ZipRecruiter

Log In

1

Bare Snacks Jobs (NOW HIRING)

ALLSTAR PIZZA & MORE LLC

Pizza Field Specialist

Clute, TX · On-site

$8 - $10/hr

Free food & snacks * Free uniforms * Training & development Position Summary Position Summary The ... Follow all food safety guidelines (no bare-hand contact, proper glove use, handwashing) * Maintain ...

Formlabs

Senior Electrical Engineer

Somerville, MA

$117K - $152K/yr

... with bare-metal microcontroller firmware, embedded Linux, Python tooling development, and other ... Healthy on-site lunches, snacks, beverages, & treats * Regular sponsored professional development ...

BARE BEAUTY BRAZILIAN LLC

Esthetician

Lexington, SC · On-site

$23 - $50/hr

Free food & snacks * Opportunity for advancement Benefits/Perks * Competitive Hourly Pay * Career Growth Opportunities * Fun and Energetic Environment * Discount on Products and Services Job Summary ...

Formlabs

Senior Electrical Engineer

Somerville, MA · On-site

$115K - $160K/yr

... with bare-metal microcontroller firmware, embedded Linux, Python tooling development, and other ... Healthy on-site lunches, snacks, beverages, & treats * Regular sponsored professional development ...

next page

Showing results 1-20

All JobsBare Snacks Jobs

Bare Snacks information

See salary details

$6

$29

$65

How much do bare snacks jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for bare snacks in the United States is $29.05, according to ZipRecruiter salary data. Most workers in this role earn between $19.95 and $41.83 per hour, depending on experience, location, and employer.

What is the difference between Bare Snacks vs Food Production Worker?

AspectBare SnacksFood Production Worker
Primary RoleManufacturing healthy snack productsAssisting in food processing and packaging
Required SkillsFood safety, quality control, packagingFood handling, machinery operation, safety protocols
Work EnvironmentManufacturing plant, food production lineFood processing facility, production line
CertificationsFood safety training often preferredFood safety certifications may be required

Both Bare Snacks and Food Production Workers operate within the food manufacturing industry, focusing on processing and packaging food products. While Bare Snacks emphasizes healthy snack production with a focus on quality control, Food Production Workers handle the day-to-day operations on the production line, including machinery and safety procedures. Understanding these differences helps job seekers identify roles aligned with their skills and career goals.

What are the best Snacks for work?

For a job like Bare Snacks, which involves food products, portable and healthy snacks are ideal for work. Options such as dried fruit, nut mixes, or whole grain snacks provide sustained energy and are easy to carry and store in a work environment. Choosing snacks that require minimal preparation and are allergy-friendly can help maintain productivity throughout the day.

What does a typical day look like for a production team member at Bare Snacks, and how does the role interact with other departments?

As a production team member at Bare Snacks, your day typically involves operating machinery, monitoring product quality, and ensuring that safety and sanitation standards are met. You will work closely with colleagues on the production line and frequently coordinate with quality assurance and maintenance teams to resolve issues quickly. The fast-paced environment requires strong communication skills and the ability to adapt to shifting priorities. Collaboration with supervisors and packaging teams is also key to meeting daily production goals and maintaining a smooth workflow.

What is a snack maker job description?

A snack maker is responsible for preparing, assembling, and packaging snack products according to quality and safety standards. The role often involves operating kitchen equipment, maintaining cleanliness, and following recipes or production guidelines in a food manufacturing environment.

What are the key skills and qualifications needed to thrive as a Production Operator at Bare Snacks, and why are they important?

To thrive as a Production Operator at Bare Snacks, you need a solid understanding of food safety standards, basic machine operation, and quality control, typically supported by a high school diploma or equivalent experience. Familiarity with manufacturing equipment, HACCP protocols, and inventory management systems is commonly required. Attention to detail, teamwork, and strong communication skills help ensure efficient workflow and product consistency. These abilities are essential for maintaining safety, meeting production targets, and upholding the brand’s quality standards in a fast-paced environment.

Who is the CEO of Bare Snacks?

The CEO of Bare Snacks is Keith Belling. He has been leading the company, which specializes in healthy snack products, since its founding and brings experience in food and beverage leadership.

Who owns Bare Snacks?

Bare Snacks is owned by The Hain Celestial Group, a publicly traded company that specializes in natural and organic food products. The company acquired Bare Snacks to expand its portfolio of healthy snack brands.

What are Bare Snacks?

Bare Snacks are a brand of healthy snack foods known for their simple, clean ingredient lists and crunchy texture. Their products, such as apple chips, banana chips, and coconut chips, are made from real fruit or vegetables that are baked, not fried, with no added oils or preservatives. Bare Snacks are popular among people seeking healthier snack options without sacrificing flavor or crunch. These snacks are often gluten-free, non-GMO, and vegan, making them suitable for a variety of dietary needs.
What states have the most Bare Snacks jobs? States with the most job openings for Bare Snacks jobs include:
Bare Snacks jobs near you

Pizza Field Specialist

ALLSTAR PIZZA & MORE LLC

Clute, TX • On-site

$8 - $10/hr

Part-time

Posted 7 days ago

Job description

Benefits:
  • Company parties
  • Employee discounts
  • Free food & snacks
  • Free uniforms
  • Training & development

Position Summary
Position Summary

The Pizza Field Specialist is responsible for executing high-quality food production while maintaining speed, accuracy, and food safety standards. This role plays a critical part in delivering a consistent Allstar experience by preparing pizzas, calzones, and other menu items with precision and urgency.
Core Responsibilities

Food Preparation & Execution

  • Prepare pizzas, calzones, and menu items according to Allstar recipes and standards
  • Ensure proper portioning, topping distribution, and presentation
  • Maintain product consistency across all orders
  • Follow correct cooking procedures (dough doneness, oven timing, etc.)
Quality Control

  • Ensure all food meets quality standards before leaving the kitchen
  • Use correct ingredients and follow Use First (FIFO) procedures
  • Identify and correct mistakes before orders are completed
Speed & Efficiency

  • Maintain urgency during all shifts, especially peak hours
  • Execute orders in a timely manner without sacrificing quality
  • Stay proactive with prep (dough, toppings, stock levels)
Cleanliness & Organization

  • Keep workstations clean, stocked, and organized at all times
  • Properly manage flour usage and clean up immediately after use
  • Follow all sanitation and cleanliness standards
Food Safety & Compliance

  • Follow all food safety guidelines (no bare-hand contact, proper glove use, handwashing)
  • Maintain proper food storage and temperature control
  • Adhere to all health and safety regulations
Teamwork & Communication

  • Communicate clearly with team members and leaders during shifts
  • Support teammates to ensure smooth operations
  • Take direction from Shift Captains and leadership
Performance Expectations

  • Consistent adherence to recipes and procedures
  • Demonstrates urgency and strong work ethic
  • Maintains clean and organized workstation
  • Follows FIFO and food safety standards without exception
  • Contributes positively to team culture and operations
Qualifications

  • Previous kitchen or food service experience preferred (not required)
  • Ability to work in a fast-paced environment
  • Strong attention to detail and ability to follow instructions
  • Reliable, punctual, and team-oriented
Physical Requirements

  • Ability to stand for extended periods
  • Ability to lift up to 30 lbs
  • Comfortable working in a hot kitchen environment
Allstar Standard

Pizza Field Specialists are expected to operate with urgency, precision, and pride, ensuring every product reflects the Allstar brand and delivers a winning experience to every guest.
Physical Requirements
  • Ability to stand for extended periods
  • Ability to lift up to 40 pounds
  • Comfortable working in fast-paced kitchen environments
  • Ability to travel between restaurant locations
Compensation & Benefits
  • Competitive salary based on experience
  • Performance-based incentives (if applicable)
  • Growth opportunities within a multi-location brand
  • Leadership development and executive exposure
Work Environment
This position operates primarily in restaurant environments across multiple locations. The role requires hands-on kitchen and operational involvement, active coaching, and consistent presence on the floor.
Equal Employment Opportunity Statement
Allstar Pizza & More is an equal opportunity employer committed to creating an inclusive environment for all employees and applicants. We do not discriminate based on race, color, religion, sex, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.