cities are hiring for Bolthouse Farms jobs?

Cities with the most Bolthouse Farms job openings:

What job categories do people searching Bolthouse Farms jobs look for?

The top searched job categories for Bolthouse Farms jobs are:

Bolthouse Farms jobs near you
Infographic showing various Bolthouse Farms job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 24% Part Time, 1% Temporary, 1% Contract, and 2% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $40,473 per year, or $19.5 per hour.

QC Lab Technician - Quality Control Fresh - Shift 2

NEW CARROT FARMS LLC

Bakersfield, CA • On-site

$17 - $19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Key responsibilities

  • Perform quality analysis and control for production, including sampling, testing, and grading of carrots.

  • Conduct daily audits of production procedures, verify documentation, and operate and maintain testing equipment.

  • Compare test results to quality specifications, document findings, and notify managers of out-of-specification results.

Job description

THE ROLE:

  • This position will report to the: Supervisor
  • Travel requirements: N/A
  • FLSA Status: Non- Exempt
  • Shift: 2nd
  • Employment Category: Full-Time Regular
  • Pay Range: $17.00 - $19.00


STRONG HISTORY. EXCITING FUTURE

Bolthouse Fresh Foods is a leader in carrot production, serving as a grower, packer, processor, and shipper. Headquartered in Bakersfield, California, we are a proud employer to 1,600 dedicated individuals. Since 1915, we have been committed to growing and producing high-quality carrots, and today, we are one of North America’s largest growers and distributors of fresh carrots for cooking and snacking. Additionally, we supply premium natural ingredients for the food and beverage industry. With over a century of excellence, Bolthouse Fresh™ products are available at major retailers across North America. 

Bolthouse Fresh Foods has approximately 1,600 employees. 


WHAT YOU’LL BE RESPONSIBLE FOR IN THIS ROLE

The QA/QC Technician will carry out with limited supervisor, quality analysis and control for production of shortcut, cello, food service, and frozen production.

  • Daily audits of production procedures including; verification of code dates, scales, water levels, plant GMP’s, and documentation 
  • Sample collection, operation of scales, data entry 
  • Grading defects of carrots 
  • Analytical testing of raw and finished products as well as processing water and equipment 
  • Examine product retain shelf life samples; aid manager in evaluation of shelf life data 
  • Operate, calibrate and maintain equipment routinely 
  • Collect and ship sales sample requests 
  • Complete certificate of analysis (COA’s) per customer requests 
  • Compare test results to quality specifications and limits, notify quality and production manager when results are out of specification 
  • Careful and neat work habits and willingness to perform more modest tasks (cleaning working area and tools, ordering supplies etc.) 
  • Perform, after sanitation pre-operational inspection 
  • Perform swabbing (ATP, allergen, microbiological) of plant equipment and buildings 
  • Assist with special projects as needed 
  • Perform other duties as assigned  

WHAT WE’RE LOOKING FOR

Required Skills and Abilities:

  • Must be self-motivated and can perform multiple tasks 
  • Ability to communicate in English including writing, speaking and reading 
  • Reasonable Spanish desired but not mandatory 
  • Must be teamwork oriented, communicate and interact well with others 
  • Utilize Bolthouse Fresh Foods standard operating procedures to prepare and/or analyze various parameters including good laboratory practices and aseptic techniques 
  • Ability to taste and evaluate finished products 
  • Ability to differentiate colors to examine product quality difference 
  • Dependable and can work flexible hours including weekends 

Minimum Qualifications:

  • High School Diploma or equivalent; or three to six months of related experience and/or training; or equivalent combination of education and experience 

Preferred Qualifications:

  • 1-2 years’ experience in food manufacturing or food production preferred 
  • Bachelor’s degree in Food Science or related experience and or/training  
  • Proficient with Microsoft Office Suite:  Microsoft Excel and Word 

PHYSICAL DEMANDS:

  • Environment exposure_ hot/humid conditions (95 ° Fahrenheit or above). 
  • Environmental exposure – cold/wet conditions (40 ° Fahrenheit or below). 
  • Must be able to work in a wet, cold or hot environment 
  • Ability to lift, push, pull, and/or carry up to 55 lbs.
  • Ability to ascend and descend ladders, scaffolding, using 3-point contact on a regular basis when assigned to perform work duties 
  • Ability to use hands and arms to grasp, manipulate, and handle scanning objects in one position or in a repetitive motion for an extended period of time.
  • Ability to stand for long periods of time

HOURS & WORKDAYS:

Shift 2nd– 2:00 PM to 10:30 PM; Overtime, Weekends, and Holidays may be mandatory based on business needs. Rotating workday/time off schedules may be mandatory depending on department/business needs as well.

WHAT WE OFFER

Our rich benefits packages are designed to support the health and well-being of both our eligible co-workers and their families.

  • Medical
  • Dental
  • Vision
  • Group Life and AD&D
  • Voluntary Life and AD&D
  • Group Short-Term Disability
  • Group Long-Term Disability
  • Flexible Spending Accounts
  • Employee Assistance Program
  • 401k 
  • Paid Time Off

EQUAL EMPLOYMENT OPPORTUNITY

"Bolthouse Fresh Foods is committed to creating a diverse and inclusive work environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability status, protected veteran status, genetic information, or any other characteristic protected by law. We are dedicated to fostering a workplace where everyone feels valued, respected and empowered to achieve their full potential."

REASONABLE ACCOMMODATIONS:

Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. If you are interested in applying for employment with Bolthouse Fresh Foods and need special assistance to apply for a posted position, or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of accommodation, please contact our Talent Acquisition team at: TalentAcquisition@BolthouseFresh.com for additional support or guidance.


REASONABLE ACCOMMODATIONS:

 Bolthouse Fresh Foods does not accept unsolicited agency resumes. Bolthouse Fresh Foods is not responsible for any fees related to unsolicited resumes. 


Shift 2nd– 2:00 PM to 10:30 PM; Overtime, Weekends, and Holidays may be mandatory based on business needs. Rotating workday/time off schedules may be mandatory depending on department/business needs as well.