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Bar Operations Manager Jobs in Toronto, ON (NOW HIRING)

Sushi Chef

Toronto, ON · On-site

CA$27/hr

... skills, and sushi bar operations. * Extensive knowledge of seafood varieties, sushi rice ... management skills. * Excellent communication and teamwork abilities, with the ability to ...

Value cleanliness, organization, and operational excellence. * Communicate clearly, confidently ... Exceptional time management and organizational skills with the ability to multitask. * Ability to ...

Kitchen Manager

Toronto, ON · On-site

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... As Kitchen Manager, you will oversee daily kitchen operations, manage food quality and safety ...

Kitchen Manager

Toronto, ON · On-site

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... About The Job As Kitchen Manager, you will oversee daily kitchen operations, manage food quality ...

Kitchen Manager

Oakville, ON · On-site

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... About The Job As Kitchen Manager, you will oversee daily kitchen operations, manage food quality ...

Kitchen Manager

Oakville, ON · On-site

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... As Kitchen Manager, you will oversee daily kitchen operations, manage food quality and safety ...

General Manager

Scarborough, ON · On-site

CA$50K - CA$60K/yr

General Manager Playscape Location: 30 Dean Park Scarborough ON The General Manager will oversee ... Oversee all daily operations, including bowling, arcade, restaurant, and bar, ensuring high ...

Operations, compliance, and staffing are stable and streamlined, even at scale. * The branch gets ... The bar isn't "real estate experience," it's smart people applying fresh thinking for outsized ...

Serve as the Plan Manager for Servicing Business Continuity Plans (BCP), actively maintaining ... Partner with internal teams and third-party suppliers to champion a high bar for agent performance ...

Trusted by more than 27,000 K12 schools managing over $8B annually, KEV delivers mission-critical ... We focus on solving hard problems, raising the bar on engineering craft, and building products that ...

Showing results 21-40

Bar Operations Manager information

What are the key skills and qualifications needed to thrive as a bar operations manager?

To thrive as a Bar Operations Manager, you need strong leadership, hospitality management experience, and a deep understanding of beverage service, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and compliance with food and alcohol safety regulations is typically required. Exceptional communication, problem-solving, and team-building skills distinguish top performers in this role. These competencies ensure efficient bar operations, excellent customer experiences, and compliance with industry standards.

What are some common challenges faced by bar operations managers and how can they be addressed?

Bar Operations Managers often face challenges such as maintaining high service standards during peak hours, managing inventory to reduce waste, and ensuring staff compliance with safety and alcohol regulations. These challenges can be addressed by implementing efficient scheduling, providing ongoing staff training, and using inventory management systems. Regular communication with the team and fostering a collaborative environment also help resolve issues quickly and maintain smooth operations.

What does a bar operations manager do?

A bar operations manager oversees daily activities of a bar or nightclub, including staff management, inventory control, customer service, and ensuring compliance with health and safety regulations. They coordinate scheduling, handle budgeting, and implement policies to ensure smooth operations and profitability.

What job categories do people searching Bar Operations Manager jobs in Toronto, ON look for?

The top searched job categories for Bar Operations Manager jobs in Toronto, ON are:

Infographic showing various Bar Operations Manager job openings in Toronto, ON as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

CA$27/hr

Full-time

Posted 11 days ago


Key responsibilities

  • Prepare and assemble a variety of sushi and sashimi dishes according to Nobu's recipes and standards.

  • Ensure the highest standards of quality, freshness, and flavor in all sushi preparations.

  • Coordinate with the sushi team to prioritize orders, expedite service, and maintain efficient flow during busy periods.


Job description

We are currently seeking a skilled and experienced full-time Sushi Chef to join our culinary team at Nobu Hotel and Restaurant, Toronto. In this key role, you will be responsible for the preparation, assembly, and presentation of sushi and sashimi dishes, ensuring the highest standards of quality, flavour, and presentation. If you are passionate about Japanese cuisine, have a strong foundation in sushi preparation techniques, and thrive in a fast-paced kitchen environment, we invite you to join us at Nobu and showcase your talent as a Sushi Chef.

Responsibilities:

  • Prepare and assemble a variety of sushi and sashimi dishes, including nigiri, maki rolls, and specialty rolls, according to Nobu's recipes and standards.
  • Ensure the highest standards of quality, freshness, and flavour in all sushi preparations, using the freshest seafood, vegetables, and other ingredients available.
  • Coordinate with the sushi team to prioritize orders, expedite service, and maintain efficient flow and timing during busy service periods.
  • Maintain cleanliness, organization, and sanitation in the sushi bar area, including workstations, equipment, utensils, and storage areas, in accordance with health and safety regulations.
  • Monitor inventory levels, track usage, and assist with ordering and receiving of seafood and other ingredients to ensure availability and freshness.
  • Train and mentor junior sushi chefs, sushi apprentices, and kitchen assistants in sushi preparation techniques, knife skills, and food safety procedures.
  • Collaborate with other members of the culinary team, including sous chefs, line cooks, and pastry chefs, to ensure smooth and efficient operation of the kitchen and timely delivery of orders.
  • Embrace Nobu's commitment to innovation, creativity, and excellence in sushi preparation, and contribute ideas for new menu items, specials, and promotions.

Qualifications:

  • Previous experience as a sushi chef in a fine-dining restaurant or sushi bar environment, with a strong foundation in sushi preparation techniques, knife skills, and sushi bar operations.
  • Extensive knowledge of seafood varieties, sushi rice preparation, and traditional and contemporary sushi styles.
  • Ability to work efficiently and effectively in a fast-paced kitchen environment, with strong organizational and time management skills.
  • Excellent communication and teamwork abilities, with the ability to collaborate effectively with other members of the culinary team.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Must be legally eligible to work in Canada.

Hourly Rate: Starting at $27.00 

Vacancy Status: Existing Position 

Join our team and be part of an exciting culinary journey! If you meet the above requirements and are eager to contribute your talents to our kitchen, please submit your application including your resume detailing your relevant experience. We look forward to hearing from you. 

Nobu Hotel Toronto is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.