1

Beverage Cart Golf Course Jobs in Appleton, WI (NOW HIRING)

Oneida Golf and Country Club is thrilled to offer an exciting opportunity for a dedicated Food ... Clears dishes located in front of guest upon completion of course. * Keeps workstations well ...

Oneida Golf and Country Club is thrilled to offer an exciting opportunity for a dedicated Food ... Clears dishes located in front of guest upon completion of course. * Keeps workstations well ...

Showing results 21-22

Beverage Cart Golf Course information

See Appleton, WI salary details

$7

$13

$19

How much do beverage cart golf course jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for beverage cart golf course in Appleton, WI is $13.47, according to ZipRecruiter salary data. Most workers in this role earn between $11.25 and $14.76 per hour, depending on experience, location, and employer.

What is a beverage cart attendant on a golf course?

Beverage cart attendants on a golf course are staff members responsible for driving specially equipped carts around the course to offer drinks, snacks, and sometimes light meals to golfers during play. They help enhance the golfing experience by providing convenient refreshment options and maintaining friendly interactions with guests. Additionally, they are responsible for handling payments, restocking their carts, and ensuring compliance with local alcohol service regulations.

What does a beverage cart operator do at a golf course?

Beverage cart operators at a golf course serve food and drinks to members and guests of the course. In this role, you stock your golf cart with food and beverages and drive around a predetermined track around the golf course. You offer patrons snacks, take special requests for drinks, and ensure the course remains clean and free of trash as you drive around. Some details of this job may vary based on the course. For example, if you work at a country club, drinks may be available free to all members and your job is to provide them on request. At public golf courses, you may sell the snacks and drinks while processing cash, card, or electronic transactions. Those who work at large golf courses may occasionally sell beverages to audiences who have come to watch professional games.

What are the key skills and qualifications needed to thrive as a beverage cart attendant on a golf course, and why are they important?

To thrive as a Beverage Cart Attendant on a golf course, you need strong customer service skills, basic math abilities, and often a food handler or alcohol service certification. Familiarity with point-of-sale (POS) systems and safe food and beverage handling procedures is typically required. Exceptional interpersonal skills, a friendly attitude, and the ability to work independently help attendants stand out in this role. These skills and qualifications ensure efficient service, customer satisfaction, and compliance with health and safety regulations on the course.

What are some common challenges faced by beverage cart attendants on a golf course, and how can they be overcome?

Beverage Cart attendants on a golf course often face challenges such as managing busy periods during tournaments, navigating the course efficiently, and ensuring excellent customer service in varying weather conditions. To overcome these, it's important to stay organized, familiarize yourself with the course layout, and maintain clear communication with the clubhouse and other staff. Building rapport with golfers and staying adaptable to changing situations will also help you succeed in this dynamic, customer-focused role.

What is the difference between Beverage Cart Golf Course vs Food and Beverage Attendant?

AspectBeverage Cart Golf CourseFood and Beverage Attendant
CredentialsNone specific, sometimes food handler permitsFood handler permits often required
Work EnvironmentGolf course, outdoor, mobileRestaurants, cafes, indoor/outdoor
Industry UsageGolf clubs, resortsHotels, restaurants, event venues
Job FocusServing beverages on the courseServing food and drinks at a stationary location

The Beverage Cart Golf Course primarily involves serving beverages directly to golfers on the course, often requiring mobility and outdoor work. In contrast, a Food and Beverage Attendant typically works at a fixed location like a restaurant or event venue, focusing on serving both food and drinks indoors or at designated outdoor areas. While both roles involve customer service and may require food handling permits, their work environments and job scopes differ significantly.

What are the most commonly searched types of Beverage Cart Golf Course jobs in Appleton, WI?

The most popular types of Beverage Cart Golf Course jobs in Appleton, WI are:

What are popular job titles related to Beverage Cart Golf Course jobs in Appleton, WI?

For Beverage Cart Golf Course jobs in Appleton, WI, the most frequently searched job titles are:

What job categories do people searching Beverage Cart Golf Course jobs in Appleton, WI look for?

The top searched job categories for Beverage Cart Golf Course jobs in Appleton, WI are:

What cities near Appleton, WI are hiring for Beverage Cart Golf Course jobs?

Cities near Appleton, WI with the most Beverage Cart Golf Course job openings:

Infographic showing various Beverage Cart Golf Course job openings in Appleton, WI as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,011 per year, or $13.5 per hour.

Food Runner

Troon Golf

Green Bay, WI • On-site

Part-time

Re-posted 15 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

17th of 28 rated golf clubs


Job description

Oneida Golf and Country Club is thrilled to offer an exciting opportunity for a dedicated Food Runner to join our team. In this fast-paced, member-focused environment, you'll play a key role in delivering exceptional dining experiences. Ideal candidates are passionate about hospitality, attentive to detail, and committed to providing outstanding service with every interaction.
General Purpose:
Assists servers in providing efficient service by delivering orders from the kitchen to guests and keeping BOH areas clean, organized and stocked. Creates memorable dining experiences through personalized and genuine interactions.
Essential Duties:
  • Assures that all material used by server and expeditor is clean and ready for daily operation.
  • Possesses knowledge of the position of each diner's chair in the dining rooms and lounges.
  • Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
  • Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
  • Sets tables in accordance with facility standards.
  • Answer guests' questions about ingredients and menu items.
  • Inform restaurant staff about customers' feedback or requests (e.g. when they ask for the check).
  • Ensures that each menu item is prepared in the exact detail outlined on each ticket.
  • Delivers food orders from the kitchen to customers' tables rapidly and accurately.
  • Corrects the menu item with the chef or expeditor before delivering the menu item to meet the exact specification on the ticket. Removes any place settings not being used.
  • Clears dishes located in front of guest upon completion of course.
  • Keeps workstations well stocked of items and ingredients.
  • Cleans workstations, takes out trash, and vacuums the dining room.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.

Minimum Requirements:
  • High school education; or up to one-month related experience or training; or equivalent combination of education and experience.

Preferred Requirements:
  • Previous experience as a Food Runner or similar entry-level role in a restaurant.

Physical Demands:
  • Frequently stands, walks, talks and hears.
  • Frequently uses hands. Regularly reaches with arms and hands.
  • Occasionally climbs, balances, stoops, kneels, crawls, crouches, tastes or smells.
  • Frequently lifts up to 10 pounds and regularly lifts up to 50 pounds.
  • Regularly carries trays above the head with plates of food out to tables in the dining room and lounge area.
    Occasionally works in wet or humid conditions (non-weather); may come into contact with fumes or airborne particles; toxic or caustic chemicals. The noise level is moderate.

Certificates/Licenses:
  • ServSafe Certified (Food Handler & Alcohol) or TIPS equivalent.

Job Knowledge, Skill, and Ability Preferences:
  • Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
  • Meets state age requirements for handling alcoholic beverages.
  • Strong ability to multitask.
  • Strong communication skills.
  • Attention to cleanliness and safety.
  • Patience and customer-oriented approach.
  • Excellent people skills with a friendly attitude.
  • Responsible and trustworthy.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Troon employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US