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Best Bakery Jobs in Raleigh, NC (NOW HIRING)

Bread Baker Journeyman

Cary, NC · On-site

$16 - $18/hr

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...

Bakery Lead

Cary, NC · On-site

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...

Bakery Lead

Cary, NC · On-site

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...

Bakery Lead

Cary, NC · On-site

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...

Bakery Lead

Cary, NC · On-site

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

Crumbl Cookies Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

... is the best?" They continued this testing on ingredients and cooking methods until they came up ... bake, and prepare fresh cookies. Don't have time to visit the store? Don't worry, we offer local ...

Crumbl Cookies Baker

Raleigh, NC

$12.75 - $16.50/hr

... is the best?" They continued this testing on ingredients and cooking methods until they came up ... bake, and prepare fresh cookies. Don't have time to visit the store? Don't worry, we offer local ...

Crumbl Cookies Baker

Raleigh, NC

$12.75 - $16.50/hr

... is the best?" They continued this testing on ingredients and cooking methods until they came up ... bake, and prepare fresh cookies. Don't have time to visit the store? Don't worry, we offer local ...

Pastry Supervisor

Cary, NC · On-site

$24 - $25/hr

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

Baker

Chapel Hill, NC · On-site

$11 - $14.50/hr

We believe that our bakeries do more than just make the best breakfast in the neighborhood. We ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Dishwasher

Raleigh, NC · On-site

$14 - $15/hr

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

Pastry Manager

Cary, NC · On-site

$59K/yr

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

Dishwasher

Cary, NC · On-site

$14 - $15/hr

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

Retail Associate/Preston

Cary, NC · On-site

$14 - $15/hr

... the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999." La Farm Bakery is a ...

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Best Bakery information

See Raleigh, NC salary details

$9

$14

$18

How much do best bakery jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for best bakery in Raleigh, NC is $14.83, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $16.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need expertise in baking techniques, ingredient measurements, and food safety, typically supported by a culinary or baking certification. Familiarity with commercial ovens, mixers, and inventory management systems is commonly required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this role. These skills ensure consistently high-quality baked goods, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What are some common challenges bakery staff face during busy periods, and how can they effectively manage them?

Bakery staff often experience high-pressure situations during peak hours, such as early mornings or weekends, when customer demand is highest. Common challenges include maintaining product quality while working quickly, managing inventory to prevent shortages, and providing excellent customer service. Effective time management, clear communication among team members, and staying organized are key strategies to handle these periods smoothly. Many bakeries also implement prep schedules and designate roles to ensure efficiency and minimize stress.

Do bakers make a good living?

Bakers can earn a moderate income, with salaries varying based on experience, location, and establishment size. Entry-level bakers typically earn minimum wage, while experienced or specialized bakers in high-end bakeries or with certifications can earn higher wages. Overall, baking is often considered a skilled trade with steady employment opportunities but may not always provide high earnings without additional experience or business ownership.

What is a bakery?

A bakery is a place where a variety of baked goods such as bread, pastries, cakes, and cookies are prepared and sold. Bakeries can range from small local shops to large commercial operations. Many bakeries also offer custom cakes and specialty items for events. Bakers use different ingredients and techniques to produce fresh, flavorful products daily. Visiting a bakery is a great way to enjoy fresh, handmade treats.

What is the highest position in a bakery?

The highest position in a bakery is typically the bakery manager or head baker, who oversees daily operations, staff, and production. In larger bakeries or companies, executive roles such as bakery director or operations manager may be the top leadership positions.

What is the difference between Best Bakery vs Baker?

AspectBest BakeryBaker
Required CredentialsFood safety certification, baking skillsBasic baking skills, sometimes food safety certification
Work EnvironmentBakery, retail, or restaurant settingsBakery, restaurant, or catering environments
Industry UsageBusiness owner or bakery brandEmployee or artisan in baking
Search & Comparison IntentLooking for top bakery brands or ownersLooking for professional bakers or baking jobs

Best Bakery typically refers to a leading bakery business or brand, often associated with ownership or management. Baker refers to an individual skilled in baking, often employed in bakeries or food establishments. While both are connected to baking, Best Bakery emphasizes the business aspect, whereas Baker focuses on the profession and craft.

Is baking a good career path?

Baking is a viable career that offers opportunities in restaurants, bakeries, and catering services. It requires skills in food preparation, attention to detail, and often certification or training. The profession can be physically demanding and may involve early hours, but it provides creative fulfillment and job stability for those passionate about baking.
What cities near Raleigh, NC are hiring for Best Bakery jobs? Cities near Raleigh, NC with the most Best Bakery job openings:
Infographic showing various Best Bakery job openings in Raleigh, NC as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,850 per year, or $14.8 per hour.

Bread Baker Journeyman

La Farm Bakery

Cary, NC • On-site

$16 - $18/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 27 days ago


Job description

Benefits:
  • Dental insurance
  • Employee discounts
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Vision insurance
  • Paid time off

Part-Time and Full-Time positions available (Evenings/Nights)
Essential Duties:
  • Team: Embody La Farm values through action, example, and communication: Exceed Customer Expectations, Quality, Dignity, Community, Learning, Teaching, and Innovation.
  • Product: Ensure bread production adheres to recipe specs, ingredient/product freshness and quality standards. Ensure quality, consistency, and accurate product production.
  • Customer Service: Ensure and exude world-class customer service and demonstrate urgency to serve every customer.

Other Essential Duties:
  • Assist Head Bakers in bakery production to meet La Farm systems, policies, and procedures.
  • Check production schedule to determine variety and quantity of goods to bake.
  • Follow La Farm's system of bread making scaling, mixing, dividing, proofing, shaping and baking. Adhere to bread recipes.
  • Mix and bake ingredients according to recipes to produce all types of breads and baked goods.
  • Perform a daily shift role.
  • Combine measured ingredients in bowls of mixing, blending, or baking machinery.
  • Roll and shape dough.
  • Complete checklists and clean lists.
  • Develop one new product per quarter.
  • Perform the next day set-up.
  • Ensure proper rotation and inventory - dry goods, cooler and freezer.
  • Operate equipment; set time, temperature, and speed control.
  • Place items into hot ovens for baking.
  • Control inventory levels and ensure proper ordering of supplies and production items.
  • Ensure overall unit safety and sanitation goals and policies.
  • Check products for quality and identify damaged or expired goods.
  • Maintain grade "A" or better by beating health and sanitation inspection standards.
  • Uphold company standards and policies for opening/closing.
  • Ensure safe working conditions and comply with all laws.

Other Duties As Assigned: The statements contained herein reflect general details of the job's principal functions, knowledge and skills requirements, and scope of responsibility, but should not be considered an all-inclusive listing of job requirements. Individuals may perform other duties as assigned or needed.
Experience, Knowledge, Skills, and Abilities:
  • 2-3 years previous professional culinary experience baking artisan breads preferred; however, we are willing to teach.
  • Production skills, technique, consistency, and accuracy.
  • Demonstrated creative thinking.
  • Exceptional customer service skills.
  • Familiar with utilizing machine mixer, divider, moulder, 5 tier oven.
  • Comprehends dough and bread fermentation process; can make necessary adjustments and calls.
  • Accurate at scaling dough; efficient mixing and shaping large volumes; proper oven management for consistent product.
  • Analytical ability and math proficiency to monitor proper production scheduling of daily operations.
  • Ability to solve business related problems quickly and efficiently.
  • Great relationship building skills and demonstrated positive demeanor as a team player.
  • Ability to work in fast paced environment, multitask and accurately meet deadlines.
  • Flexibility required: Weekends required, holiday work required, two days off (not consecutive).
  • Desire to experiment to create new products.
  • Desire to learn the trade.

Essential Physical Demands:
  • Ability to bend and lift 50 lbs.
  • Ability to stand on your feet for extended periods of time.

Summary of Benefits:
  • Medical Insurance (PPO & HDHP)
  • Dental/Vision Coverage
  • Long Term/Short Term Disability
  • Employee Life Insurance and Accidental Death & Dismemberment
  • Paid Time Off
  • Other Great Perks (Free Bread, store/meal discounts)

Compensation: $16.00 - $18.00 per hour
"After years spent traveling the globe with yeast and flour in hand, consulting for many of the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999."
La Farm Bakery is a modern bakery where families come together around the table to share their lives as they share a good meal. The founding philosophy of La Farm is born out of the experience and tutelage of Vatinet's training in France's prestigious artisans' guild, Les Compagnons du Devoir. Our goal is to continue the centuries-old baking traditions and techniques, honoring the ordinary, yet extraordinary, boulangeries that once flourished in every little town in France."