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Bbq Jobs in Minnesota (NOW HIRING)

Warehouse Associate

Minneapolis, MN · On-site

$16.75 - $19.75/hr

Social events, including summer BBQ, holiday lunch, and more * Transparency - Quarterly company updates. Qualifications * High School Diploma/Equivalency. Ability to add, subtract, multiply, and ...

Warehouse Associate

Plymouth, MN · On-site

$17 - $20/hr

Social events, including summer BBQ, holiday lunch, and more * Transparency - Quarterly company updates. Qualifications * High School Diploma/Equivalency. Ability to add, subtract, multiply, and ...

Warehouse Associate

Plymouth, MN · On-site

$16.75 - $19.75/hr

Social events, including summer BBQ, holiday lunch, and more * Transparency - Quarterly company updates. Qualifications * High School Diploma/Equivalency. Ability to add, subtract, multiply, and ...

Truck Driver

Buffalo, MN · On-site

$27/hr

From our nationwide charitable partnerships with Operation Warm and Operation BBQ Relief to fundraisers for local schools, fire departments, veteran organizations and more, we are always looking for ...

Truck Driver

Buffalo, MN · On-site

$27/hr

From our nationwide charitable partnerships with Operation Warm and Operation BBQ Relief to fundraisers for local schools, fire departments, veteran organizations and more, we are always looking for ...

General Laborer

Virginia, MN

$15.50 - $19.25/hr

From our nationwide charitable partnerships with Operation Warm and Operation BBQ Relief to fundraisers for local schools, fire departments, veteran organizations and more, we are always looking for ...

Truck Driver

Buffalo, MN · On-site

$27/hr

From our nationwide charitable partnerships with Operation Warm and Operation BBQ Relief to fundraisers for local schools, fire departments, veteran organizations and more, we are always looking for ...

From our nationwide charitable partnerships with Operation Warm and Operation BBQ Relief to fundraisers for local schools, fire departments, veteran organizations and more, we are always looking for ...

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Showing results 1-20

Bbq information

See Minnesota salary details

$7

$18

$30

How much do bbq jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for bbq in Minnesota is $18.28, according to ZipRecruiter salary data. Most workers in this role earn between $12.85 and $22.42 per hour, depending on experience, location, and employer.

What does a BBQ chef do?

A BBQ chef specializes in preparing, cooking, and serving a variety of grilled and smoked foods, primarily meats such as ribs, brisket, chicken, and sausages. They manage grills, smokers, and other barbecue equipment to achieve desired flavors and textures. In addition to cooking, BBQ chefs are responsible for marinating, seasoning, and sometimes creating signature sauces or rubs. They may also oversee food safety, cleanliness, and kitchen organization in a barbecue restaurant or catering setting.

What are the key skills and qualifications needed to thrive as a BBQ pitmaster, and why are they important?

To thrive as a BBQ Pitmaster, you need a deep understanding of meat selection, seasoning, and slow-cooking techniques, often gained through hands-on experience and culinary training. Familiarity with various smokers, grills, thermometers, and food safety certifications is typically required. Strong attention to detail, time management, and teamwork skills help ensure consistently high-quality results and smooth kitchen operations. These skills are crucial for creating delicious barbecue, maintaining food safety, and building a successful reputation in a competitive culinary field.

What are the common challenges faced by BBQ pitmasters in a professional kitchen environment?

BBQ Pitmasters often face challenges such as maintaining consistent temperatures in smokers or grills, managing long cooking times for different meats, and ensuring food safety standards are upheld. Working in a professional kitchen also requires effective time management and coordination with other kitchen staff, especially during busy service hours. Adaptability is crucial, as Pitmasters may need to adjust cooking techniques based on various meats, wood types, and customer preferences. Mastery of these challenges helps ensure high-quality, flavorful barbecue and smooth kitchen operations.

What is the difference between Bbq vs Chef?

AspectBbqChef
Required CredentialsNone or basic food handling certificationsCulinary degrees or professional training
Work EnvironmentOutdoor or specialized BBQ venuesCommercial kitchens, restaurants, or hotels
Industry UsageFood service, catering, competitionsFine dining, restaurants, culinary institutions
Common Search IntentBBQ cooking techniques, recipesCooking skills, culinary careers

While both BBQ and Chef roles involve cooking, BBQ typically refers to outdoor grilling and smoking techniques often associated with casual or event settings. Chefs work in professional kitchens, requiring formal culinary training, and handle a broader range of cuisines and cooking styles. The roles differ mainly in environment, credentials, and scope, but both focus on food preparation and presentation.

What are popular job titles related to Bbq jobs in Minnesota?

For Bbq jobs in Minnesota, the most frequently searched job titles are:

What cities in Minnesota are hiring for Bbq jobs?

Cities in Minnesota with the most Bbq job openings:

Infographic showing various Bbq job openings in Minnesota as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,019 per year, or $18.3 per hour.

$23.95+ Lloyd's BBQ: 3rd Shift Sanitation

Hormel Foods Corporation

Mendota Heights, MN

$23.95/hr

Full-time

Re-posted 11 days ago


Job description

Lloyd's Barbeque (a subsidiary of Hormel Corporation) is looking for General Workers at our Mendota Heights facility. Pay for the position starts at $23.95 per hour. The Sanitation Worker's task include:

  • Abiding by all Lloyd's Barbeque plant safety rules
  • Wearing all required PPE
  • Being trained in the use of many different chemicals
  • Using a hose to clean mechanical equipment
  • Working overnight shifts
  • Completing all necessary paperwork correctly and in a timely manner
  • Operating an electric Pallet Jack (in-house training provided)
  • Relieving other Lloyd's BBQ plant positions as necessary (additional pay provided if relieving a higher pay grade position)
  • Following good manufacturing practices (GMP's)
  • Perform any and all duties (washroom and production) as assigned by 1st line supervisor.

Requirements of the position include:

  • Ability to work safely
  • 18 years of age or older
  • Ability to bend and turn at the waist, squat, reach overhead
  • Lift up to 50 lbs
  • Ability to learn and perform multiple positions (after being provided training)
  • Work in a refrigerated environment (35 -- 45 degrees)
  • Good communication skills
  • Handle a variety of meat products (including pork)

Lloyd's BBQ Company provides equal employment opportunities to applicants and employees without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability.


Hormel logo

About Hormel

Sourced by ZipRecruiter

Hormel Foods Corporation, based in Austin, Minn., is a global branded food company with over $11 billion in annual revenues across 75 countries worldwide. Its brands include Planters®, SKIPPY®, SPAM®, Hormel® Natural Choice®, Applegate®, Justin's®, Columbus®, Wholly®, Hormel® Black Label® and more than 30 other beloved brands. The company is a member of the S&P 500 Index and the S&P 500 Dividend Aristocrats, was named on the "Global 2000 World's Best Employers" list by Forbes magazine for three years, is one of Fortune magazine's most admired companies, has appeared on Corporate Responsibility Magazine's "The 100 Best Corporate Citizens" list for the 12 years, and has received numerous other awards and accolades for its corporate responsibility and community service efforts. The company lives by its purpose statement -- Inspired People. Inspired Food.™ -- to bring some of the world's most trusted and iconic brands to tables across the globe. For more information, visit www.hormelfoods.com and

Industry

Food and beverage wholesalers

Company size

10,000+ Employees

Headquarters location

Austin, MN, US

Year founded

1891