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Belly Up Jobs (NOW HIRING)

The Biscuit Maker is the guardian of Biscuit Belly's most iconic product -- the damn good biscuit ... Show up as your real self and contribute to a warm, human kitchen culture * Take pride in doing ...

Properly use event equipment such as the freight elevator, the chair carts, table carts, stanchion carts, and belly-up tables cart. * Follow an event layout and work order as instructions for setting ...

Our Line Cooks bring Biscuit Belly's food and culture to life. They cook with pride, move with ... Show up as your real self and contribute to a warm, human kitchen culture * Bring bold energy ...

Dishwashers are the backbone of Biscuit Belly's kitchen -- the quiet force that keeps the operation ... Show up as your real self and contribute to a warm, human kitchen culture * Bring bold energy ...

Additionally, Jelly Belly, known world-wide for its confections, was acquired in November of 2023 ... The employee must regularly lift and /or move up to 35 pounds. The employee must seek assistance on ...

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Belly Up information

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$10

$27

$60

How much do belly up jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for belly up in the United States is $27.88, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $29.09 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need a solid understanding of mixology, drink recipes, and safe alcohol service, often supported by a bartending certification or relevant experience. Familiarity with POS systems, bar tools, and inventory management software is typically required. Excellent interpersonal skills, multitasking, and the ability to remain calm under pressure are vital soft skills in this role. These abilities ensure efficient service, customer satisfaction, and compliance with safety regulations in a fast-paced hospitality environment.

What are Belly Up jobs?

'Belly Up' typically refers to positions at the Belly Up, a well-known live music venue and bar. Jobs at Belly Up can include roles such as bartenders, servers, security staff, sound technicians, event coordinators, and management. Employees are responsible for ensuring smooth event operations, providing excellent customer service, and maintaining a safe and enjoyable atmosphere for guests. Working at Belly Up often involves evening and weekend hours, especially during live performances. Experience in hospitality or the music industry is often beneficial for applicants.

What are some common challenges faced by bartenders working at high-volume venues like Belly Up, and how can they be managed?

Bartenders at high-volume venues such as Belly Up often face the challenge of managing large crowds, maintaining speed and accuracy with drink orders, and keeping a friendly demeanor under pressure. Staying organized behind the bar, efficiently communicating with team members, and prioritizing customer service are key strategies to succeed. Additionally, becoming familiar with the venue’s signature drinks and developing strong multitasking skills can help bartenders handle peak times more effectively.

What is the difference between Belly Up vs Bartender?

AspectBelly UpBartender
CredentialsTypically no formal certification requiredOften requires alcohol service certification or responsible beverage service training
Work EnvironmentNightclubs, bars, music venuesBars, restaurants, clubs
Industry UsageEvent promotion, nightlife entertainmentFood and beverage service
Common Search IntentEvent roles, nightlife jobsBar service, mixology jobs

While Belly Up generally refers to a role in event promotion or entertainment venues, a bartender is focused on serving drinks and customer service in bars or restaurants. Both roles are part of the nightlife industry but differ in responsibilities and credentials required.

More about Belly Up jobs
What cities are hiring for Belly Up jobs? Cities with the most Belly Up job openings:
What states have the most Belly Up jobs? States with the most job openings for Belly Up jobs include:
Infographic showing various Belly Up job openings in the United States as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $57,981 per year, or $27.9 per hour.

Florence Food Runner/Busser

BISCUIT BELLY LLC

Florence, KY

$14 - $17/hr

Full-time

Posted 9 days ago


Job description

At Biscuit Belly, our Food Runners and Bussers are the heartbeat of the dining room. You’re the one who keeps the flow smooth, the tables ready, and the guest experience effortless. You bring energy, warmth, and hustle to every shift — making sure every plate arrives hot, every table feels cared for, and every guest leaves happier than they arrived.

This role is all about Genuine Authenticity, Deliciously Bold energy, and Relentless Hospitality. If you love moving with purpose, supporting your team, and creating joyful moments for guests, you’ll thrive here.

What You’ll Do
Genuine Authenticity

  • Deliver food with real warmth and genuine conversation — not scripts
    (“Real greetings, real conversations, not scripts”)

  • Build natural, human connections with guests as you move through the dining room

  • Own mistakes quickly and fix them with kindness

  • Show up as yourself and help create a warm, welcoming environment

Deliciously Bold

  • Present dishes that look vibrant, flavorful, and Instagram‑ready
    (“Dishes bursting with flavor, color, and personality”)

  • Bring upbeat, positive energy to the dining room

  • Celebrate guest moments and team wins with enthusiasm

  • Help maintain the fun, lively vibe that makes Biscuit Belly unforgettable

Relentless Hospitality

  • Anticipate needs before guests ask — refills, clearing plates, resetting tables
    (“Spotting needs across the room and jumping in”)

  • Run food quickly and accurately, ensuring every dish arrives at peak quality

  • Support teammates without being asked, especially during rushes

  • Handle guest concerns with calmness, grace, and generosity

Core Responsibilities

  • Run food from the expo line to tables with accuracy and speed

  • Ensure dishes meet Biscuit Belly’s quality and presentation standards

  • Clear and reset tables quickly to maintain dining room flow

  • Keep the dining room clean, stocked, and guest‑ready at all times

  • Assist with drink refills, pre‑bussing, and guest needs

  • Communicate clearly with FOH and BOH to keep service smooth

  • Support expo, servers, and cashiers during peak periods


Who Thrives Here

A Biscuit Belly Food Runner/Busser is fast, friendly, and fiercely team‑oriented. You’re the person who keeps the dining room humming — the one who sees what needs to be done and jumps in without hesitation. You bring bold energy, genuine connection, and relentless hospitality to every shift, helping make Damn Good Biscuits even better.

If this sounds like your kind of place, we’d love to meet you.