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Beef Slaughter Plant Manager Jobs (NOW HIRING)

Slaughter & Processing Technician

Bozeman, MT ยท On-site

$15.50 - $30/hr

We are currently hiring for management positions in slaughter, and we are also adding to our processing and portion-cutting teams. We process mostly beef, but also specialize in bison, lamb, and pork ...

Relocation assistance

Be Seen First

We are currently hiring for management positions in slaughter, and we are also adding to our processing and portion-cutting teams. We process mostly beef, but also specialize in bison, lamb, and pork ...

Be Seen First

We are currently hiring for management positions in slaughter, and we are also adding to our processing and portion-cutting teams. We process mostly beef, but also specialize in bison, lamb, and pork ...

Be Seen First

Slaughter & Processing Technician

Lubbock, TX ยท On-site

$15.50 - $30/hr

We are currently hiring for management positions in slaughter, and we are also adding to our processing and portion-cutting teams. We process mostly beef, but also specialize in bison, lamb, and pork ...

Be Seen First

Slaughter & Processing Technician

Omaha, NE ยท On-site

$15.50 - $30/hr

We are currently hiring for management positions in slaughter, and we are also adding to our processing and portion-cutting teams. We process mostly beef, but also specialize in bison, lamb, and pork ...

Butcher

Cactus, TX ยท On-site

$1.2K/wk

... carcass meat cutter, slaughter skinner or butcher. Pay is based on experience. We are a stable USDA inspected privately owned and operated plant. We specialize in beef, pork and lamb. Company ...

Urgent

Showing results 21-40

Beef Slaughter Plant Manager information

See salary details

$40.5K

$116.4K

$179K

How much do beef slaughter plant manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for beef slaughter plant manager in the United States is $116,420.00, according to ZipRecruiter salary data. Most workers in this role earn between $91,000.00 and $140,500.00 per year, depending on experience, location, and employer.

What does a beef slaughter plant manager do?

A Beef Slaughter Plant Manager oversees the daily operations of a facility where cattle are processed for meat production. Their responsibilities include ensuring compliance with safety and food regulations, managing staff, maintaining equipment, and coordinating production schedules. They also work to optimize efficiency, control costs, and ensure the quality of the final product. Strong leadership and knowledge of food safety standards are essential for success in this role.

What are the key skills and qualifications needed to thrive as a beef slaughter plant manager, and why are they important?

To thrive as a Beef Slaughter Plant Manager, you need in-depth knowledge of meat processing operations, food safety regulations, and production management, often supported by a degree in animal science, food technology, or a related field. Familiarity with HACCP systems, USDA regulatory compliance, and plant management software is typically required. Strong leadership, problem-solving, and communication skills are essential for managing teams and ensuring smooth plant operations. These skills are crucial for maintaining product quality, regulatory compliance, worker safety, and operational efficiency in a complex, high-volume environment.

What are some common challenges faced by beef slaughter plant managers, and how can these be addressed?

Beef Slaughter Plant Managers often encounter challenges such as maintaining strict food safety standards, ensuring regulatory compliance, and managing efficient workflow in a fast-paced environment. These challenges can be addressed by implementing robust training programs for staff, using technology to monitor critical control points, and fostering a culture of continuous improvement. Additionally, strong communication and collaboration with quality assurance, maintenance, and logistics teams are essential to quickly resolve issues and maintain high productivity.

What is the difference between Beef Slaughter Plant Manager vs Meat Processing Supervisor?

AspectBeef Slaughter Plant ManagerMeat Processing Supervisor
CredentialsManagement experience, industry certificationsFood safety certifications, supervisory experience
Work EnvironmentPlant management, overseeing operationsSupervising processing line workers
Industry UsageUsed in slaughtering facilitiesCommon in processing plants
Search IntentComparing management roles in slaughteringSupervisory roles in meat processing

The Beef Slaughter Plant Manager focuses on overseeing the entire slaughtering operation, including staff management and compliance. In contrast, the Meat Processing Supervisor typically supervises specific processing lines within the plant. Both roles require industry-specific certifications and experience but differ mainly in scope and responsibilities within the meat production process.

What are popular job titles related to Beef Slaughter Plant Manager jobs?

For Beef Slaughter Plant Manager jobs, the most frequently searched job titles are:

Infographic showing various Beef Slaughter Plant Manager job openings in the United States as of September 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $116,420 per year, or $56 per hour.

Slaughter & Processing Technician

Bozeman, MT โ€ข On-site

Westcliffe Meats
11 - 50 employees

Relocation assistance

$15.50 - $30/hr

Full-time

Posted 22 days ago


Job description

IMPORTANT LOCATION NOTE: This position is physically located in the beautiful town of Westcliffe, Colorado. We are actively seeking out-of-state and out-of-town candidates to join our team! We are offering Relocation Assistance and a Sign-On Bonus for highly skilled individuals ready to make a move.


Why Join Us?

Are you looking for a career that's more than just a job? Wanting to be valued, trusted, and appreciated in a supportive environment where your contributions are recognized and celebrated?

Now is the time!!! Offering great pay and a strong team environment, we enjoy life and take pride in what we do. If you are burnt out on the massive corporate assembly lines and want a place you can truly call home, we want to talk to you.


VISION WITHOUT ACTION IS ONLY A DREAM.


About the Role

We are a small, tight-knit slaughter and processing facility. We are currently hiring for management positions in slaughter, and we are also adding to our processing and portion-cutting teams. We process mostly beef, but also specialize in bison, lamb, and pork products.


What You Will Do:

  • Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork).
  • Safely handle heavy machinery and butchery tools.
  • Work collaboratively with a small, dedicated team to produce top-quality products.


Compensation & Perks

We believe in paying for top talent and rewarding hard work.

  • Experienced / Highly Skilled Labor: Up to $25.00/hour + Sign-On Bonus
  • Entry Level (Willing to Learn): $17.00 - $23.00/hour
  • Relocation Package available for the right candidate
  • A supportive, family-like team environment


Who We Are Looking For

  • Experience: Previous experience as a butcher, meat cutter, or in a slaughter facility is highly preferred. However, no experience is necessary, we are absolutely willing to train someone with grit, a strong work ethic, and a positive attitude.
  • Physical Ability: Must be capable of handling the physical demands of the job, including heavy lifting (50+ lbs) in a processing environment.
  • Reliability: We are looking for team players who are serious about their craft and show up ready to work.


Ready to make a change? Apply today and you may be invited to an immediate virtual interview to meet our team!

Company Description

We are ranchers, taking care of ranchers, working hard to preserve positivity.