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Baking Apprenticeship Jobs (NOW HIRING)

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The engineering apprenticeship program is a hands-on training program that teaches the knowledge ...

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The engineering apprenticeship program is a hands-on training program that teaches the knowledge ...

BAKERY APPRENTICE Full Time Position Summary: Staff of Life Natural Foods began as a whole grain ... We are looking for motivated individuals aspiring to learn the science and craft of baking. Must be ...

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The engineering apprenticeship program is a hands-on training program that teaches the knowledge ...

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The engineering apprenticeship program is a hands-on training program that teaches the knowledge ...

Train and mentor apprentice bakers and kitchen staff as necessary. Qualifications * Previous experience in Viennoiserie or in a similar baking role; a culinary degree is a plus. * Strong knowledge ...

Train and mentor apprentice bakers and kitchen staff as necessary. Qualifications * Previous experience in Viennoiserie or in a similar baking role; a culinary degree is a plus. * Strong knowledge ...

Baker

Los Angeles, CA · On-site

$14 - $18.25/hr

Thereare three different sets of baking tasks for the Baker position that varydepending upon the ... Assists in training and directing the work of food service workers, apprentices, clerks, and other ...

Baker

Los Angeles, CA · On-site

$14 - $18.25/hr

Thereare three different sets of baking tasks for the Baker position that varydepending upon the ... Assists in training and directing the work of food service workers, apprentices, clerks, and other ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Apprentice Cook DEPARTMENT: Foodservice REPORTS TO: Food service Supervisor FLSA STATUS: On-Call , ... Assists in food production, including food preparation, frying, grilling, baking, and sautéing ...

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Baking Apprenticeship information

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How much do baking apprenticeship jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for baking apprenticeship in the United States is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $16.83 per hour, depending on experience, location, and employer.

What is the difference between Baking Apprenticeship vs Baking Technician?

AspectBaking ApprenticeshipBaking Technician
Required CredentialsOn-the-job training, sometimes certificationsFormal education or certifications in baking or pastry arts
Work EnvironmentBakery settings, hands-on learningCommercial bakeries, food production facilities
Employer & Industry UsageApprenticeships offered by bakeries or culinary schoolsEmployers seeking trained baking professionals
Comparison Search IntentLearning and entry-level trainingTechnical skills and production roles

In summary, a Baking Apprenticeship focuses on hands-on training and learning on the job, often without formal certifications, ideal for beginners. A Baking Technician typically requires formal education or certifications and involves more technical, production-oriented tasks in commercial settings.

What is a baking apprenticeship?

A baking apprenticeship is a structured training program where aspiring bakers learn essential skills by working alongside experienced professionals in bakeries or pastry shops. Apprentices gain hands-on experience in preparing bread, pastries, cakes, and other baked goods, while also learning about food safety, ingredient measurement, and kitchen equipment. These programs often combine on-the-job training with classroom instruction and can last from several months to a few years. Successful completion of an apprenticeship can lead to certification and improved job prospects in the baking industry.

What are the key skills and qualifications needed to thrive as a Baking Apprentice, and why are they important?

To thrive as a Baking Apprentice, you need a solid understanding of baking fundamentals, food safety, and basic math skills, typically gained through a high school diploma or vocational courses. Familiarity with commercial kitchen equipment, recipe management software, and adherence to HACCP standards are commonly required. Attention to detail, time management, and teamwork help apprentices excel in fast-paced bakery environments. These skills and qualities are crucial for producing high-quality baked goods efficiently and safely while learning and growing within the profession.

What are some common challenges faced during a baking apprenticeship, and how can they be overcome?

Baking apprentices often face challenges such as mastering time management during busy shifts, learning precise techniques under pressure, and adapting to early morning or late-night schedules. To overcome these obstacles, it's helpful to observe experienced bakers, practice consistency in following recipes, and communicate openly with mentors about areas for improvement. Embracing feedback and maintaining a positive, proactive attitude can also make the learning process smoother and more rewarding.
More about Baking Apprenticeship jobs
What cities are hiring for Baking Apprenticeship jobs? Cities with the most Baking Apprenticeship job openings:
What states have the most Baking Apprenticeship jobs? States with the most job openings for Baking Apprenticeship jobs include:
What job categories do people searching Baking Apprenticeship jobs look for? The top searched job categories for Baking Apprenticeship jobs are:
Infographic showing various Baking Apprenticeship job openings in the United States as of June 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,839 per year, or $15.3 per hour.
Pastry A - Williamsburg Lodge

$14.25 - $18.25/hr

Full-time

Posted 26 days ago


Colonial Williamsburg rating

5.1

Company rating: 5.1 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

23rd of 26 rated museums


Job description

As a Pastry A, you will create items include Cookies, Tea Cookies, Quick Breads, Cakes and Tortes, Wedding Cakes and Special Occasion Cakes, Individual Desserts and supporting ingredients such as Sauces, and Tuile Cookies.

JOB DESCRIPTION:

  • A la carte plate presentations; banquet plate and buffet presentations
  • Produce small pastries and individual desserts and specialty cookies
  • Bread bake off
  • Prepare a variety of basic doughs
  • Perform other duties as required

Qualifications:

  • Possess a working knowledge of Basic Pastry Production
  • Understands production of icings, fillings, and frostings
  • Proficient in the hand skill required in producing finished tortes
  • Completion of a pastry or baking apprenticeship, Associates Degree in Pastry and Baking, or 2 years related experience
  • Must have basic knowledge of sanitation and safety procedures
  • Good communications skills
  • Ability to work effectively with limited supervision
  • Maintain standards listed below

Physical requirements include, but are not limited to: (1) ability to transport up to 50 pounds; (2) performing duties while standing most of the work shift

Who We Are

Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through preserving and restoring 18th-century Williamsburg, Virginia’s colonial capital. We engage, inform, and inspire people to learn about this historic capital, the events that occurred here, and the diverse peoples who helped shape a new nation.

Today, Colonial Williamsburg is the largest living history museum in the U.S. The Historic Area is the 301-acre restored colonial capital with 88 original buildings and 525 buildings reconstructed to how they appeared in the 18th century through extensive archaeological, architectural, and documentary research. The Historic Area is staffed by highly trained, historically dressed interpreters and expert tradespeople who bring the 18th century to life. The Foundation also owns and operates two world-class museums, the DeWitt Wallace Decorative Arts Museum, and the Abby Aldrich Rockefeller Folk Art Museum, and a renowned research library, the John D Rockefeller Jr Library.

Additionally, Colonial Williamsburg is home to five world class accommodations at the Williamsburg Inn, Williamsburg Lodge Autograph Collection, the Giffin Hotel, the Williamsburg Woodlands Hotels and Suites and the unique Colonial Houses in the Historical Area. Visitors may also indulge in food and drink at our many on site restaurants and taverns that blend a historically inspired dining experience with today’s evolved tastes. Each year over 5 million people visit Williamsburg and another 20 million engage with us digitally.


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