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Baking Positions Jobs in Springfield, MO (NOW HIRING)

Pastry Cook

Ozark, MO · On-site

$15.50 - $19/hr

POSITION SUMMARY: The Pastry Cook will produce a variety of baked goods for various dining and ... Monitor food items during the baking process * Decorate, glaze, apply icing, and prepare toppings ...

Baker

Springfield, MO · On-site

$11 - $14.25/hr

Must have multi-tasking skills to coordinate several tasks during various stages of the baking process. * Essential functions of the position include, but is not limited to: * Lifting and carrying a ...

Baker

Springfield, MO

$11 - $14.25/hr

Must have multi-tasking skills to coordinate several tasks during various stages of the baking process. * Essential functions of the position include, but is not limited to: * Lifting and carrying a ...

Baker

Springfield, MO · On-site

$11.75 - $15.50/hr

Baking our famous fresh baked bread * Exhibiting teamwork If you think you would be a legendary Baker, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a ...

Baker

Springfield, MO · On-site

$11 - $14.25/hr

Baking our famous fresh baked bread * Exhibiting teamwork If you think you would be a legendary Baker, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a ...

Baking and making syrups as needed. Making sure the shop is clean and ready for our customers at ... We are making it really easy to apply for this position. Simply submit a ZippyApp application ...

Baking and making syrups as needed. Making sure the shop is clean and ready for our customers at ... We are making it really easy to apply for this position. Simply submit a ZippyApp application ...

To be successful in this role, you should have previous experience in a customer service position ... baking. After thousands of dollars in wasted dough, recipes that did not live up to their ...

Bakery Clerk

Springfield, MO · On-site

$12.75 - $14.75/hr

Bakery Department Manager Positions that Report to you: None Primary Duties and Responsibilities ... Pulls product from cooler/freezer to prepare for baking. * Checks in product, puts product away ...

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Baking Positions information

See Springfield, MO salary details

$8

$13

$19

How much do baking positions jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for baking positions in Springfield, MO is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $14.86 per hour, depending on experience, location, and employer.

What is the difference between Baking Positions vs Pastry Chefs?

AspectBaking PositionsPastry Chefs
CredentialsHigh school diploma or culinary training, certifications varyFormal culinary education often preferred, pastry-specific certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageEntry to mid-level roles in baking and food productionSpecialized roles focusing on pastry and dessert creation
Search & Comparison IntentGeneral baking roles, production jobsSpecialized pastry and dessert positions

In summary, Baking Positions encompass a range of roles involved in general baking tasks, often requiring basic culinary skills and certifications. Pastry Chefs are specialized professionals focusing on desserts and pastries, typically with advanced training. While both work in similar environments, Pastry Chefs have a more specialized skill set and often hold higher culinary credentials.

What is a baking position?

Baking positions refer to jobs within bakeries, restaurants, or food production facilities that involve preparing, mixing, and baking a variety of baked goods such as bread, pastries, cakes, and cookies. These roles can range from entry-level bakers and pastry assistants to head bakers and pastry chefs. Responsibilities often include measuring ingredients, following recipes, operating ovens and other baking equipment, and ensuring food safety standards are met. Baking positions require attention to detail, creativity, and sometimes early morning or overnight shifts. Working in a baking position can be both physically demanding and rewarding for those passionate about creating delicious baked goods.

What are the key skills and qualifications needed to thrive in baking positions, and why are they important?

To thrive in baking positions, you need a solid understanding of baking techniques, ingredient functions, and food safety, often supported by a culinary or baking certification. Familiarity with commercial baking equipment, temperature control systems, and inventory management tools is typically required. Attention to detail, time management, teamwork, and creativity are standout soft skills for bakers. These skills and qualities are crucial to consistently produce high-quality baked goods, maintain kitchen efficiency, and ensure food safety standards.

What are some common challenges faced by team members in baking positions, and how can they be addressed?

Baking positions often involve working early or overnight shifts, managing time-sensitive tasks, and maintaining consistency in product quality. Team members may encounter challenges such as adapting to high-volume production during peak hours, following precise recipes under pressure, and ensuring food safety standards are always met. These challenges can be addressed by developing strong organizational skills, communicating effectively with team members, and staying updated with best practices in food handling and baking techniques. Many bakeries also provide ongoing training and encourage teamwork, which helps new hires acclimate and grow in their roles.
What are popular job titles related to Baking Positions jobs in Springfield, MO? For Baking Positions jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Baking Positions jobs in Springfield, MO look for? The top searched job categories for Baking Positions jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Baking Positions jobs? Cities near Springfield, MO with the most Baking Positions job openings:

$15.50 - $19/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 3 days ago


Bass Pro Shops rating

6.5

Company rating: 6.5 out of 10

Based on 432 frontline employees who took The Breakroom Quiz

15th of 39 rated national retailers


Job description

POSITION SUMMARY:
The Pastry Cook will produce a variety of baked goods for various dining and retail outlets on property.
ESSENTIAL FUNCTIONS:
  • Measure, weigh, and prepare ingredients accurately
  • Knead, roll, cut, and prepare dough
  • Monitor oven temperatures, speed settings, mixing machines, and other baking equipment
  • Monitor food items during the baking process
  • Decorate, glaze, apply icing, and prepare toppings for baked goods
  • Train new staff on company philosophies, practices, and products
  • Evaluate food ingredients for quality
  • Operate slicing, cutting, and wrapping equipment while observing consistently all company mandatory safety regulations
  • Create new recipes, incorporating locally milled flours, regional produce and seasonal products as part of menu development
  • Ensure food surfaces and baking equipment meet all health and safety standards
  • Clean and maintain baking equipment, utensils, and tools
  • Order and receive supplies and materials as needed
  • Coordinate deliveries with Executive Chef and Purchasing department
  • Perform other tasks as assigned

EXPERIENCE/QUALIFICATIONS:
  • Minimum Degree Required: High School Diploma or Equivalent
  • Preferred Degree: Trade, Tech or Vocational Education in Culinary Arts - Baking & Pastry (if applicable)
  • Certificate(s) or License(s): ServSafe Food Handler Certification
  • Years of experience: 3-5

KNOWLEDGE, SKILLS, AND ABILITY:
  • Passionate, team-oriented baker with a strong work ethic and an independent, can-do attitude
  • Willingness to learn new skills and be a team player
  • Solid background in dough, including but not limited to breads, pizzas, pastries, cakes and sauces with the knowledge of cake decorating techniques. Duties will range from creative to redundant with medium to large volume baking on a daily basis.
  • Knowledgeable of kitchen baking equipment and its safe and efficient operation
  • Ability to deal effectively with customers and other company personnel and work with others proficiently in a close environment with speed and efficiency
  • Ability to assess the quality of products and adjust preparation to maintain consistency and guest satisfaction
  • This individual should be interested in producing artisanal quality bread and is forward thinking in his/her craft.

TRAVEL REQUIREMENTS:
  • N/A

PHYSICAL REQUIREMENTS:
Seldom / Never: Computer Work, Sitting,
Regularly: Walking, Standing
Occasionally: Lifting up to 50 lbs.
INDEPENDENT JUDGEMENT:
Performs tasks and duties under general supervision, using established procedures and innovation. Chooses from limited alternatives to resolve problems. Occasional independent judgment is required to complete work assignments. Often makes recommendations to work procedures, policies, and practices.
Full Time Benefits Summary:
Enjoy discounts on retail merchandise, our restaurants, world-class resorts and conservation attractions!
  • Medical
  • Dental
  • Vision
  • Health Savings Account
  • Flexible Spending Account
  • Voluntary benefits
  • 401k Retirement Savings
  • Paid holidays
  • Paid vacation
  • Paid sick time
  • Bass Pro Cares Fund
  • And more!

Bass Pro Shops is an equal opportunity employer. Hiring decisions are administered without regard to race, color, creed, religion, sex, pregnancy, sexual orientation, gender identity, age, national origin, ancestry, citizenship status, disability, veteran status, genetic information, or any other basis protected by applicable federal, state or local law.
Reasonable Accommodations
Qualified individuals with known disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and certain state or local laws.
If you need a reasonable accommodation for any part of the application process, please visit your nearest location or contact us at hrcompliance@basspro.com.
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