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Bar Helper Jobs in Perry, MI (NOW HIRING)

Boston's Pizza

Host

Lansing, MI · On-site

$14.25 - $17.75/hr

Host Company Overview Boston's Restaurant and Sports Bar ("Boston's) is both a family-friendly ... Ensures the Guests benefit from ongoing and upcoming promotions by staying abreast and helping in ...

Carrabba's Italian Grill

Bartender

Lansing, MI · On-site

Text HELP for help or smshelp@paradox.ai . Msg&data rates may apply. Msg freq varies. Text STOP to ... Efficiently lead bar service, ensuring a memorable guest experience that aligns with Our ...

Carrabba's Italian Grill

Bartender

Lansing, MI · On-site

Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to ... Efficiently lead bar service, ensuring a memorable guest experience that aligns with Our ...

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All JobsBar Helper JobsBar Helper Jobs in Perry, MI

Bar Helper information

See Perry, MI salary details

$4

$8

$9

How much do bar helper jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for bar helper in Perry, MI is $8.71, according to ZipRecruiter salary data. Most workers in this role earn between $8.70 and $8.70 per hour, depending on experience, location, and employer.

What is a bar helper?

Bar Helpers, also known as barbacks, are support staff in bars and restaurants who assist bartenders with various tasks. Their responsibilities include restocking supplies, cleaning glasses and bar areas, preparing garnishes, and ensuring that bartenders have everything they need to serve customers efficiently. Bar Helpers play a crucial role in maintaining the smooth operation of a bar, especially during busy hours. They may also help with basic cleaning and organizing, but typically do not serve drinks directly to customers.

What are the typical responsibilities and expectations for a bar helper during a busy shift?

As a Bar Helper, you are essential in supporting bartenders and ensuring smooth operations, especially during peak hours. Your main tasks often include restocking supplies, cleaning glassware, clearing tables, and assisting with basic drink preparation under supervision. It's important to stay organized, work efficiently in a fast-paced environment, and communicate well with both the bar team and floor staff. Being proactive and attentive helps keep service running smoothly and provides opportunities to learn more about bartending, which can open doors for advancement within the hospitality industry.

What are the key skills and qualifications needed to thrive as a bar helper, and why are they important?

To thrive as a Bar Helper, you need strong multitasking abilities, basic knowledge of bar operations, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, glassware handling, and basic sanitation procedures is typically required. Excellent teamwork, communication skills, and a positive attitude help Bar Helpers excel in busy environments and support bartenders effectively. These skills ensure efficient service, a clean and organized bar area, and a positive customer experience.

What is the difference between Bar Helper vs Bartender?

AspectBar HelperBartender
CredentialsNone required, basic knowledge of drinksFood handler permits, bartending certification often preferred
Work EnvironmentAssist in bar setup, cleaning, and stockingPrepare and serve drinks, interact with customers
Industry UsageSupport role in bars and restaurantsFrontline role, customer-facing
Search/Comparison IntentLearn entry-level support rolesUnderstand drink preparation and customer service

While both roles are essential in bar operations, a Bar Helper primarily supports the bar staff by handling setup, cleaning, and stocking tasks. A Bartender actively prepares and serves drinks, interacts with customers, and manages the bar area. The roles differ mainly in responsibilities and required skills, with bartenders typically having more customer-facing duties and certifications.

What cities near Perry, MI are hiring for Bar Helper jobs?

Cities near Perry, MI with the most Bar Helper job openings:

Bar Helper jobs near you
Infographic showing various Bar Helper job openings in Perry, MI as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $18,122 per year, or $8.7 per hour.

Host

Boston's Pizza

Lansing, MI • On-site

$14.25 - $17.75/hr

Full-time

Re-posted 13 days ago

Job description

You are applying for work with a franchisee of Boston's Restaurant and Sports Bar, not Boston Pizza Restaurants, LP. Or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
Host
Company Overview
Boston's Restaurant and Sports Bar ("Boston's) is both a family-friendly restaurant and lively sports bar specializing in handcrafted pizzas, scratch-made gourmet meals, craft cocktails, and local beers. As America's Sports Restaurant, Boston's exists as a place to bring the community together around sports events, but also for birthdays, family reunions, coworker happy hours, fundraisers, and more! For more information, visit www.bostons.com. Join our team today!
You are applying for work with a franchisee of Boston's Restaurant and Sports Bar, not Boston Pizza Restaurants, LP. Or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
Summary of Position
Responsible for ensuring that the greeting and seating of guests is prompt, efficient and above all friendly and courteous. They will coordinate the organization, traffic flow, and cleanliness of the dining room.
Duties and Responsibilities
Business Affairs
  • May be required to assist in the training and development of new team members.
  • Cooperation, communication, and teamwork are essential traits for our team.
  • May be required to accept and facilitate To-Go orders via Phone or Online Ordering and facilitate those orders execution in a timely manner.
  • Responsible for properly handling of cash and credit cards for all transactions taken during the work shift.
  • Ensure that all reservations, telephone, waiting list, and take out procedures are followed.
  • Maintains a professional image and proper uniform standards while performing job related tasks.
  • Monitors responsible selling and service of alcohol at all times as mandated by the respected licensing authorities, Serve Safe Alcohol training and Boston's Pizza training guidelines. Reports any concerns to the Manager immediately.
  • Must be eligible to work in the United States.
  • Other duties as required.

Guest Experience
  • Frequent Guest contact and high visibility in the dining room are to be apparent at all times.
  • Ensures all Guests are attended to and served in accordance with the high standards per Boston's expectations. When necessary, involving a manager immediately when a negative Guest experience is identified.
  • Responsible for the smooth, even flow of the dining room is a top priority.
  • Responsible for thanking every Guest for the patronage in a sincere manner.

Product Quality & Knowledge
  • Maintains a high level of food and beverage knowledge and ensures all menu items are prepared according to Boston's standards and expectations.
  • Ensure the standard recipes and methods are always used to ensure consistency and efficiency for all menu items.
  • Ensures the Guests benefit from ongoing and upcoming promotions by staying abreast and helping in the implementation and new promotions.

Safety & Sanitation
  • The health and safety of our Guests is a priority. Cleanliness of the inside and outside of the restaurant must be adhered to in accordance with BPR and local health department expectations.
  • Proper practices must be in place to ensure food safety. Controlling time and temperature throughout the flow of food, practicing good personal hygiene and preventing cross-contamination.
  • Proper checklists and cleaning schedules are followed to ensure a clean and safe dining environment.

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