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Barista Cafe Server Jobs (NOW HIRING)

Morning Barrista and Server

Provo, UT

$14.50 - $16.50/hr

Description Morning Barista & Cafe Server Next Door Cafe & Bakery | Provo, Utah Tuesday-Sunday | 8:30 a.m. - 2:30 p.m. Next Door is opening a weekday cafe and bakery created by the team behind Block ...

Morning Barrista and Server

Provo, UT · On-site

$14.50 - $16.50/hr

Morning Barista & Café Server Next Door Café & Bakery | Provo, Utah Tuesday-Sunday | 8:30 a.m. - 2:30 p.m. Next Door is opening a weekday café and bakery created by the team behind Block ...

Cafe Server/Starbucks Barista

Davis, WV · On-site

$15.25 - $17.50/hr

To greet and welcome guests in the Café and serve guests with food and beverage items from the Café menu. Essential Functions: * Take orders from guests in the Café including Starbucks drinks ...

Cafe Server/Starbucks Barista

Davis, WV · On-site

$15.25 - $17.50/hr

To greet and welcome guests in the Café and serve guests with food and beverage items from the Café menu. Essential Functions: * Take orders from guests in the Café including Starbucks drinks ...

Cafe Server/Starbucks Barista

Davis, WV · On-site

$15.25 - $17.50/hr

To greet and welcome guests in the Café and serve guests with food and beverage items from the Café menu. Essential Functions: * Take orders from guests in the Café including Starbucks drinks ...

They play a variety of roles throughout the day in the cafe: host, server, and barista. They promote the values, culture & purpose of Bluestone Lane based on our Key Success Factors: Human Connection ...

They play a variety of roles throughout the day in the cafe: host, server, and barista. They promote the values, culture & purpose of Bluestone Lane based on our Key Success Factors: Human Connection ...

They play a variety of roles throughout the day in the cafe: host, server, and barista. They promote the values, culture & purpose of Bluestone Lane based on our Key Success Factors: Human Connection ...

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Barista Cafe Server information

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How much do barista cafe server jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for barista cafe server in the United States is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $16.83 per hour, depending on experience, location, and employer.

Do servers or baristas make more money?

Generally, servers tend to earn higher wages than baristas because they often receive higher base pay and more in tips due to the nature of their roles. Baristas typically earn a standard hourly wage with some tip potential, but overall earnings depend on location, experience, and customer volume.

Is a barista the same as a server?

A barista is a cafe employee who prepares and serves coffee and beverages, often working behind the counter. A server typically takes orders and serves food and drinks at tables in a restaurant or cafe setting. While both roles involve customer service, their responsibilities and work environments differ.

How to get hired as a barista with no experience?

To get hired as a barista with no experience, focus on demonstrating enthusiasm for coffee and customer service, and highlight transferable skills like communication and teamwork on your resume. Many cafes offer on-the-job training, so showing a positive attitude and willingness to learn can improve your chances. Consider obtaining a food handler's permit if required in your area to strengthen your application.

What are Barista Cafe Servers?

Barista Cafe Servers are professionals who prepare and serve coffee, espresso drinks, teas, and other beverages in cafes or coffee shops. They also handle customer orders, operate coffee-making equipment, and may serve pastries or light snacks. In addition to making drinks, Barista Cafe Servers are responsible for maintaining a clean workspace, handling payments, and providing friendly customer service. Their role often requires knowledge of different coffee beans, brewing methods, and menu offerings to help customers make informed choices.

What are some typical challenges a Barista Cafe Server might face during busy hours, and how can they effectively manage them?

During peak times, Barista Cafe Servers often encounter long lines and high-pressure situations as they juggle drink orders, food preparation, and customer service. Staying organized, communicating clearly with team members, and prioritizing tasks are essential for maintaining efficiency and customer satisfaction. It's also helpful to remain calm under pressure, anticipate customer needs, and double-check orders to avoid mistakes. With experience, many Baristas develop strategies for multitasking and teamwork, which can make busy periods more manageable and rewarding.

What is the difference between Barista Cafe Server vs Waitstaff?

AspectBarista Cafe ServerWaitstaff
CredentialsMinimal; often no formal certification neededMinimal; no formal certification required
Work EnvironmentCoffee shops, cafes, specialty coffee storesRestaurants, diners, casual dining
Job DutiesPreparing coffee, serving beverages, customer serviceServing food, taking orders, customer service
Industry UsageCommon in coffee and cafe industryCommon in restaurant industry

While both roles involve customer service and food/beverage handling, a Barista Cafe Server specializes in coffee preparation and serving in cafe settings, whereas a Waitstaff typically serves a broader range of food and beverages in restaurant environments. The skills and work environment overlap but differ in focus and scope.

What are the key skills and qualifications needed to thrive as a Barista Cafe Server, and why are they important?

To thrive as a Barista Cafe Server, you need strong customer service skills, knowledge of coffee preparation, and basic food safety awareness, often supported by on-the-job training or a food handler certificate. Familiarity with espresso machines, point-of-sale (POS) systems, and inventory management tools is commonly required. Outstanding communication, multitasking, and a friendly demeanor help create a welcoming environment and build customer loyalty. These skills are essential for ensuring efficient service, product quality, and a positive customer experience in a fast-paced café setting.

What is a server barista job description?

A server barista is responsible for preparing and serving coffee, beverages, and food items in a café setting. They take customer orders, operate coffee-making equipment, maintain cleanliness, and provide friendly service, often requiring knowledge of POS systems and good communication skills.
More about Barista Cafe Server jobs
What job categories do people searching Barista Cafe Server jobs look for? The top searched job categories for Barista Cafe Server jobs are:
Infographic showing various Barista Cafe Server job openings in the United States as of July 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,343 per year, or $15.5 per hour.
Morning Barrista and Server

Morning Barrista and Server

Heirloom Restaurant Group

Provo, UT • On-site

$14.50 - $16.50/hr

Full-time

Posted 7 days ago


Job description

Morning Barista & Café Server
Next Door Café & Bakery Provo, Utah
Tuesday-Sunday 8:30 a.m. - 2:30 p.m.
Next Door is opening a weekday café and bakery created by the team behind Block Restaurant. We are looking for a warm, energetic, and reliable Morning Barista & Server who loves hospitality, great coffee, and creating memorable guest experiences.
This position is ideal for someone who thrives in a fast-paced environment, enjoys connecting with people, and takes pride in both craft and cleanliness.
Position Responsibilities
  • Prepare and serve specialty coffee and espresso beverages, including lattes, cappuccinos, matcha drinks, teas, and seasonal specialty beverages
  • Operate and maintain a La Marzocco espresso machine with consistency and attention to quality
  • Provide exceptional guest service and create a welcoming atmosphere for every customer
  • Take orders, process payments, and assist guests with bakery and café selections
  • Multitask efficiently during busy service periods while maintaining accuracy and composure
  • Keep the coffee station, bakery displays, dining room, and service areas clean, organized, and fully stocked
  • Follow food safety and sanitation standards
  • Assist with opening duties, daily prep, restocking, and light cleaning tasks
  • Work collaboratively with kitchen teams to ensure smooth service
  • Assist with beverage service and support café events or expanded service offerings as needed
Qualifications
  • Previous barista experience preferred
  • Experience operating a commercial espresso machine, preferably a La Marzocco
  • Ability to prepare high-quality espresso drinks consistently
  • Strong communication and interpersonal skills
  • Friendly, professional, and guest-focused attitude
  • Ability to multitask and stay organized in a fast-paced environment
  • Dependable, punctual, and self-motivated
  • Ability to stand for extended periods and lift up to 30 pounds
  • Weekend availability required
  • Current Utah Food Handler Permit required
  • Current Utah Sips & Tips certification required, or ability to obtain certification upon hire
  • Bartending experience is highly desirable, particularly experience preparing craft cocktails, wine service, and guest-facing beverage hospitality

What We're Looking For
The ideal candidate is someone who remembers names, enjoys building relationships with regulars, takes pride in their craft, and understands that a great café is as much about hospitality as it is about coffee. Experience behind both an espresso bar and a cocktail bar is a significant plus.
We are seeking a team member who is reliable, professional, and excited to help establish Next Door as a daily gathering place for coffee, conversation, and community.
Requirements
Schedule
Tuesday through Sunday 8:30 a.m. - 2:30 p.m. Approximately 36 hours per week