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Beer Manager Jobs in Ohio (NOW HIRING)

Garage Beer

Distributor Business Manager

Columbus, OH · On-site

$60K - $80K/yr

Here at Garage Beer, we take light beer seriously and everything else lightly. We proudly embrace ... Distributor Business Manager Location: Office based in Columbus, OH What We're Looking For: We're ...

Kroger

BEER-WINE-LIQR/CLERK

Port Clinton, OH · On-site

... manager in reaching sales and profit goals established for the department, and monitor all ... Beer/Wine/Liquor experience * Knowledge of imported and domestic varieties, the flavor profiles and ...

Kroger

BEER-WINE-LIQR/CLERK

Sandusky, OH · On-site

... manager in reaching sales and profit goals established for the department, and monitor all ... Beer/Wine/Liquor experience * Knowledge of imported and domestic varieties, the flavor profiles and ...

Kroger

BEER-WINE-LIQR/CLERK

Tiffin, OH · On-site

... manager in reaching sales and profit goals established for the department, and monitor all ... Beer/Wine/Liquor experience * Knowledge of imported and domestic varieties, the flavor profiles and ...

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Beer Manager information

What is the difference between Beer Manager vs Bartender?

AspectBeer ManagerBartender
Required CredentialsFood handler's permit, management experienceAlcohol service certification, bartending license
Work EnvironmentBar, restaurant, brewery managementBar, nightclub, restaurant
Industry UsageOversees beer inventory, staff, and salesPrepares and serves drinks, interacts with customers

The Beer Manager focuses on managing beer inventory, staff, and sales within a bar or brewery setting, requiring management skills and relevant permits. In contrast, a Bartender primarily prepares and serves drinks, including beer, directly to customers. While both roles involve beer, the Beer Manager has a broader supervisory role, whereas the Bartender is customer-facing and service-oriented.

What are the key skills and qualifications needed to thrive as a beer manager, and why are they important?

To thrive as a Beer Manager, you need strong product knowledge of beers, inventory management skills, and experience in retail or hospitality, often supported by certifications like Cicerone or similar beverage programs. Familiarity with point-of-sale (POS) systems, inventory tracking software, and beverage ordering platforms is typically required. Excellent customer service, negotiation, and leadership abilities help you build relationships with vendors, staff, and customers. These skills ensure effective inventory control, high sales performance, and a positive customer experience in a competitive beverage market.

How does a beer manager collaborate with vendors and distributors to ensure a diverse and high-quality beer selection?

A Beer Manager regularly communicates and negotiates with vendors and distributors to source a wide variety of beers, including local craft, regional, and international brands. This involves attending tastings, reviewing new product offerings, and analyzing customer preferences to keep the selection fresh and appealing. Effective collaboration helps secure favorable pricing, exclusive releases, and promotional support, which are all essential for meeting sales targets and maintaining a competitive edge. Building strong relationships with suppliers also allows Beer Managers to stay ahead of industry trends and respond quickly to market demand.
What are the most commonly searched types of Beer jobs in Ohio? The most popular types of Beer jobs in Ohio are:
What cities in Ohio are hiring for Beer Manager jobs? Cities in Ohio with the most Beer Manager job openings:
Beer Manager jobs near you
Infographic showing various Beer Manager job openings in Ohio as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Wine & Beer Associate

Heinen's Grocery Store

Chagrin Falls, OH • On-site

$15 - $21/hr

Full-time

PTO

Posted 16 days ago

Heinen's rating

7.8

Company rating: 7.8 out of 10

Based on 82 frontline employees who took The Breakroom Quiz

6th of 122 rated grocery stores

Job description

*Opportunity for promotion*

Company Overview

Established in 1929, Heinen’s is a leading, family-owned grocery retailer known for its premium-quality products and outstanding customer service. Now in its fourth generation of family leadership, Heinen’s operates 23 locations – 19 in the Cleveland, Ohio area and 4 in the Chicago, Illinois market – supported by two distribution warehouses, a food production facility, and a corporate office located in Warrensville Heights, Ohio.

Our culture is rooted in an associate-first philosophy, placing a strong emphasis on the well-being, development, and quality of life of every team member. We offer competitive compensation, professional development and leadership training programs, paid time off, and flexible scheduling designed to promote a healthy work-life balance.

Job Summary

At Heinen’s, our approach to wine & beer centers on creating a “wine & beer shop within a grocery store”. To accomplish this, we look for individuals who have a love for wine & beer and embrace fun, creative ways to bring that vision to life for our customers to share in and experience.

This is a fantastic opportunity to get a taste for the wine and beer business. You will be working alongside a passionate dedicated team and will be able to grow your experience and understanding of wine and beer.

Key Responsibilities

  • Prioritize and manage daily tasks in alignment with changing business needs.
  • Develop and share comprehensive knowledge of the Wine & Beer Department.
  • Collaborate with the Wine & Beer Lead to organize, support, and execute product demonstrations and special events.
  • Leverage product knowledge and promotional information to provide exceptional customer assistance within the Wine & Beer Department.
  • Work collaboratively as part of a team to complete daily operational tasks, including shrink tracking, order writing, stocking, product rotation, and merchandising.
  • Prepare and manage product orders using effective par levels and planning techniques.
  • Ensure compliance with all company policies related to personal conduct and food safety standards.
  • Participate in required corporate meetings and training programs.
  • Perform additional duties as assigned to support department and company objectives.


Qualifications

  • Excellent written and verbal communication skills.
  • Strong sense of urgency with the ability to work independently and efficiently to complete daily responsibilities.
  • Minimum age of 21 years, in compliance with alcohol service regulations.
  • Knowledge of wines from around the world, with the ability to guide customers on product selection and appropriate food pairings.
  • Demonstrated passion for retail, with a strong focus on quality, customer service, organization, and attention to detail.
  • Ability to work with minimal supervision.
  • Production-oriented mindset, capable of performing repetitive tasks while standing for extended periods.
  • Ability to frequently lift and/or move up to 50 pounds.
  • Willingness to work flexible hours as required to meet business needs, including occasional additional hours.
  • Availability to work a non-traditional schedule, including evenings, weekends, and holidays.
  • Ability to work in environments that may occasionally involve exposure to hot or cold conditions.


Heinen’s, Inc. provides equal employment opportunity to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, veteran status, or any other characteristic protected by federal, state, or local law.

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