Northport, AL · On-site
Perform minor towboat and barge maintenance * Maintain barge in tow * Assist Captain with ... Cooking and food preparation Requirements: * MUST have recent experience as Mate/Experienced ...
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Northport, AL · On-site
Perform minor towboat and barge maintenance * Maintain barge in tow * Assist Captain with ... Cooking and food preparation Requirements: * MUST have recent experience as Mate/Experienced ...
$8.06 - $9.15
2% of jobs
$9.15 - $10.24
4% of jobs
$10.24 - $11.33
9% of jobs
$12.42 is the 25th percentile. Wages below this are outliers.
$11.33 - $12.42
10% of jobs
$12.42 - $13.51
14% of jobs
The median wage is $14.23 / hr.
$13.51 - $14.60
16% of jobs
$14.60 - $15.69
15% of jobs
$16.08 is the 75th percentile. Wages above this are outliers.
$15.69 - $16.78
12% of jobs
$16.78 - $17.87
9% of jobs
$17.87 - $18.96
5% of jobs
$18.96 - $20.05
3% of jobs
$8
$14
$20
A Barge Cook is responsible for preparing meals for crew members on a barge, typically in remote locations. They plan menus, order supplies, maintain kitchen cleanliness, and ensure food safety standards are met. The cook must be skilled in preparing hearty meals that meet the dietary needs and preferences of the crew. Since barges operate in isolated areas, the cook must work efficiently with limited resources. This role requires strong organizational skills and the ability to work independently.
To thrive as a Barge Cook, you need solid culinary skills, food safety knowledge, and experience in preparing meals in bulk, often supported by a food handler’s certificate or similar credential. Familiarity with industrial kitchen equipment and inventory management systems is essential for efficient operation aboard a barge. Strong organizational skills, adaptability, and the ability to work independently and harmoniously in close quarters are highly valued soft skills for this role. These capabilities are crucial to ensure crew members receive nutritious, timely meals while maintaining high safety and hygiene standards in a remote, self-contained environment.
A Barge Cook typically works on a rotational schedule, such as two weeks on and two weeks off, living and working aboard the vessel during shifts. The kitchen environment is compact but well-equipped, and you'll often prepare three daily meals and snacks for a crew ranging from a handful to several dozen people. You'll generally work independently, but frequent communication with deckhands and supervisors is necessary to accommodate changing schedules or dietary needs. The job requires flexibility and resilience, as you may be away from home for extended periods and must manage supplies efficiently. However, this unique setting fosters strong camaraderie on board and can provide valuable experience for advancing in the maritime or hospitality industries.
Full-time
Medical, Dental, Vision, Life, Retirement
Re-posted 8 days ago
Parker Towing Company is currently hiring for Mates/ Experienced Deckhands. Candidates for this position must have sufficient recent experience as a Mate/Experienced Deckhand. Candidates who do not meet this qualification will not be considered for the position. References will be requested. Schedule is 21/10 or possibly 28/14.
Don't miss this great career opportunity. Parker Towing offers a steersman program, tankerman program, and senior chief engineering program. At Parker Towing we strive to offer the best benefits for you and your family: medical, dental, vision, long-term disability, life insurance, bi annual bonuses, 401k.
Primary Responsibilities of a Mate/ Experienced Deckhand:
Requirements:
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