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Bakery Team Jobs (NOW HIRING)

Caraluzzi's Markets

Bakery Team Leader

Bethel, CT · On-site

Bakery Team Leader We are seeking an energetic and experienced Bakery Manager to join our team. This role is responsible for leading all bakery operations, ensuring high-quality fresh baked goods ...

Caraluzzi's Markets

Bakery Team Leader

Bethel, CT · On-site

Bakery Team Leader Position Overview: We are seeking an energetic and experienced Bakery Manager to join our team. This role is responsible for leading all bakery operations, ensuring high-quality ...

Caraluzzi's Markets

Bakery Team Leader

Bethel, CT · On-site

Bakery Team Leader Position Overview:We are seeking an energetic and experienced Bakery Manager to join our team. This role is responsible for leading all bakery operations, ensuring high-quality ...

Stewart's Market

Bakery Team Member

Castle Dale, UT

$8/hr

As a Bakery team member at Stewarts Marketplace, you will play an essential role in our bakery department by ensuring the production of high-quality baked goods and excellent customer service. Your ...

Stewart's Market

Bakery Team Member

Castle Dale, UT · On-site

$8/hr

As a Bakery team member at Stewarts Marketplace, you will play an essential role in our bakery department by ensuring the production of high-quality baked goods and excellent customer service. Your ...

Stewart's Market

Bakery Team Member

Roosevelt, UT · On-site

$10/hr

As a Bakery team member at Stewarts Marketplace, you will play an essential role in our bakery department by ensuring the production of high-quality baked goods and excellent customer service. Your ...

Stewart's Market

Bakery Team Member

Roosevelt, UT · On-site

$10/hr

As a Bakery team member at Stewarts Marketplace, you will play an essential role in our bakery department by ensuring the production of high-quality baked goods and excellent customer service. Your ...

The Pretzel Bakery

Bakery Team Member

Potomac, MD · On-site

$15 - $17/hr

We are a small but growing bakery and we're excited about welcoming new people to our team with the hopes they can grow with us! You'll be a great addition to the team if you: * Enjoy serving others ...

The Pretzel Bakery

Bakery Team Member

Potomac, MD · On-site

$15 - $17/hr

We are a small but growing bakery and we're excited about welcoming new people to our team with the hopes they can grow with us! You'll be a great addition to the team if you: * Enjoy serving others ...

Nothing Bundt Cakes

Bakery Team Member

Toms River, NJ · On-site

$17 - $18/hr

Flexible schedule As a Bakery Team Member at Nothing Bundt Cakes, you will learn the following positions: * Froster - Froster puts the sugar on top and makes every moment extra sweet. You'll put the ...

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Bakery Team information

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How much do bakery team jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for bakery team in the United States is $18.09, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $20.19 per hour, depending on experience, location, and employer.

What is a bakery team member?

Bakery Team members are employees who work in a bakery, helping to prepare, bake, package, and sell baked goods such as bread, pastries, cakes, and cookies. Their responsibilities may include mixing ingredients, operating ovens, decorating baked items, maintaining cleanliness, and assisting customers. They often work early hours and must follow food safety guidelines to ensure product quality. Bakery Team members may work in standalone bakeries, grocery stores, or supermarkets. Their role is crucial for delivering fresh and delicious products to customers.

What are the key skills and qualifications needed to thrive as a bakery team member?

To thrive as a Bakery Team member, you need basic baking knowledge, attention to detail, and often a food handler’s permit or similar qualification. Familiarity with commercial ovens, mixers, proofers, and point-of-sale (POS) systems is typically required. Strong teamwork, time management, and customer service skills help you excel in a fast-paced environment. These skills ensure product quality, food safety, and a positive customer experience, which are essential for bakery success.

What are the common challenges faced by members of a bakery team, and how can they be managed effectively?

Bakery team members often face challenges such as working early or irregular hours to ensure fresh products, maintaining consistency in baked goods, and managing high-volume production during busy periods. Effective time management, clear communication, and strong teamwork are essential for overcoming these challenges. Many bakeries offer training to help staff master recipes and use equipment safely, and successful teams support each other to maintain quality standards even during peak hours.

What is the difference between Bakery Team vs Bakery Assistant?

AspectBakery Team
CredentialsVaries; often includes food safety certifications
Work EnvironmentBakery, retail or commercial bakery setting
Employer UsageUsed to describe a group working together in bakery operations
Common Search IntentUnderstanding team roles or job opportunities in bakeries

The Bakery Team refers to a group of employees working collaboratively in bakery operations, often encompassing various roles such as bakers, assistants, and counter staff. In contrast, a Bakery Assistant typically supports bakers by preparing ingredients, cleaning, and assisting with daily tasks. While both roles may require food safety certifications and work in similar environments, the Bakery Team emphasizes a collective group, whereas Bakery Assistant describes an individual position within that team.

What are the different positions in a bakery team?

A bakery team typically includes roles such as bakers, pastry chefs, cake decorators, dough mixers, and production assistants. Each position requires specific skills, and team members often work together to prepare baked goods efficiently in a fast-paced environment.

What cities are hiring for Bakery Team jobs?

Cities with the most Bakery Team job openings:

What states have the most Bakery Team jobs?

States with the most job openings for Bakery Team jobs include:

What are popular job titles related to Bakery Team jobs?

For Bakery Team jobs, the most frequently searched job titles are:

Bakery Team jobs near you

162 - Food City Bakery Asst. Team Lead - 7th Ave & Southern

Phoenix, AZ • On-site

Bashas'
Food and Beverage Stores • 5 - 10K employees
Learn more about Bashas'external

Part-time

Medical, Dental, Vision, Retirement

Re-posted 9 days ago

Bashas' rating

5.9

Company rating: 5.9 out of 10

Based on 49 frontline employees who took The Breakroom Quiz

Job description


Position Purpose: With a focus on providing superior customer service and leading a successful bakery team, the Asst. Bakery Team Lead is someone who strives to meet department goals and objectives while providing customers with product expertise and the freshest, tastiest and best quality bakery products.
Responsibilities: An Asst. Bakery Team Lead is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
An Asst. Bakery Team Lead's responsibilities include:
  • Directing bakery department personnel, meeting department's goals and objectives
  • Managing and bakery while the bakery team lead is not on duty.
  • Communicating directly with the bakery team lead, store director and bakery specialist.
  • Ordering the supplies and products necessary to maintain adequate stock levels.
  • Merchandising bakery goods in accordance with bakery merchandising standards.
  • Execute and support all sales and merchandising initiatives.
  • Serving as the leader of his/her department, role model, coach, performance evaluator and trainer for his/her team.
  • Ensuring department and team compliance with heath department and weights and measures requirements.
  • Understanding the importance of and monitoring product pricing, signage, and placement as well as the use of product shelf tags and shelf signage.
  • Keeping a clean, neat and orderly check stand/sales counter and work production areas.
  • Wrapping, boxing, weighing, slicing, finishing, and stocking bakery department products, rotating them as necessary to ensure quality and safety.
  • Taking customer orders, ensuring orders are completed on time and to the customer's satisfaction.
  • All other related duties as assigned

Employees may occasionally experience the following physical demands for an extended period:
Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending
Perks & Benefits
  • Competitive compensation, paid weekly
  • Retirement Benefits
  • Medical, dental, and vision insurance for yourself and eligible dependents
  • Tuition Reimbursement for qualified courses
  • Scholarship opportunities for continued education
  • Store discount programs (10% off household groceries)
  • Fun work environment where you have the opportunity to nourish your community.

Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.
For Internal Transfers/Promotion/Rehire Candidates:
  • Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.

  • You may be asked to accept a part-time position if that is the only position available

  • Rehires must be approved by an HRBP

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