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Bar Operations Manager Jobs in Toronto, ON (NOW HIRING)

Value cleanliness, organization, and operational excellence. * Communicate clearly, confidently ... Exceptional time management and organizational skills with the ability to multitask. * Ability to ...

Kitchen Manager

Toronto, ON

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... About The Job As Kitchen Manager, you will oversee daily kitchen operations, manage food quality ...

Kitchen Manager

Toronto, ON ยท On-site

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... As Kitchen Manager, you will oversee daily kitchen operations, manage food quality and safety ...

Kitchen Manager

Oakville, ON ยท On-site

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... As Kitchen Manager, you will oversee daily kitchen operations, manage food quality and safety ...

Kitchen Manager

Oakville, ON

CA$68K - CA$80K/yr

... Bar, and Abbey's Bake House. Work Perks * Competitive Pay : Receive a salary that reflects your ... About The Job As Kitchen Manager, you will oversee daily kitchen operations, manage food quality ...

General Manager

Scarborough, ON ยท On-site

CA$50K - CA$60K/yr

General Manager Playscape Location: 30 Dean Park Scarborough ON The General Manager will oversee ... Oversee all daily operations, including bowling, arcade, restaurant, and bar, ensuring high ...

Serve as the Plan Manager for Servicing Business Continuity Plans (BCP), actively maintaining ... Partner with internal teams and third-party suppliers to champion a high bar for agent performance ...

DevOps

Toronto, ON ยท On-site

Trusted by more than 27,000 K12 schools managing over $8B annually, KEV delivers mission-critical ... We focus on solving hard problems, raising the bar on engineering craft, and building products that ...

Showing results 21-40

Bar Operations Manager information

What are the key skills and qualifications needed to thrive as a bar operations manager?

To thrive as a Bar Operations Manager, you need strong leadership, hospitality management experience, and a deep understanding of beverage service, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and compliance with food and alcohol safety regulations is typically required. Exceptional communication, problem-solving, and team-building skills distinguish top performers in this role. These competencies ensure efficient bar operations, excellent customer experiences, and compliance with industry standards.

What are some common challenges faced by bar operations managers and how can they be addressed?

Bar Operations Managers often face challenges such as maintaining high service standards during peak hours, managing inventory to reduce waste, and ensuring staff compliance with safety and alcohol regulations. These challenges can be addressed by implementing efficient scheduling, providing ongoing staff training, and using inventory management systems. Regular communication with the team and fostering a collaborative environment also help resolve issues quickly and maintain smooth operations.

What does a bar operations manager do?

A bar operations manager oversees daily activities of a bar or nightclub, including staff management, inventory control, customer service, and ensuring compliance with health and safety regulations. They coordinate scheduling, handle budgeting, and implement policies to ensure smooth operations and profitability.

What job categories do people searching Bar Operations Manager jobs in Toronto, ON look for?

The top searched job categories for Bar Operations Manager jobs in Toronto, ON are:

Infographic showing various Bar Operations Manager job openings in Toronto, ON as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution.

Taylors Landing is looking for a Supervisor to join our team!

The Landing Group

Toronto, ON โ€ข On-site

CA$20/hr

Full-time

Posted 24 days ago


Job description

Taylors Landing is looking for a Supervisor to join our team!

Our vision begins and ends with great food, great service and great experiences. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Group is excited to showcase a truly fantastic product and experience.


The ideal Front of House Supervisor has excellent communications skills and the ability to motivate and direct others. As a your primary focus will be to manage all marketing programs for the restaurant and to oversee bar operations to ensure profitability.

What you will do in this role:

  • Act as a floor leader during service, supporting the team and driving an elevated guest experience

  • Greet and engage guests in a warm, professional manner, setting the tone for hospitality

  • Support servers with order taking, table maintenance, and service flow during peak periods

  • Ensure food and beverage orders are delivered accurately and in a timely manner

  • Handle guest feedback and resolve minor concerns in real time, escalating when appropriate

  • Assist with coordinating floor plans, seating flow, and pacing of service

  • Support cash handling procedures and ensure accuracy with payments and closeouts

  • Maintain cleanliness and organization of the dining room and service areas

  • Collaborate closely with kitchen and bar teams to ensure smooth and consistent service

  • Provide on-the-floor coaching and guidance to team members to uphold service standards

  • Support training of new team members and reinforce brand standards and expectations


What we are looking for from you:

  • Previous experience in a restaurant environment; leadership or keyholder experience is an asset

  • Strong hospitality mindset with a genuine focus on guest experience

  • Ability to lead by example in a fast-paced, high-volume setting

  • Confident communication skills and the ability to support and guide a team

  • Strong problem-solving skills and composure under pressure

  • Solid understanding of food and beverage service, including menu knowledge

  • Organized and detail-oriented with the ability to manage multiple priorities

  • Comfortable handling cash and supporting end-of-shift procedures

  • A team-first attitude with a willingness to step in wherever needed

  • Ability to manage multiple priorities and meet strict deadlines

What’s in it for you:

  • 20% employee discount dining card valid at participating Recipe brands

  • Pay Range: Starting from $20.00

  • Flexible scheduling

  • Competitive wages

  • The chance to be part of a close-knit team that feels like family

  • Growth and development opportunities within the restaurant

  • Career advancement opportunities in a company that owns some of Canada’s most iconic brands.

Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you!


Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com