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Bbq Pitmaster Jobs in Virginia (NOW HIRING)

... BBQ? Do you get satisfaction out of making people deliriously happy? Then we have the job for you ... Pitmaster, setting up in his driveway with his wife Lindsey every weekend to being at the heart of ...

CUTTER - SUFFOLK

Virginia Beach, VA · On-site

$19 - $21/hr

... BBQ seriously, Redwood Smoke Shack would love to meet you. From the humble beginnings of Bob Roberts, Owner and Pitmaster, setting up in his driveway with his wife Lindsey every weekend to being at ...

Bbq Pitmaster information

See Virginia salary details

$9

$15

$21

How much do bbq pitmaster jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for bbq pitmaster in Virginia is $15.34, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.16 per hour, depending on experience, location, and employer.

What is a BBQ pitmaster?

A BBQ Pitmaster is a professional responsible for preparing and cooking barbecue using smokers, grills, and other cooking equipment. They manage fire control, seasoning, and smoking techniques to achieve perfectly cooked meats with rich flavors. Pitmasters often oversee the entire cooking process, from selecting quality meats to ensuring optimal cooking temperatures. Many also create signature rubs, sauces, and cooking methods to differentiate their barbecue. In some cases, they may compete in barbecue competitions or manage restaurant operations focused on smoked meats.

What does a BBQ pitmaster do?

A typical day for a BBQ Pitmaster involves preparing and seasoning meats, managing smokers or grills over several hours, monitoring temperatures and doneness, and ensuring all food safety protocols are followed. You’ll often start early to get the smokers going and work alongside other kitchen and service staff to coordinate meal timing. Depending on the establishment, you may also interact with customers, maintain equipment, and help develop new menu items. This role requires both physical stamina and a keen sense for timing and flavor, making each day varied and rewarding.

What skills and qualifications are needed to be a BBQ pitmaster?

To thrive as a BBQ Pitmaster, you need deep knowledge of meat selection, seasoning, smoking techniques, and food safety standards, often gained through hands-on experience or culinary training. Familiarity with smokers, grills, temperature monitoring devices, and sometimes food handler certifications are valuable in this role. Attention to detail, time management, teamwork, and a passion for continuous learning distinguish top performers in this position. These skills are crucial for producing consistently high-quality barbecue, maintaining safety, and contributing to a positive team environment.

How long does it take to become a bbq pitmaster?

Becoming a BBQ pitmaster typically requires several years of hands-on experience, often 3 to 5 years, to develop the necessary skills in smoking, grilling, and meat selection. Many pitmasters also pursue certifications or attend specialized training to improve their expertise and credibility in the field.

How much does a BBQ pitmaster make?

A BBQ pitmaster's average annual salary ranges from $25,000 to $60,000, depending on experience, location, and establishment size. Skilled pitmasters with certifications and a strong reputation can earn higher wages, especially in high-end or popular venues.

What are popular job titles related to Bbq Pitmaster jobs in Virginia?

For Bbq Pitmaster jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bbq Pitmaster jobs in Virginia look for?

The top searched job categories for Bbq Pitmaster jobs in Virginia are:

Infographic showing various Bbq Pitmaster job openings in Virginia as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $31,913 per year, or $15.3 per hour.

Team Member - Suffolk

Redwood Smoke Shack

Virginia Beach, VA

$17 - $18/hr

Full-time

Posted 5 days ago


Job description

Redwood Smoke Shack Suffolk - Immediate Team Member Needed

3881 Bridge Rd, Suffolk VA

Are you passionate about BBQ and creating delicious, mouth-watering dishes? Do you thrive in a fun, interactive environment where you can be part of a community?

Join Redwood Smoke Shack, a Texas inspired BBQ joint. We are known for our large cuts of meat, slow-cooked to perfection over real wood fire BBQ pits. As a Team Member, you will be part of a dynamic team that prides itself on offering the best quality products and a unique dining experience for our customers.

Why Join Us?

  • Enjoy a flexible schedule, paid employee meal and employee discounts
  • Participate in paid training to enhance your skills
  • Contribute to a loving community of BBQ enthusiasts
  • Opportunity to earn tips on top of your regular pay
  • Guaranteed two days off (the restaurant is closed Sunday & Monday)
  • No early morning or late nights (Hours of operation: 11am - 8pm)

Key Responsibilities:

  • Assist in the selection and assembly of BBQ meats and sides
  • Engage with customers in an interactive counter service setting
  • Ensure a memorable dining experience for every guest
  • Collaborate with the team to maintain high-quality standards
  • Uphold cleaning & sanitation standards

Location: Redwood Smoke Shack Suffolk (3881 Bridge Rd, Suffolk)

From the humble beginnings of Bob Roberts, Owner and Pitmaster, setting up in his driveway with his wife Lindsey every weekend to being at the heart of a community in the center of Ghent in Norfolk VA, Redwood Smoke Shack has definitely changed the scene of what BBQ looks like in Hampton Roads. Redwood Smoke Shack is a Texas inspired BBQ joint continually pushing the envelope with outrageous, mouth-watering specials and handcrafted BBQ that will leave you coming back for more.
At Redwood, we are a Texas inspired BBQ joint. That means large cuts of meat, like brisket, seasoned with just salt and black pepper, and then cooked low and slow over indirect heat using real wood fire bbq pits. Redwood strives to have the best quality products available and partners with purveyors of high quality meat providers such as Prairie Fresh. Redwood is also the only place in Hampton Roads where you can find Texas’ very own Big Red soda on tap. Redwood strives to give you a unique experience from the moment you enter the restaurant. With interactive counter service, you are instantly involved in the selection and assembly of your BBQ meats and sides. With standards such as beef brisket, pulled pork and ribs this is a BBQ lovers dream. To take it one step further, Redwood offers ridiculous daily specials such as the Feast Mode Burger, the Big @$$ Beef Ribs and an assortment of of Pork Belly burnt ends. If you’re in Hampton Roads and you love BBQ or just love hanging out with a good crowd, Redwood Smoke Shack is where you want to be. Come on down to the location in Ghent or our Virginia Beach location and enjoy some amazing handcrafted BBQ.