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Bar Operations Assistant Jobs in Delaware (NOW HIRING)

Bartender

Bethany Beach, DE · On-site

$2.23/hr

Report all equipment problems and bar maintenance issues to the bar and/or general manager * Assist ... Be flexible to fill in as needed to ensure the smooth and efficient operation of the restaurant as ...

... * Assist the restocking and replenishment of bar inventory and supplies. * Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the ...

... * Assist the restocking and replenishment of bar inventory and supplies. * Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the ...

Attorney - Family Law

Newark, DE · On-site

$175K - $200K/yr

Bar dues and CLE support Qualifications * Bachelor's degree from an accredited college or ... Knowledge of state law and the operational needs of clients involved in complex litigation and ...

Bartender

Lewes, DE · On-site

Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as ... Report all equipment problems and bar maintenance issues to restaurant manager. * Assist the ...

Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as ... Report all equipment problems and bar maintenance issues to restaurant manager. * Assist the ...

Bartender

Middletown, DE · On-site

$2.23/hr

Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as ... Report all equipment problems and bar maintenance issues to restaurant manager. * Assist the ...

Bartender

Lewes, DE · On-site

$2.23/hr

Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as ... Report all equipment problems and bar maintenance issues to restaurant manager. * Assist the ...

Maintain a clean and organized bar area, ensuring all glassware, utensils, and bar tools are ... operations and seamless customer experience. Provide support during busy periods and assist in ...

Maintain a clean and organized bar area, ensuring all glassware, utensils, and bar tools are ... operations and seamless customer experience. Provide support during busy periods and assist in ...

Line Cook

Selbyville, DE

$15.25 - $19.25/hr

... more areas - assist saute, grill, fry, salads, raw bar, expo & prepread menus including ... Prepare set-ups, maintain organized walk-ins, complete cleaning/operational checklists.Maintain ...

$15 - $19/hr

... more areas - assist saute, grill, fry, salads, raw bar, expo & prepread menus including ... Prepare set-ups, maintain organized walk-ins, complete cleaning/operational checklists.Maintain ...

Line Cook

Lewes, DE

$15.75 - $19.75/hr

... more areas - assist saute, grill, fry, salads, raw bar, expo & prepread menus including ... Prepare set-ups, maintain organized walk-ins, complete cleaning/operational checklists.Maintain ...

Line Cook

Bethany Beach, DE

$15.50 - $19.50/hr

... more areas - assist saute, grill, fry, salads, raw bar, expo & prepread menus including ... Prepare set-ups, maintain organized walk-ins, complete cleaning/operational checklists.Maintain ...

Showing results 21-40

Bar Operations Assistant information

What is a bar operations assistant?

Bar Operations Assistants are hospitality professionals who support the day-to-day functioning of a bar. Their responsibilities typically include helping with inventory management, maintaining cleanliness, restocking supplies, assisting bartenders with drink preparation, and ensuring that customers have a positive experience. They often serve as a vital link between the front-of-house staff and management, helping to ensure that service runs smoothly and efficiently. This role is a great entry point into the hospitality industry, offering the chance to learn about bar operations and customer service.

What are the key skills and qualifications needed to thrive as a bar operations assistant, and why are they important?

A Bar Operations Assistant typically needs strong organizational skills, basic knowledge of food and beverage service, and experience in hospitality or customer service. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant health and safety certifications is often required. Excellent teamwork, communication, and problem-solving abilities help individuals excel in a fast-paced, customer-focused environment. These skills ensure efficient bar operations, high-quality service, and a positive guest experience.

What are some common challenges faced by bar operations assistants, and how can they be overcome?

Bar Operations Assistants often encounter challenges such as managing high customer volumes during peak hours, maintaining inventory accuracy, and ensuring compliance with health and safety standards. To overcome these, it's helpful to develop strong organizational skills, communicate effectively with team members, and stay proactive in restocking supplies. Familiarity with point-of-sale systems and a collaborative attitude also support smoother operations and help foster a positive work environment.

What is the difference between Bar Operations Assistant vs Bar Supervisor?

AspectBar Operations AssistantBar Supervisor
ResponsibilitiesAssists with daily bar tasks, stock management, and customer serviceOversees bar staff, manages operations, and ensures service quality
Required CredentialsBasic bartending or customer service experience, sometimes certificationsExperience in bartending, leadership skills, and often certifications
Work EnvironmentFast-paced, customer-facing, behind the bar or in stock areasSupervisory, managerial environment overseeing staff and operations

The main difference between a Bar Operations Assistant and a Bar Supervisor lies in their responsibilities and level of authority. The assistant supports daily tasks and customer service, while the supervisor manages staff and overall bar operations. Both roles often require similar certifications and work in similar environments, but the supervisor holds a leadership position with greater oversight.

Is a bar operations assistant a good job?

A bar operations assistant is responsible for supporting daily bar functions such as inventory management, customer service, and maintaining cleanliness. The role often requires good communication skills, attention to detail, and the ability to work flexible hours, including evenings and weekends. It can be a good entry-level position for those interested in hospitality and service industries.

What cities in Delaware are hiring for Bar Operations Assistant jobs?

Cities in Delaware with the most Bar Operations Assistant job openings:

Infographic showing various Bar Operations Assistant job openings in Delaware as of June 2026, with employment types broken down into 93% Full Time, 5% Part Time, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

BARTENDER *Immediate openings - Harry's Savoy Grill*

Wilmington, DE • On-site

Full-time

Re-posted 29 days ago


Job description

NOW HIRING EXPERIENCED BARTENDERS!
at
Harry's Savoy Grill
POSITION SUMMARY:
Build bar clientele and provide professional, friendly service in accordance with our standards. Responsible for the set-up, maintenance and operation of the bar to provide an experience that exceeds guest expectations. Takes drink orders from bar guests and from guests of wait staff. Prepares and serves alcoholic and non-alcoholic drinks in accordance with standard recipes. Mixes ingredients for cocktails. Serves beverages and food to bar guests. Washes and sterilizes glassware, prepares garnishes and mixers for drinks. Takes food orders from bar guests and demonstrates a knowledge of the menu. Rings drink and food orders into the POS and processes payments accurately.
RESPONSIBILITIES:
  • Maintains proper and adequate set-up and breakdown of the bar on a daily basis.
  • Maintains bar cleanliness.
  • Possesses a working knowledge of products and brands offered at the bar.
  • Understands craft and culinary cocktails to create seasonal offerings.
  • Adheres to responsible alcohol service.
  • Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Receives drink orders from guests and wait staff.
  • Mixes, garnishes and presents alcoholic and non-alcoholic drinks for guests of bar and dining rooms following standard recipes and according to standard pour control policy. Serves wine and bottled beer or draws draught beer from kegs.
  • Takes food orders from bar guests. Demonstrates knowledge of menu items. Inputs the order into Point of Sale computer to inform the kitchen of special requests/needs.
  • Processes guests’ beverage and food orders to ensure all items are prepared properly and on a timely basis.
  • Inputs beverage and food orders into a register at the point of sale and creates a check for each guest and processes payment.
  • Observes guests to ensure that they are satisfied with the beverage, food and service, to respond to any additional requests and to determine when the guest is finished.
  • Responsible for slicing and pitting fruits or vegetables for garnishing drinks. Stores all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality.
  • Washes and sterilizes glassware. Performs general cleaning tasks to adhere to health standards.
  • Assist with monthly inventory.
  • Performs other duties as assigned.
REQUIREMENTS:
  • Previous bartending experience is required, preferably in a fast-paced upscale dining establishment with high food volume.
  • Strong food and beverage knowledge to include beer, wine and spirits and be familiar with standard drink recipes.
  • Must possess or be able to obtain a valid Delaware Alcohol amp; Tobacco Enforcement Alcohol Beverage Server Training Certification.
  • Must be well-organized, outgoing and friendly.
  • Must possess the ability to work with a computer system for the purpose of ordering and processing payments.
  • Must have ability to remain stationary for long periods of time of up to eight (8) hours in length. Must be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Must be willing and able to work a flexible schedule including days, evenings, weekends and holidays.
  • Must be 21+ years old

Dating to 1988, Harry’s food and service has become renowned, starting with the legendary Harry’s Savoy Grill in North Wilmington, the elegant Harry’s Savoy Ballroom adjacent to Harry’s Savoy Grill and the neighborhood favorite Kid Shelleen’s Charcoal House amp; Saloon in Trolley Square and Branmar Plaza (2022).
HHG is a promise of great food, excellent service, and a fun atmosphere. We’re dedicated to offering our guests the finest hospitality experience and strive to exceed expectations every time.
Learn more about HHG (and check out our menus) at www.harryshospitalitygroup.com
We look forward to hearing from you!
Harry's Hospitality Group - 3 locations
Harry's Savoy Grill amp; Ballroom
Kid Shelleen's Trolley Square
Kid Shelleen's Branmar Plaza