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Bakery Jobs in Edison, NJ (NOW HIRING)

Bakery Manager

Flemington, NJ · On-site

$50K - $52K/yr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Bakery Manager

Princeton, NJ · On-site

$18 - $22/hr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Bakery Manager

Middletown, NJ · On-site

$50K - $58K/yr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Bakery Manager

Union, NJ · On-site

$50K - $58K/yr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Bakery Manager

Woodbridge, NJ · On-site

$50K - $56K/yr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Bakery Manager

Watchung, NJ · On-site

$50K - $52K/yr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Bakery Clerk

East Windsor, NJ · On-site

$16.15 - $21/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

Bakery Clerk

East Windsor, NJ · On-site

$16.15 - $21/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

Bakery Clerk

East Windsor, NJ · On-site

$16.15 - $21/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

Bakery Manager

Morristown, NJ · On-site

$50K - $58K/yr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Bakery Production Supervisor Department: Production Reports To: Operations Manager Location: Strike Force Staffing - Brooklyn, NY Employment Type: Full-Time Availability: Open Availability (including ...

Bakery Clerk

East Windsor, NJ · On-site

$16.15 - $21/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

Bakery Clerk

East Windsor, NJ · On-site

$16.15 - $21/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

Bakery Clerk

East Windsor, NJ · On-site

$16.15 - $21/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery ...

Showing results 21-40

Bakery information

See Edison, NJ salary details

$12

$21

$31

How much do bakery jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for bakery in Edison, NJ is $21.75, according to ZipRecruiter salary data. Most workers in this role earn between $17.93 and $24.38 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.

What are the most commonly searched types of Bakery jobs in Edison, NJ?

The most popular types of Bakery jobs in Edison, NJ are:

What are popular job titles related to Bakery jobs in Edison, NJ?

For Bakery jobs in Edison, NJ, the most frequently searched job titles are:

What job categories do people searching Bakery jobs in Edison, NJ look for?

The top searched job categories for Bakery jobs in Edison, NJ are:

What cities near Edison, NJ are hiring for Bakery jobs?

Cities near Edison, NJ with the most Bakery job openings:

Infographic showing various Bakery job openings in Edison, NJ as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $45,237 per year, or $21.7 per hour.

Assistant Bakery Manager

Uncle Gs Management Corp.

Tinton Falls, NJ • On-site

$20 - $27/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted yesterday


Key responsibilities

  • Assist the Bakery Manager in overseeing daily operations of the bakery department.

  • Help lead and motivate the baking team to produce signature gourmet items and maintain high standards.

  • Ensure bakery displays are fully stocked, well-presented, and meet company standards.


Job description

We’re Hiring! Assistant Bakery Manager talent wanted for our Marketplace!


Are you a talented baker with a passion for perfection and a knack for leadership? Uncle Giuseppe’s Marketplace is rising and expanding — and we’re looking for an Assistant Bakery Manager to help lead our very busy bakery!

If you love the aroma of fresh-baked cookies, the artistry of a perfectly decorated cake, and the energy of a bustling kitchen, this is your chance to make your mark in our newest gourmet bakery. Our Assistant Bakery Managers work hand-in-hand with the Bakery Manager to create an environment where every pastry shines, every customer leaves happy, and every day feels like a celebration.

What You’ll Be Doing
  1. Assist the Bakery Manager in overseeing daily operations of the bakery department.
  2. Help lead and motivate the baking team to produce our signature gourmet items — from cookies and cakes to muffins, tarts, and special orders.
  3. Ensure top-notch customer service, whether in person, at the counter, or for online orders.
  4. Support the bakery team in maintaining high standards of food safety and sanitation.
  5. Participate in hiring, training, and developing bakery staff with guidance from the Bakery Manager.
  6. Maintain quality and consistency during high-volume periods — especially the holidays!
  7. Ensure bakery displays are fully stocked, beautifully presented, and meet Uncle G’s standards.
  8. Resolve customer concerns quickly and professionally, turning challenges into positive experiences.
What You Bring to the Table
  1. High school diploma or equivalent (Pastry Chef training a plus!)
  2. 3+ years of bakery experience, including at least 2 years in a leadership or management role
  3. Active food handler’s license
  4. Strong knowledge of bakery operations — including hiring, training, scheduling, and production
  5. Ability to work well under pressure, especially during busy holiday seasons
  6. Excellent communication skills and a customer-first mindset
  7. Fluent in English (reading, speaking, and understanding)
What’s in It for You

We value our team and show it with a comprehensive benefits package, including:

  1. Medical, dental, and vision insurance
  2. 401(k) plan
  3. 50% off lunch and 25% off in-store shopping
  4. Opportunities to grow your career in a fun, food-loving environment!
Working Conditions

This is an active role — you’ll be on your feet, moving throughout the bakery, bending, lifting (up to 30 lbs, sometimes more with help), and keeping up with the fast pace of a busy kitchen. You’ll experience both the cozy warmth of ovens and the chill of coolers, all while surrounded by the hum of a bustling marketplace.

If you’re ready to take the next step in your bakery career and bring your creativity, leadership, and love of sweets to Uncle Giuseppe’s marketplace— we can’t wait to meet you!