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Bartending In Jobs in Alaska (NOW HIRING)

Goldbelt, Inc.

Bartender - Goldbelt Tram

Juneau, AK · On-site

$16/hr

We kindly ask that all applicants either live in Juneau or be open to relocating at their own ... One (1) year of bartender experience. * State of Alaska Food Workers Card. * Ability to ...

Dividend Restaurant Group

Bartender - SSH

Anchorage, AK · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Housed in Denver, DRG brings together some of the country's best-known brands, leveraging an ... Position Bartender - SSH Division Sullivan's Steakhouse Exempt/Non-Exempt Non-Exempt EOE Statement ...

Dave & Buster's, Inc.

Bartender

Anchorage, AK · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Greets newly seated Guests' in a friendly and timely manner. * Accurately takes Guests' food and drink orders. * Maintains a thorough understanding of all menu items and is able to answer questions ...

Dave & Buster's

Bartender

Anchorage, AK

  • Medical

  • Dental

  • Vision

  • Retirement

Greets newly seated Guests' in a friendly and timely manner. * Accurately takes Guests' food and drink orders. * Maintains a thorough understanding of all menu items and is able to answer questions ...

DRG Employer LLC

Bartender - SSH

Anchorage, AK · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Sullivans Steakhouse is hiring qualified applicants for Bartenders in your area. Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com .Team Members enjoy the following ...

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All JobsBartending In JobsBartending In Jobs in Alaska

Bartending In information

What is the difference between Bartending In vs Barback?

AspectBartending InBarback
CredentialsNone required, but bartending certifications can helpNone required
Work EnvironmentFront-of-house, serving customers at the barBack-of-house, supporting bartenders behind the scenes
Employer & Industry UsageCommon in bars, restaurants, eventsCommon in similar venues, assisting bartenders
Search & Comparison IntentPeople looking to serve drinks directly to customersPeople interested in supporting bartenders and learning the trade

While both roles are essential in bar settings, Bartending In involves directly serving customers and preparing drinks, often requiring customer service skills. Barbacks support bartenders by restocking supplies and maintaining the bar area. Understanding these differences helps job seekers find the right position in the hospitality industry.

What jobs can bartenders do?

Bartenders can transition into related roles such as bar managers, cocktail consultants, or beverage directors, utilizing their knowledge of drinks and customer service skills. They may also work in event planning, hospitality management, or training others in mixology. Certifications like TIPS or ServSafe can enhance job opportunities in these areas.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need strong knowledge of drink recipes, mixology techniques, and relevant alcohol laws, typically gained through experience or a bartending course. Familiarity with point-of-sale (POS) systems, bar equipment, and responsible alcohol service certifications is often required. Excellent interpersonal skills, multitasking, and attention to detail help bartenders create a welcoming atmosphere and manage busy shifts. These skills ensure efficient service, customer satisfaction, and adherence to safety and legal standards in a fast-paced environment.

What are some common challenges bartenders face during busy shifts, and how can they effectively manage them?

During busy shifts, bartenders often encounter challenges such as handling multiple drink orders simultaneously, maintaining customer service quality, and ensuring accuracy under pressure. Effective bartenders manage these situations by staying organized, preparing as much as possible in advance (like stocking supplies and prepping garnishes), and communicating clearly with both the bar team and serving staff. Prioritizing orders, using efficient mixing techniques, and keeping a calm demeanor also help maintain workflow and deliver a positive customer experience.

Is bartending a good paying job?

Bartending can be a well-paying job, especially in busy venues or high-end establishments, where tips often constitute a significant portion of income. Earnings vary based on location, experience, and shift hours, with some bartenders earning above minimum wage through tips and commissions. Certification in responsible alcohol service and strong customer service skills can also impact earning potential.

What is a bartender?

Bartenders are professionals who prepare and serve drinks, usually alcoholic beverages, to customers at bars, restaurants, clubs, and other venues. Their responsibilities often include mixing cocktails, pouring beer and wine, taking orders, providing customer service, and keeping the bar area clean and stocked. In addition to making drinks, bartenders may also check identification to verify legal drinking age, handle cash or credit card transactions, and sometimes create new drink recipes. Good bartenders possess strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What are the most commonly searched types of Bartending In jobs in Alaska?

The most popular types of Bartending In jobs in Alaska are:

What cities in Alaska are hiring for Bartending In jobs?

Cities in Alaska with the most Bartending In job openings:

Bartending In jobs near you

Bartender, Full-Time - Land's End Resort (Wage DOE & Benefits - Homer, AK)

NANA Management Services

Homer, AK • On-site

Other

Re-posted 3 days ago

Job description


The Bartender position is responsible for delivering high quality food and beverage services in a restaurant setting. Must be at least 21 years of age as this position will prepare and serve alcohol.
This position will support the Land's End Resort, a 117-room hotel, in Homer, AK.
Responsibilities
  • Promptly greets guest and takes their order.
  • Presents menu, answers questions, and makes suggestions regarding food and service.
  • Follows TAPS ID verification and training guidelines.
  • Ability to enter orders into POS (Point of Sale) system.
  • Relays order to kitchen and serves courses from kitchen and service bars.
  • Prepare drinks to order such as wine, beer, and cocktails.
  • Observes diners to respond to any additional requests and to determine when meal has been completed.
  • Serves food items to assigned tables in manner it was ordered.
  • Totals up bills and accepts payments or refers patron to cashier.
  • Promptly clears and resets guest areas at conclusion of each course or service.
  • Ensure food stations are stocked according to checklists.
  • Break down service stations and cleans equipment.
  • This position is not responsible for the supervision of staff.
  • Other duties that are pertinent to the department or unit's success also may be assigned.

Qualifications
  • High School diploma or GED equivalent.
  • Must be 21 years of age or older to serve and prepare alcohol.
  • At least one (1) year of bartending experience in a restaurant, hotel, or hospitality setting.
  • Must have Training for Alcohol Professionals (TAP) certification; or have been formally trained in alcohol management/serving.
  • Observes grooming, customer service, and uniform/ dress standards.
  • Contract requires employees to speak, understand, read and write English.

Preferred Qualifications
  • Preference will be given to the candidate with a minimum of two (2) years of consecutive employment in a similar operation with comparable responsibilities.
  • Municipality of Alaska Food Handlers Card or ServSafe Certification contingent upon 30 days of hire.

Working Conditions and Physical Requirements
Weather: Indoors: environmentally controlled; requires most or all work to be done inside.
Noise level: Moderate to loud.
Description of environment: This is a commercial kitchen in a hotel setting.
Physical requirements: Employee is required to lift and/or move up to 50 lbs. Frequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift.
Travel: None
Competencies
NMS Core Values
Safety guides our behavior.
Honesty and integrity govern our activities.
Commitments made will be fulfilled.
All individuals are treated with dignity and respect.
The environment will be protected and sustained.

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