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Boa Jobs in California (NOW HIRING)

BOA Napa LLC

Sous Chef - BOA Steakhouse

Napa, CA

$65K - $87K/yr

BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting ...

BOA Napa LLC

Polisher - BOA Steakhouse

Napa, CA · On-site

$22 - $28.50/hr

Description BOA Steakhouse now accepting applications for POLISHERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Sous Chef - BOA Steakhouse

Napa, CA · On-site

$65K - $87K/yr

BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting ...

BOA Napa LLC

Polisher - BOA Steakhouse

Napa, CA · On-site

$22 - $28.50/hr

Description BOA Steakhouse now accepting applications for POLISHERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Barback - BOA Steakhouse

Napa, CA · On-site

Description BOA Steakhouse now accepting applications for BARBACKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Maitre D' - BOA Steakhouse

Napa, CA · On-site

$26 - $33.50/hr

Description BOA Steakhouse now accepting applications for Maitre D' Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Maitre D' - BOA Steakhouse

Napa, CA · On-site

$26 - $33.50/hr

Description BOA Steakhouse now accepting applications for Maitre D' Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Busser - BOA Steakhouse

Napa, CA · On-site

Description BOA Steakhouse now hiring Bussers! Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and Katana, is ...

BOA Napa LLC

Prep Cook - BOA Steakhouse

Napa, CA · On-site

$18.50 - $23.50/hr

Description BOA Steakhouse now accepting applications for PREP COOKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Bartender - BOA Steakhouse

Napa, CA · On-site

Description BOA Steakhouse now accepting applications for BARTENDERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Barback - BOA Steakhouse

Napa, CA · On-site

Description BOA Steakhouse now accepting applications for BARBACKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Bartender - BOA Steakhouse

Napa, CA · On-site

Description BOA Steakhouse now accepting applications for BARTENDERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Back Server - BOA Steakhouse

Napa, CA · On-site

Description BOA Steakhouse now accepting applications for BACK SERVERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Prep Cook - BOA Steakhouse

Napa, CA

$18.50 - $23.50/hr

Description BOA Steakhouse now accepting applications for PREP COOKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

BOA Napa LLC

Line Cook - BOA Steakhouse

Napa, CA

$20.50 - $25.75/hr

Description BOA Steakhouse now accepting applications for LINE COOKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

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How much do boa jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for boa in California is $17.38, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $17.36 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Bank Operations Analyst, and why are they important?

To thrive as a Bank Operations Analyst, you need a solid understanding of financial processes, data analysis, and compliance, often supported by a degree in finance, accounting, or a related field. Familiarity with banking software, data management tools, and regulatory systems like AML/KYC is typically required. Attention to detail, strong problem-solving skills, and effective communication are essential soft skills for this role. These competencies help ensure accurate operations, regulatory compliance, and efficient workflow within the banking sector.

What is a boa?

Boa jobs typically refer to positions related to the management, care, or study of boa constrictors and other boa species. These jobs may include roles such as herpetologists, zookeepers, reptile breeders, or exotic animal veterinarians who specialize in snakes. Responsibilities may involve feeding, habitat maintenance, health monitoring, breeding, and public education. People in these positions often work in zoos, research institutions, wildlife reserves, or pet trade businesses. A background in biology, zoology, or animal science is usually beneficial for these roles.

What is the difference between Boa vs Rigger?

AspectBoaRigger
Required CertificationsOSHA certifications, crane operation licensesOSHA certifications, rigging and signal person licenses
Work EnvironmentConstruction sites, industrial facilitiesConstruction sites, oil & gas, maritime
Industry UsageHeavy lifting, material handlingEquipment setup, lifting, and securing
Common Search IntentCompare roles in lifting and riggingUnderstanding rigging responsibilities

While both Boa and Rigger work in construction and industrial settings involving lifting, Boa typically refers to operators managing heavy lifting equipment, whereas Riggers focus on setting up and securing loads. Both roles require OSHA certifications, but riggers often need specialized rigging licenses. Boa operators usually work with cranes and hoists, while riggers handle the attachment and safety of loads. Understanding these differences helps employers and job seekers identify the right role based on skills and certifications.

What are some common challenges faced by a Bank of America (BOA) customer service representative, and how can they be overcome?

Bank of America customer service representatives often handle a high volume of calls and inquiries, which can be challenging during peak times. Managing complex customer issues, such as fraud or account discrepancies, requires patience, strong communication skills, and attention to detail. Working closely with team members and utilizing internal support resources can help resolve issues efficiently. Continuous training and staying updated on banking products and policies also play a key role in overcoming daily challenges and delivering excellent service.
What are popular job titles related to Boa jobs in California? For Boa jobs in California, the most frequently searched job titles are:
What job categories do people searching Boa jobs in California look for? The top searched job categories for Boa jobs in California are:
What cities in California are hiring for Boa jobs? Cities in California with the most Boa job openings:
Boa jobs near you
Infographic showing various Boa job openings in California as of August 2026, with employment types broken down into 84% Full Time, 11% Part Time, 2% Temporary, and 3% Contract. Highlights an 94% Physical, 5% Hybrid, and 1% Remote job distribution, with an average salary of $36,148 per year, or $17.4 per hour.

Sous Chef - BOA Steakhouse

BOA Napa LLC

Napa, CA

$65K - $87K/yr

Full-time

Re-posted 2 days ago

Job description

Description

BOA Steakhouse is now hiring an SOUS CHEF to join our team!
BE A PART OF OUR TEAM at BOA Steakhouse located at the Casa Mani Resort.

BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting restaurants including Sushi Roku and Katana Robata & Sushi Bar. This innovative Steakhouse concept brings together a blend of inventive traditional dishes, a vibrant atmosphere, and an array of custom cocktails. With a commitment to providing unmatched hospitality, BOA Steakhouse has quickly become a go-to destination for tastemakers from around the world. Get ready to embark on a culinary journey like no other at BOA Steakhouse Napa.


What You'll Do:


A  Sous Chef supervises kitchen operations in conjunction with, and in the absence of, the Executive Chef or CDC, and ensures that all food production workers performing their duties as prescribed by the standards established by the company.


Your Key Responsibilities:

  • Have an extensive knowledge of our restaurant's food offerings and beverage program
  • Possess a strong familiarity with food service regulations and proper food handling procedures
  • Demonstrate strong operational skills and impeccably high standards of service
  • Effectively manage kitchen staff, provide supportive leadership and motivation throughout food service
  • Train and coach kitchen staff to adhere to company standards, policies and procedures, department rules and sanitation requirements
  • Assist the Executive Chef in creating weekly work schedules for the hourly back-of-house employees
  • Direct kitchen employees with food production and use a hands-on style approach when executing the line
  • Responsible for daily ordering and receiving for kitchen operations and making corrections when something is shorted, not ordered, or not up to quality standards
  • Assemble food production lines by checking the worktable, counter, broil station, fry station and line freezer to ensure they are properly stocked during and after service
  • Set up production cycles, ensure proper inventory levels are available, and replenish items as necessary
  • Participate with recipe development and maintain the in-house core recipe files
  • Conduct departmental orientation of new employees and participate in performance evaluations
  • Monitor food production areas for safety and sanitation practices and procedures including checking walk-in refrigerators and dry storage areas for cleanliness and orderliness
  • File all paperwork correctly and complete daily tasks in a timely manner (i.e., invoices, food budgets, pricing)
  • Expected to continue self-education of food trends through networking, books and periodicals
  • Create a positive work environment for our employees through friendly, caring and professional communication
  • Demonstrate excellent customer service skills and the ability to remain calm and composed under pressure
  • Embody and deliver on exceptional service and hospitality

Requirements

What we are looking for:

  • 2 years previous experience as a Sous Chef in a high-end, high-volume restaurant
  • Ability to multi-task and work efficiently under pressure
  • Proficient in Microsoft Suite: Outlook, Word, Excel; and Restaurant POS Systems
  • Strong communication skills, both with guests and teammates
  • A positive, upbeat attitude with a strong work ethic
  • Flexible availability to work days, nights, weekends - we're looking for team players who can adapt to the flow of the restaurant
  • A valid Food Handler Card (must have upon hire)
  • Ability to work standing for long periods, lift up to 50 lbs, and manage a physically demanding role
  • Must be 18 years or older

We are proud to be an Equal Opportunity Employer. We make all employment decisions without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status or any other characteristic protected by applicable law. We encourage everyone to respond.

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