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Beef Processing Jobs in Oklahoma (NOW HIRING)

$13.25 - $17.75/hr

Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items ... COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat ...

Human Resources Coordinator - 2nd Shift

Heavener, OK · On-site

$16.75 - $22/hr

We offer a wide portfolio of products, including chicken, eggs, pork, beef, pet food, and more ... Process temporary services employees and assists them with completing hiring documentation when ...

$13.25 - $17.75/hr

Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items ... COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat ...

$13.25 - $17.75/hr

Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items ... COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat ...

Meatcutting Worker

Moffett, OK · On-site +1

$28.86 - $33.68/hr

Learn more about this agency Duties Help Position responsibilities include: * Assist journeyman meat cutters by performing the simpler tasks when processing beef, pork, veal, and lamb into retail and ...

Showing results 21-40

Beef Processing information

See Oklahoma salary details

$13

$23

$44

How much do beef processing jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for beef processing in Oklahoma is $23.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $27.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in beef processing?

To thrive in Beef Processing, you need a solid understanding of meat cutting techniques, food safety standards, and physical stamina, often supported by a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and certifications like HACCP or OSHA are typically required. Attention to detail, teamwork, and effective communication are important soft skills that set top performers apart. These skills ensure product quality, workplace safety, and efficient operations in a demanding production environment.

How much do beef processing workers make?

Beef processing workers typically earn an average hourly wage of around $14 to $18, which translates to approximately $29,000 to $37,000 annually for full-time employment. Wages can vary based on experience, location, and whether the worker has specialized skills or certifications in meat processing or safety standards.

What is the difference between Beef Processing vs Meat Cutter?

AspectBeef ProcessingMeat Cutter
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, slaughterhousesButcher shops, meat departments
Industry UsageMeat production, processing facilitiesRetail, butchery
Job FocusProcessing whole carcasses, packagingCutting, trimming, preparing meat

Beef Processing involves the entire workflow from slaughter to packaging of beef products in processing plants, focusing on large-scale operations. Meat Cutters work primarily in retail or small-scale settings, specializing in cutting and preparing meat for sale. While both roles require food safety certifications and share similar environments, Beef Processing emphasizes processing at a production level, whereas Meat Cutters focus on retail meat preparation.

What are some common challenges faced by workers in beef processing roles, and how are they typically addressed?

Beef processing roles often involve repetitive tasks, working in cold environments, and adhering to strict safety and hygiene standards. Workers may face physical demands such as lifting, standing for long periods, and operating sharp tools or machinery. To address these challenges, companies provide comprehensive training, personal protective equipment, and ergonomic tools, as well as regular breaks and rotation of job duties to reduce strain. Additionally, teamwork and clear communication are emphasized to ensure efficiency and safety on the processing line.

How to become a beef processing worker?

To become a beef processing worker, candidates typically need a high school diploma or equivalent and must complete on-the-job training or safety certifications. Physical stamina, attention to safety protocols, and the ability to work in a fast-paced environment are important for this role.

What is beef processing?

Beef processing is the series of steps involved in turning live cattle into beef products for consumption. This includes slaughtering, dressing, cutting, deboning, and packaging the meat. The process follows strict safety and hygiene guidelines to ensure the meat is safe to eat and of high quality. Workers in beef processing plants perform various roles, including operating machinery, inspecting meat, and preparing products for shipping to retailers or food service providers.

What are popular job titles related to Beef Processing jobs in Oklahoma?

For Beef Processing jobs in Oklahoma, the most frequently searched job titles are:

What job categories do people searching Beef Processing jobs in Oklahoma look for?

The top searched job categories for Beef Processing jobs in Oklahoma are:

Infographic showing various Beef Processing job openings in Oklahoma as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $48,924 per year, or $23.5 per hour.

Heavener, OK - Production Supervisor 1st Shift

Bachoco Corporate

Heavener, OK • On-site

$42K - $57K/yr

Full-time

Re-posted 3 days ago


Bachoco rating

3.9

Company rating: 3.9 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

433rd of 438 rated food and drinks producers


Job description

Heavener, OK - Production Supervisor 1st Shift
Posting Start Date: 7/7/26
Bachoco Group is a leading multi-business and multiprotein producer, and one of the top ten largest globally, with over 40,000 employees. We offer a wide portfolio of products, including chicken, eggs, pork, beef, pet food, and more. Through Bachoco USA, we deliver high-quality chicken products to the U.S. market, serving retail, food service, and national accounts through our fully integrated operations, which include farms, hatcheries, feed mills, and processing plants.
Join us and be part of our success!
Work Schedule: M-F7:30AM-6PM (Saturdays as needed)
Primary Responsibility: The Production Supervisor reports to the Superintendent and is responsible for ensuring that production on assigned line is run in an efficient and safe manner to ensure production of first quality product to meet customer needs and specifications.
Functional Responsibilities:
  • Supervise a team of hourly employees.
  • Responsible for safety, performance, yields, staffing, time and attendance, training, and corrective actions for assigned shift.
  • Follow and enforce company's policies & procedures, Food Safety Guidelines and GMP procedures.
  • Work with other departments on assigned shift to ensure all customer specifications and USDA requirements are met.
  • Complete daily reporting for shift including employee time edits.
  • Maximize yields and throughputs while maintaining quality standards.
  • Participate in interviews for open positions.
  • Ensures that safety and job specific training are conducted on assigned shift.
  • Ensures that assigned shift is prepared for customer and BRC audits.
  • Other duties as assigned.
  • This is a safety sensitive position.

Education Requirements:
  • Bachelor's degree (B. A.) from four-year college or university preferred.

Requirements:
  • Relevant supervisory or lead experience in portioning, debone, or evisceration poultry processing operations preferred
  • Demonstrated critical thinking skills
  • Effective written and verbal communication skills
  • Ability to organize and prioritize work
  • Ability to build relationships and influence to get results
  • Bi-lingual in English / Spanish a plus

Supervisory Responsibilities: Directly supervises up to 50 employees. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential.
Language Skills: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization.
Mathematical Skills: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Reasoning: Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Computer Skills: To perform this job successfully, an individual should have knowledge of payroll systems, spreadsheet software and word processing software.
Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly required to talk or hear and taste or smell. The employee is frequently required to stand and walk. The employee is occasionally required to sit. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts and fumes or airborne particles. The employee is occasionally exposed to high, precarious places; toxic or caustic chemicals; extreme cold; extreme heat and vibration. The noise level in the work environment is usually loud.
Bachoco USA reserves the right to conduct background screenings for positions deemed necessary and in accordance with applicable laws.
An Equal Opportunity Employer to include women, minorities, veterans and persons with disabilities.
*Unsolicited Assistance: Please note that Bachoco USA and its subsidiaries do not accept unsolicited resumes from recruiters or employment agencies. In the absence of an executed Recruitment Services Agreement, there will be no obligation to any referral compensation or recruiter fee. In the event a recruiter or agency submits a resume or candidate without an agreement, Bachoco USA and its subsidiaries shall explicitly reserve the right to pursue and hire those candidate(s) without any financial obligation to the recruiter or agency. Any unsolicited resumes, including those submitted to hiring managers, shall be deemed the property of Bachoco USA.

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